Search Results - "Kitazawa, Hiroaki"

Bioelectrochemical impedance analysis and the correlation with mechanical properties for evaluating bruise tolerance differences to drop shock in strawberry cultivars by Matsumoto, Saki, Sugino, Naoki, Watanabe, Takashi, Kitazawa, Hiroaki

“…Selecting an appropriate cultivar with high bruise tolerance could be effective for the reducing postharvest loss. Bioelectrochemical impedance analysis was…”
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Fractal image analysis and bruise damage evaluation of impact damage in guava by Htike, Than, Saengrayap, Rattapon, Kitazawa, Hiroaki, Chaiwong, Saowapa

“…•Fractal image analysis was used in assessment of impact bruising in guava.•Fractal dimension value provided a greater efficiency than color measurement to…”
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Application and Simplification of Cell-Based Equivalent Circuit Model Analysis of Electrical Impedance for Assessment of Drop Shock Bruising in Japanese Pear Tissues by Watanabe, Takashi, Nakamura, Nobutaka, Ando, Yasumasa, Kaneta, Tomoko, Kitazawa, Hiroaki, Shiina, Takeo

“…This study was conducted with the objective of applying cell-based electrical equivalent circuit analysis for the assessment of bruising of tissues in Japanese…”
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Influence of Post-Harvest Processing and Drying Techniques on Physicochemical Properties of Thai Arabica Coffee by Aung Moon, Sai, Wongsakul, Sirirung, Kitazawa, Hiroaki, Saengrayap, Rattapon

“…Coffee post-processing drying eliminates moisture content, reduces fungal and microbe growth, and develops unique aroma and flavor compounds. Thai coffee…”
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The development of a highly sensitive and quantitative SARS-CoV-2 rapid antigen test applying newly developed monoclonal antibodies to an automated chemiluminescent flow-through membrane immunoassay device by Nishimura, Kengo, Kitazawa, Hiroaki, Kawahata, Takashi, Yuhara, Kosuke, Masuya, Takahiro, Kuroita, Toshihiro, Waki, Kentarou, Koike, Seiichi, Isobe, Masaharu, Kurosawa, Nobuyuki

“…Rapid and accurate diagnosis of individuals with SARS-CoV-2 infection is an effective way to prevent and control the spread of COVID-19. Although the detection…”
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Application of ATR-FTIR for Green Arabica Bean Shelf-Life Determination in Accelerated Storage by Aung Moon, Sai, Wongsakul, Sirirung, Kitazawa, Hiroaki, Kittiwachana, Sila, Saengrayap, Rattapon

“…Coffee bean oxidation is associated with enzymatic and non-enzymatic browning, the degradation of desirable aromatic compounds, the development of undesirable…”
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Lipid Oxidation Changes of Arabica Green Coffee Beans during Accelerated Storage with Different Packaging Types by Aung Moon, Sai, Wongsakul, Sirirung, Kitazawa, Hiroaki, Saengrayap, Rattapon

“…The storage conditions of green coffee beans (GCBs) are indispensable in preserving their commercial value. In Thailand, coffee farmers and roasters typically…”
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Application of Room Cooling and Thermal Insulation Materials to Maintain Quality of Okra during Storage and Transportation by Rattanakaran, Jutarat, Saengrayap, Rattapon, Prahsarn, Chureerat, Kitazawa, Hiroaki, Chaiwong, Saowapa

“…A combination of room cooling and the use of thermal insulation materials to maintain okra quality under simulated storage and transportation was evaluated…”
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Effects of drop shock on fragmentation of two stored grain pest species, Tribolium castaneum and Sitophilus zeamais by Matsumoto, Saki, Kitazawa, Hiroaki, Nagata, Masayasu, Miyanoshita, Akihiro

“…To prevent insect contamination in food supply chains, an understanding of the circumstances and timing of insect invasion is important. Fragmented insects are…”
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Short-term Low Oxygen Treatment Immediately After Planting Alters Asparagus officinalis var. UC157’s Harvest Timing by Li, Ling, Watanabe, Takashi, Uragami, Atsuko, Kitazawa, Hiroaki, Wang, Xiangyou

“…To control asparagus harvest timing, we investigated the effects of short-term low (5%) oxygen (O 2 ) treatment in the cultivation area on asparagus growth and…”
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Performance of Different Bunch Cover Materials to Improve Quality of Cavendish Banana Cultivated during Winter and Summer in Thailand by Chaiwong, Saowapa, Saengrayap, Rattapon, Ogunsua, Johnson Makinwa, Kitazawa, Hiroaki, Prahsarn, Chureerat

“…Performance of different cover materials on improving Cavendish banana quality was examined during winter and summer. The banana bunch was covered with a thin…”
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Effects of Various Asparagus Production Methods on Rutin and Protodioscin Contents in Spears and Cladophylls by MOTOKI, Satoru, KITAZAWA, Hiroaki, MAEDA, Tomoo, SUZUKI, Takashi, CHIJI, Hideyuki, NISHIHARA, Eiji, SHINOHARA, Yutaka

“…The purpose of this study was to clarify the relationship between various cultivation conditions and the amounts of the rutin (RT) and protodioscin (PD) in…”
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Effect of Difference in Acceleration and Velocity Change on Product Damage Due to Repetitive Shock by Kitazawa, Hiroaki, Saito, Katsuhiko, Ishikawa, Yutaka

“…To investigate the influence of different combinations of peak acceleration and velocity change on repetitive‐shock‐induced damages leading to cumulative…”
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Research on energy metabolism, lignification and veil opening in postharvest white mushroom (Agaricus bisporus) under high O2/CO2 controlled atmospheres (HOC-CA) by Ling Li, Xiangyou Wang, Hiroaki Kitazawa, Han Sun

“…White mushroom is an abundant nutritional but perishable product; veil opening and stipe lignification are two of the obvious characte-ristics of senescence…”
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Impact of bag‐in‐box packaging on the quality attributes of cabbage (Brassica oleracea var. capitata) by Wambrauw, Daniel Z.K., Sato, Yuko, Sugino, Naoki, Matsumoto, Saki, Li, Yanjie, Li, Ling, Watanabe, Takashi, Kitazawa, Hiroaki

“…Cabbage is one of the most widely grown, traded and consumed vegetables in the world. Therefore, it is vital to maintain cabbage quality after harvest; it is…”
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Effects of Organic Fertilizer on Bok Choy Growth and Quality in Hydroponic Cultures by Kano, Kazuki, Kitazawa, Hiroaki, Suzuki, Keitaro, Widiastuti, Ani, Odani, Hiromitsu, Zhou, Songying, Chinta, Yufita Dwi, Eguchi, Yumi, Shinohara, Makoto, Sato, Tatsuo

“…Effects of corn steep liquor (organic fertilizer, OF) and conventional chemical fertilizer (CF) on the growth and yield of bok choy (Brassica rapa var…”
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Categorical Nature of Consumer Price Estimations of Postharvest Bruised Apples by Kitazawa, Hiroaki, Dan, Ippeita, Hasegawa, Naoko, Kyutoku, Yasushi

“…Postharvest fruits are susceptible to damage which eventually results in large product and financial losses. While abundant studies have been conducted to…”
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Performance of Thermal Insulation Covering Materials to Reduce Postharvest Losses in Okra by Rattanakaran, Jutarat, Saengrayap, Rattapon, Aunsri, Nattapol, Padee, Sirada, Prahsarn, Chureerat, Kitazawa, Hiroaki, Bishop, Chris F. H., Chaiwong, Saowapa

“…The efficiency of different thermal insulation covers in minimizing temperature fluctuations in cool chain management was investigated to reduce postharvest…”
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Effect of moisture-proof corrugated boxes on water loss from cabbage during storage by Daniel Z. K. Wambrauw, Yuko Sato, Naoki Sugino, Saki Matsumoto, Ling Li, Hiroaki Kitazawa

“…Reducing water loss from cabbages during storage is essential to extend the shelf life of this widely consumed horticultural crop. In this study, we evaluated…”
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Changing oxygen concentration around the rootstock alters spear elongation and sprouting of white asparagus by Kitazawa, Hiroaki, Hasegawa, Naoko, Fukuda, Machiko, Watanabe, Shin-ichi, Yamasaki, Atsushi, Uragami, Atsuko

“…•White asparagus cultivated under 5, 10, 20, 40, 60, and 80% O2 concentrations.•Sprouting seemed to be delayed when the O2 concentration around the roots was…”
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