Search Results - "Kiess, A."

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  1. 1

    An approach to alternative strategies to control avian coccidiosis and necrotic enteritis by Adhikari, P., Kiess, A., Adhikari, R., Jha, R.

    Published in Journal of applied poultry research (01-06-2020)
    “…Consumer demands for chickens raised without the use of antibiotics, legislative restrictions, and trade opportunities have encouraged many integrators within…”
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    Journal Article
  2. 2

    Antimicrobial tolerance, biofilm formation, and molecular characterization of Salmonella isolates from poultry processing equipment by Obe, T., Nannapaneni, R., Schilling, W., Zhang, L., Kiess, A.

    Published in Journal of applied poultry research (01-12-2021)
    “…Foodborne pathogens, such as Salmonella are problematic in food processing environments, and understanding the means of persistence is critical in the…”
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  3. 3

    Evaluation of USDA approved antimicrobials on the reduction of Salmonella and Campylobacter in ground chicken frames and their effect on meat quality by Moore, A, Nannapaneni, R, Kiess, A, Sharma, C S

    Published in Poultry science (01-07-2017)
    “…The main objective of this study was to examine the efficacy of USDA approved antimicrobials in reducing Salmonella Heidelberg (S. H.) and Campylobacter jejuni…”
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  4. 4

    Prostate-specific membrane antigen as a target for cancer imaging and therapy by Kiess, A P, Banerjee, S R, Mease, R C, Rowe, S P, Rao, A, Foss, C A, Chen, Y, Yang, X, Cho, S Y, Nimmagadda, S, Pomper, M G

    “…The prostate-specific membrane antigen (PSMA) is a molecular target whose use has resulted in some of the most productive work toward imaging and treating…”
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  5. 5

    Effects of prebiotics, probiotics, and their combination on growth performance, small intestine morphology, and resident Lactobacillus of male broilers by Wang, X, Farnell, Y Z, Peebles, E D, Kiess, A S, Wamsley, K G S, Zhai, W

    Published in Poultry science (01-06-2016)
    “…Effects of commercial antimicrobials and the individual and combinational use of commercial prebiotics and probiotics in feed from d zero to 41 on the growth…”
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  6. 6

    Phenotypic and genotypic methods for typing Campylobacter jejuni and Campylobacter coli in poultry by Eberle, K N, Kiess, A S

    Published in Poultry science (01-01-2012)
    “…Human campylobacteriosis, an infection caused by the bacterium Campylobacter, is a major issue in the United States food system, especially for poultry…”
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  7. 7

    Investigating commercial in ovo technology as a strategy for introducing probiotic bacteria to broiler embryos by Triplett, M D, Zhai, W, Peebles, E D, McDaniel, C D, Kiess, A S

    Published in Poultry science (01-02-2018)
    “…Probiotics can improve broiler performance and reduce pathogens. Because the hatchery can be a source of contamination, delivering probiotics to the embryo…”
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  8. 8

    Reduction of Salmonella in skinless chicken breast fillets by lauric arginate surface application by Sharma, C S, Ates, A, Joseph, P, Nannapaneni, R, Kiess, A

    Published in Poultry science (01-05-2013)
    “…Lauric arginate (LAE) has been found to be effective against various foodborne pathogens. In this study, the antimicrobial efficacy of LAE against Salmonella…”
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  9. 9

    Impact of 6 different intestinal bacteria on broiler breeder sperm motility in vitro by Haines, M D, Parker, H M, McDaniel, C D, Kiess, A S

    Published in Poultry science (01-08-2013)
    “…Male fertility is often evaluated by measuring sperm parameters, including concentration, viability, and motility. This is important because after copulation…”
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  10. 10
  11. 11

    Influence of 6 different intestinal bacteria on Beltsville Small White turkey semen by Triplett, M D, Parker, H M, McDaniel, C D, Kiess, A S

    Published in Poultry science (01-08-2016)
    “…The turkey industry relies totally on artificial insemination to continue and improve production. If something compromises the insemination process, such as…”
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  12. 12

    Parthenogenesis in mated Chinese Painted quail (Coturnix chinensis) hens decreases sperm–egg penetration and alters albumen characteristics by Santa Rosa, P., Parker, H.M., Kiess, A.S., McDaniel, C.D.

    Published in Theriogenology (15-10-2016)
    “…Parthenogenesis, embryonic development without fertilization, resembles very early embryonic mortality in fertilized eggs. Also, parthenogenesis alters egg…”
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  13. 13

    Impact of oral Lactobacillus acidophilus gavage on rooster seminal and cloacal Lactobacilli concentrations by Kiess, A S, Hirai, J H, Triplett, M D, Parker, H M, McDaniel, C D

    Published in Poultry science (01-08-2016)
    “…The use of antibiotics in poultry is being heavily scrutinized, therefore alternatives such as probiotics are being investigated. Lactobacilli spp. are a…”
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  14. 14

    Parthenogenetic embryos from unfertilized Chinese painted quail eggs alter albumen pH, gases, and ion concentrations during incubation by Santa Rosa, P., Parker, H.M., Kiess, A.S., McDaniel, C.D.

    Published in Theriogenology (15-01-2016)
    “…Parthenogenesis is a form of embryonic development that occurs without fertilization. Recently, parthenogenesis has been reported in Chinese painted quail…”
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  15. 15

    Effect of dietary lysine on hepatic lysine catabolism in broilers by Kiess, A. S, Manangi, M. K, Cleveland, B. M, Wilson, M. E, Blemings, K. P

    Published in Poultry science (01-10-2013)
    “…Lysine is frequently a first- or second-limiting amino acid in poultry diets. Improving the efficiency of lysine use for protein synthesis would effectively…”
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  16. 16

    The effect of cage and house design on egg production and egg weight of White Leghorn hens: an epidemiological study by Garner, J P, Kiess, A S, Mench, J A, Newberry, R C, Hester, P Y

    Published in Poultry science (01-07-2012)
    “…Hen performance can be affected by many interacting variables related to cage design, such as floor area, height, tier arrangement, and feeder and drinker type…”
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  17. 17

    Selection for the parthenogenetic trait in Chinese Painted Quail (Coturnix chinensis) affects hatchability parameters by Parker, H. M., Kiess, A. S., Santa Rosa, P., McDaniel, C. D.

    Published in Poultry science (01-03-2014)
    “…Poultry are capable of laying unfertilized eggs in which embryonic development occurs; this phenomenon is called parthenogenesis. Through genetic selection,…”
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  18. 18

    relationship of incubational egg weight loss with parthenogenesis in Chinese Painted quail (Coturnix chinensis) by Wells, J. B, Parker, H. M, Kiess, A. S, McDaniel, C. D

    Published in Poultry science (2012)
    “…Parthenogenesis, embryonic development of an unfertilized egg, has been studied extensively in turkeys. Recently it has been revealed that parthenogenesis also…”
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  19. 19

    Evaluating 3 gas-delivery systems for culturing Campylobacter jejuni in a microaerophilic environment by Haines, M. D, Eberle, K. N, McDaniel, C. D, Kiess, A. S

    Published in Poultry science (01-10-2011)
    “…Campylobacter spp. require a microaerophilic environment (80% N2, 10% CO2, 5% H2, and 5% O2) for growth. Since the late 1800s, several systems for creating and…”
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  20. 20

    The relationship of parthenogenesis in virgin Chinese Painted quail (Coturnix chinensis) hens with embryonic mortality and hatchability following mating by Parker, H M, Kiess, A S, Robertson, M L, Wells, J B, McDaniel, C D

    Published in Poultry science (01-06-2012)
    “…Unfertilized chicken, turkey, and quail eggs are capable of developing embryos by parthenogenesis. However, it is unknown if the physiological mechanisms…”
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