Effect of oxyethylated isononylphenol (neonol) on viscosity characteristics of water-oil emulsions
The effect of oxyethylated isononylphenol (AF 9-10 neonol) on the rheology of natural water-oil emulsions has been investigated. It was determined that paraffins and asphaltenes play an important role in the stabilization of water-oil emulsion and their structure formation. Addition of AF 9-10 neono...
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Published in: | Petroleum science and technology Vol. 36; no. 17; pp. 1389 - 1395 |
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Main Authors: | , , , , , , , |
Format: | Journal Article |
Language: | English |
Published: |
Taylor & Francis
02-09-2018
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Subjects: | |
Online Access: | Get full text |
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Summary: | The effect of oxyethylated isononylphenol (AF 9-10 neonol) on the rheology of natural water-oil emulsions has been investigated. It was determined that paraffins and asphaltenes play an important role in the stabilization of water-oil emulsion and their structure formation. Addition of AF 9-10 neonol to the water-oil emulsion leads to a significant decrease in its viscosity, which is particularly strong in the case of the oil emulsions with high asphaltene and resin contents. It was determined that, with the addition of 3% neonol to the water-oil emulsion, a decrease in viscosity is maximum. |
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ISSN: | 1091-6466 1532-2459 |
DOI: | 10.1080/10916466.2018.1482318 |