Search Results - "Khaw, Teik Seong"

Enhancement of ethanol production by promoting surface contact between starch granules and arming yeast in direct ethanol fermentation by Khaw, Teik Seong, Katakura, Yoshio, Ninomiya, Kazuaki, Moukamnerd, Churairat, Kondo, Akihiko, Ueda, Mitsuyoshi, Shioya, Suteaki

“…The specific ethanol production rate of raw starch by arming yeast cells displaying α-amylase and glucoamylase increased significantly when the cells and…”
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Evaluation of performance of different surface-engineered yeast strains for direct ethanol production from raw starch by Khaw, Teik Seong, Katakura, Yoshio, Koh, Jun, Kondo, Akihiko, Ueda, Mitsuyoshi, Shioya, Suteaki

“…Four types of cell-surface-engineered yeast Saccharomyces cerevisiae displaying glucoamylase, namely, systems A, B, C, and D, were constructed to evaluate…”
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Effect of flocculation on performance of arming yeast in direct ethanol fermentation by Seong, Khaw Teik, Katakura, Yoshio, Ninomiya, Kazuaki, Bito, Yohei, Katahira, Satoshi, Kondo, Akihiko, Ueda, Mitsuyoshi, Shioya, Suteaki

“…In the direct ethanol fermentation of raw starch by arming yeast with α-amylase and glucoamylase, it is preferable to use a flocculent yeast because it can be…”
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