Search Results - "Keyvan, Erhan"

Refine Results
  1. 1

    Evaluation of Antibacterial Activities of Stryax Liquidus on Staphylococcus aureus on Stainless Steel Surface by KEYVAN, Erhan, SAVAŞ, Menendi Merve

    “…Sığla tree (Liquidambar orientalis Miller) is an endemic species and the styrax liquidus obtained from its extract has antiparasitic and antibacterial…”
    Get full text
    Journal Article
  2. 2

    Ethanolic extract of Turkish bee pollen and propolis: phenolic composition, antiradical, antiproliferative and antibacterial activities by Kahraman, Hatice Ahu, Tutun, Hidayet, Kaya, Muhammet Mükerrem, Usluer, Melike Sultan, Tutun, Soner, Yaman, Ceren, Sevin, Sedat, Keyvan, Erhan

    Published in Biotechnology, biotechnological equipment (31-12-2022)
    “…Bee pollen and propolis are considered as health-promoting foods with many therapeutic (antibacterial, antifungal and antioxidant) activities. This study…”
    Get full text
    Journal Article
  3. 3

    Decontamination of Salmonella Typhimurium with chitosan and lactic acid on broiler carcasses by KAPLAN, Zeynep, YURDAKUL, Ozen, KEYVAN, Erhan, ŞEN, Erdi

    Published in Veteriner Fakültesi dergisi (01-01-2021)
    “…Salmonella Typhimurium is frequently isolated from chicken meat. The main purpose of current study was to analyze the decontamination of S. Typhimurium by…”
    Get full text
    Journal Article
  4. 4

    Isolation And Characterisation Of Staphylococcus Aureus Strains Isolated From Beef, Sheep And Chicken Meat by Keyvan,Erhan, Özdemir,Haydar

    Published in Veteriner Fakültesi dergisi (01-01-2016)
    “…The objective of this study was to evaluate the occurrence, enterotoxigenic properties and antibiotic resistance of Staphylococcus aureus in beef, sheep and…”
    Get full text
    Journal Article
  5. 5

    Detection of Pathogen Candida spp. Isolated from Butter by YURDAKUL, Ozen, KIRDAR, Seval Sevgi, KEYVAN, Erhan

    “…Yeasts may affect food safety and quality causing spoilage in foods. Also, yeasts can be used as starter culture in the production of traditional and…”
    Get full text
    Journal Article
  6. 6

    Onboard Predictive Flocking of Quadcopter Swarm in the Presence of Obstacles and Faulty Robots by Onur, Giray, Sahin, Mehmet, Keyvan, Erhan Ege, Turgut, Ali Emre, Sahin, Erol

    “…Achieving fluent flocking, similar to those observed in birds and fish, on robotic swarms in a desired direction while avoiding obstacles using onboard sensing…”
    Get full text
    Conference Proceeding
  7. 7

    Identification of meat species in different types of meat products by PCR by Keyvan,Erhan, Çınar Kul,Bengi, Bilgen,Nüket, Şireli,Ufuk Tansel, İplikçioğlu Çil,Güzin

    Published in Veteriner Fakültesi dergisi (01-01-2017)
    “…Species identification in food of animal origin is an important subject for food control. Adulteration in foods is relevant for economical, religous,…”
    Get full text
    Journal Article
  8. 8

    Sığır karkaslarında Staphylococcus aureus’un varlığı, enterotoksijenik özellikleri ve antimikrobiyal dirençliliği by Erhan; ÖZDEMİR, KEYVAN

    Published in Veteriner Fakültesi dergisi (2016)
    “…Bu çalışma, sığır karkaslarında Staphylococcus aureus’un varlığı ile izolatların enterotoksijenik özellikleri ve antimik-robiyal dirençliliğini belirlemek için…”
    Get full text
    Journal Article
  9. 9

    Assessment of propolis-fermented Kombucha tea rsquo;s microbiological, physicochemical and sensory characteristics by Rabia Turkoğlu Bacanak, Erhan Keyvan

    Published in Emirates journal of food and agriculture (01-04-2024)
    “…The functional properties of fermented foods have a significant impact on human health. Kombucha tea is a functional food that provides numerous prophylactic…”
    Get full text
    Journal Article
  10. 10

    Mechatronic Design for Multi Robots-Insect Swarms Interactions by Rekabi-Bana, Fatemeh, Stefanec, Martin, Ulrich, Jiri, Keyvan, Erhan E., Roucek, Tomas, Broughton, George, Gundeger, Bilal Y., Sahin, Omer, Turgut, Ali E., Sahin, Erol, Krajnik, Tomas, Schmickl, Thomas, Arvin, Farshad

    “…This paper presents the concept of a robotic system collaborating with a swarm of social insects inside their hive. This robot consists of a micro-and…”
    Get full text
    Conference Proceeding
  11. 11

    Effects of Carvacrol on Staphylococcus aureus isolated from bulk tank milk by KEYVAN, ERHAN, TUTUN, HIDAYET

    Published in Medycyna weterynaryjna (2019)
    “…The occurrence of multidrug-resistant Staphylococcus aureus is an important causative agent of mastitis in cattle and of foodborne diseases. It is a worldwide…”
    Get full text
    Journal Article
  12. 12

    Towards Data-Driven Discovery of Governing Swarm Robots Flocking Rules by Khaldi, Belkacem, Keyvan, Erhan Ege, Sahin, Mehmet, Turgut, Ali Emre, Sahin, Erol

    “…Extracting local interaction rules that govern the dynamics of a swarm is a central challenge in many swarm robotics application domains. Reverse engineer of…”
    Get full text
    Conference Proceeding
  13. 13

    Assessment of propolis-fermented Kombucha tea's microbiological, physicochemical and sensory characteristics by Turkoğlu Bacanak, Rabia, Keyvan, Erhan

    Published in Emirates journal of food and agriculture (01-01-2024)
    “…The functional properties of fermented foods have a significant impact on human health. Kombucha tea is a functional food that provides numerous prophylactic…”
    Get full text
    Journal Article
  14. 14

    Inactivation of Listeria monocytogenes in ready-to-consume liquid infant milk treated with Ohmic Heating by Kahraman, Hatice Ahu, Rugji, Jerina, Bektaş, Tuğçe, Erol, Zeki, Tutun, Hidayet, Keyvan, Erhan

    Published in Acta scientiarum. Technology (04-09-2024)
    “…Ohmic heating is a promising alternative method to conventional heating for microbial inactivation. This study aimed to inactivate Listeria monocytogenes and…”
    Get full text
    Journal Article
  15. 15

    Bioactive components, antibacterial and antiradical properties of home-made apple and grape vinegar by KAHRAMAN, Hatice Ahu, TUTUN, Hidayet, KEYVAN, Erhan, BALKAN, Burcu Menekşe

    Published in Veteriner Fakültesi dergisi (25-03-2022)
    “…The present study aimed to investigate major volatile compounds, organic acid, phenolic and mineral contents, and antiradical and antimicrobial properties of…”
    Get full text
    Journal Article
  16. 16

    Curcumin and carvacrol mediated photodynamic inactivation with 405 nm light emitting diodes (LEDs) on Salmonella Enteritidis by Keyvan, Erhan, Kahraman, Hatice Ahu, Tutun, Hidayet, Dönmez, Soner, Şen, Erdi, Çalişkan, Zühal, Rugji, Jerina, Demirtaş, Ahu, Akyüz, Ali Özhan

    Published in Food science and technology international (01-10-2023)
    “…Photodynamic inactivation (PDI) has a potential application for food preservation that can minimize food pathogens posing risks to consumer health. This study…”
    Get full text
    Journal Article
  17. 17

    Çeşitli Gıdalarda Okratoksin A Varlığı by ERHAN KEYVAN, Özen YURDAKUL

    “…Okratoksin A (OTA) Aspergillus ve Penicillium türleri tarafından sentezlenen nefrotoksik etkili bir toksindir. OTA ayrıca insanlarda immunotoksik, teratojenik…”
    Get full text
    Journal Article
  18. 18

    Effects of commercial aldehydes from green leaf volatiles (green odour) on rumen microbial population and fermentation profile in an artificial rumen (Rusitec) by Demirtas, Ahu, Ozturk, Hakan, Sudagidan, Mert, Keyvan, Erhan, Yavuz, Orhan, Gulay, Ozlem Yildiz, Musa, Saad Ahmed Adam

    Published in Anaerobe (01-02-2019)
    “…The effects of plant metabolites on rumen metabolism vary greatly depending on their antimicrobial spectrum and applied doses. In this study, the minimum…”
    Get full text
    Journal Article
  19. 19

    Microbiological characterization of fresh bee pollens from the Aegean region of Turkey by Altintas, Levent, Sevin, Sedat, Kahraman, Hatice Ahu, Tutun, Hidayet, Sababoglu, Ezgi, Keyvan, Erhan

    “…The aim of this study is to characterize the microbiological safety of Turkish fresh bee pollen for the first time. Twenty-one fresh bee pollen samples were…”
    Get full text
    Journal Article
  20. 20

    Determination of time dependent antibacterial activities of curcumin, carvacrol and styrax liquidus on Salmonella Enteritidis by KEYVAN, Erhan, TUTUN, Hidayet, KAHRAMAN, Hatice Ahu, ŞEN, Erdi, DEMİRTAŞ, Ahu, DÖNMEZ, Soner, AKYÜZ, Ali Özhan

    Published in Veteriner Fakültesi dergisi (30-09-2022)
    “…Salmonella Enteritidis is amongst the most common causes of foodborne salmonellosis. Multi-drug resistant Salmonella strains has been associated with treatment…”
    Get full text
    Journal Article