Search Results - "Khalid, K.H."
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1
Calcium-infused dehydrated pineapple
Published in Food Research (Online) (15-01-2023)“…Mineral-infused dehydrated fruits could be an easy and most convenient way to healthy snacking for those who have mineral deficiencies. An attempt is made to…”
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Journal Article -
2
Structural characterisation, citral retention and thermal properties of the inclusion complex of rice starch–lemongrass extract
Published in Food Research (Online) (19-02-2020)“…The citral compound that contributes to the strong-lemony odour of lemongrass has high volatility and low physicochemical stability. To overcome the problems,…”
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Journal Article -
3
Prebiotic properties of fermented ceri Terengganu (Lepisanthes fruticosa) beverage by survival of lactic acid bacteria and its antibacterial activity
Published in Food Research (Online) (10-02-2023)“…The present study was undertaken to investigate the survival of lactic acid bacteria (LAB) in the fermented ceri Terengganu beverage and its antibacterial…”
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Journal Article