Search Results - "Kim, Ghahyun J"

Enzymatic Synthesis and Characterization of Hydroquinone Galactoside Using Kluyveromyces lactis Lactase by Kim, Go-Eun, Lee, Jin-Ha, Jung, Sun-Hwa, Seo, Eun-Seong, Jin, Sheng-De, Kim, Ghahyun J, Cha, Jaeho, Kim, Eui-Joong, Park, Ki-Deok, Kim, Doman

“…Hydroquinone galactoside (HQ-Gal) as a potential skin whitening agent was synthesized by the reaction of lactase (β-galactosidase) from Kluyveromyces lactis,…”
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Synthesis of oligosaccharide-containing orange juice using glucansucrase by Nguyen, Thi Thanh Hanh, Seo, Ye-Seul, Cho, Jae-Young, Lee, Sun, Kim, Ghahyun J, Yoon, Jong-Won, Ahn, Seung-Hyun, Hwang, Kyeong-Hwan, Park, Jun-Seong, Jang, Tae-Su, Kim, Doman

“…Orange juice is a well-accepted fruit juice, and is a natural source of various vitamins, especially vitamin C, as well as sugar, potassium, thiamine, folate,…”
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Optimal expression and characterization of a fusion enzyme having dextransucrase and dextranase activities by Ryu, Hwa-Ja, Jin, Xingji, Lee, Jin-Ha, Woo, Hye-Jin, Kim, Young-Min, Kim, Ghahyun J., Seo, Eun-Seong, Kang, Hee-Kyoung, Kim, Jongho, Cho, Dong-Lyun, Kimura, Atsuo, Kim, Doman

“…Long isomalto-oligosaccharides (IMOs) were generated via an engineered fusion enzyme of dextransucrase and dextranase (DSXR). To increase the expression level,…”
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Enhanced Saccharification of Rice Straw Using Hypochlorite-hydrogen Peroxide by Kang, H.K., Chonnam National University, Gwangju, Republic of Korea, Kim, N.H., University of Southern California, CA, USA, Kim, G.H., University of California San Diego, CA, USA, Seo, E.S., Chonnam National University, Gwangju, Republic of Korea, Ryu, H.J., Chonnam National University, Gwangju, Republic of Korea, Yun, S.I., Chonnam National University, Gwangju, Republic of Korea, Choi, H.C., Chonnam National University, Gwangju, Republic of Korea, Day, Donal F., Louisiana State University, LA, USA, Kim, J.H., Chonnam National University, Gwangju, Republic of Korea, Cho, D.L., Chonnam National University, Gwangju, Republic of Korea, Kim, D.M., Chonnam National University, Gwangju, Republic of Korea

“…Rice straw is a lignocellulosic biomass, and has been recognized as a renewable organic substance and alternative energy source. In this study, rice straw was…”
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Synthesis and characterization of hydroquinone glucoside using Leuconostoc mesenteroides dextransucrase by Seo, Eun-Seong, Kang, Jin, Lee, Jin-Ha, Kim, Go-Eun, Kim, Ghahyun J., Kim, Doman

“…We synthesized a hydroquinone glucoside (HG) as a potential skin-whitening agent using Leuconostoc mesenteroides (B-1299CB BF563) dextransucrase with…”
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Production of a low calorie mandarin juice by enzymatic conversion of constituent sugars to oligosaccharides and prevention of insoluble glucan formation by Nguyen, Thi Thanh Hanh, Cho, Jae-Young, Seo, Ye-Seul, Woo, Hye-Jin, Kim, Hwa-Kyoung, Kim, Ghahyun J, Jhon, Deok-Young, Kim, Doman

“…Over 99 % of sucrose in mandarin juice (57.1 g/l in original juice to 428.4 g/l in concentrated juice) was enzymatically converted to glucooligosaccharides…”
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Enhancement of water soluble wheat bran polyphenolic compounds using different steviol glucosides by Kim, Doman, Park, Jun-Seong, Lim, Hee-jung, Nguyen, Thi Thanh Hanh, Kim, Nahyun M., Kim, Ghahyun J., Hwang, Kyeonghwan, Kimura, Atsuo

“…Background: Production of wheat bran (WB) for human consumption is estimated to be about 90 million tons per year. WB contains abundant source of dietary…”
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Enhanced Saccharification of Rice Straw Using Hypochloritehydrogen Peroxide by 강희경, Nahyun M. Kim, Ghahyun J. Kim, Eun-Seong Seo, Hwa-Ja Ryu, Sang-Il Yun, Hyun-Chul Choi, Donal F. Day, Jongho Kim, Dong-Lyun Cho, 김도만

“…Rice straw is a lignocellulosic biomass, and has been recognized as a renewable organic substance and alternative energy source. In this study, rice straw was…”
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