Search Results - "Kevers, C."

Antioxidant capacity and phenolic composition of red wines from various grape varieties: Specificity of Pinot Noir by Van Leeuw, R., Kevers, C., Pincemail, J., Defraigne, J.O., Dommes, J.

“…•High variability of antioxidant capacity and phenolics in wine of the same variety.•Variability of antioxidant capacity and phenolics between wines of various…”
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Concepts in plant stress physiology. Application to plant tissue cultures by GASPAR, T, FRANCK, T, BISBIS, B, KEVERS, C, JOUVE, L, HAUSMAN, J. F, DOMMES, J

“…Because the term stress is used, most often subjectively, with variousmeanings, this paper first attempts to clarify the physiological definition,andthe…”
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Monitoring of anatabine release by methyl jasmonate elicited BY-2 cells using surface-enhanced Raman scattering by De Bleye, C., Dumont, E., Dispas, A., Hubert, C., Sacré, P.-Y., Netchacovitch, L., De Muyt, B., Kevers, C., Dommes, J., Hubert, Ph, Ziemons, E.

“…A new application of surface-enhanced Raman scattering (SERS) in the field of plant material analysis is proposed in this study. The aim was to monitor the…”
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Microbial inoculation for improving the growth and health of micropropagated strawberry by Vestberg, M., Kukkonen, S., Saari, K., Parikka, P., Huttunen, J., Tainio, L., Devos, N., Weekers, F., Kevers, C., Thonart, P., Lemoine, M.-C., Cordier, C., Alabouvette, C., Gianinazzi, S.

“…Multimicrobial inoculation has been proposed as a way of protecting plants against environmental stress and increasing the sustainability of plant production…”
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Improving micropropagation of Dioscorea cayenensis–Dioscorea rotundata complex by the use of nodal cuttings and microtubers by Ondo Ovono, P, Kevers, C, Dommes, J

“…Yams (Dioscorea spp.) are tuber crops used as staple food in Africa because of their nutritional value. In contrast to the inefficiency of traditional method…”
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Changing Concepts in Plant Hormone Action by Th. Gaspar, C. Kevers, O. Faivre-Rampant, M. Crèvecoeur, Cl. Penel, Greppin, H., J. Dommes

“…A plant hormone is not, in the classic animal sense, a chemical synthesized in one organ, transported to a second organ to exert a chemical action to control a…”
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Involvement of polyamines in the adventitious rooting of micropropagated shoots of the apple rootstock MM106 by Naija, S, Elloumi, N, Ammar, S, Kevers, C, Dommes, J

“…Apple rootstock MM106 shoots, raised in vitro, rooted at 96.7% after culture on a medium supplemented with an auxin for 5 d in darkness followed by culture on…”
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Beneficial use of lignosulfonates in in vitro plant cultures: stimulation of growth, of multiplication and of rooting by Docquier, S, Kevers, C, Lambé, P, Gaspar, T, Dommes, J

“…Lignosulfonates (LIGNs), low-cost by-products from the paper industry, are already commercialized as fertilizers; they stimulate both vegetative and…”
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Involvement of indole-3-acetic acid in the circadian growth of the first internode of Arabidopsis by Jouve, L., Gaspar, T., Kevers, C., Greppin, H., Agosti, R. Degli

“…The extension rate of the first inflorescence node of Arabidopsis was measured during light/dark or continuous light exposure and was found to exhibit…”
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Changes in polyamines, auxins and peroxidase activity during in vitro rooting of Fraxinus angustifolia shoots: an auxin-independent rooting model by Tonon, G, Kevers, C, Gaspar, T

“…Among shoots of Fraxinus angustifolia Vahl raised in vitro, 76% rooted after culture on root induction medium for 5 days in darkness followed by culture on…”
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Changes in peroxidase activity, and level of phenolic compounds during light-induced plantlet regeneration from Eucalyptus camaldulensis dehn. nodes in vitro by AREZKI, Ouoimare, BOXUS, Philippe, KEVERS, Claire, GASPAR, Thomas

“…Node cultures of Eucalyptus camaldulensis Dehn inPetri dishes in vitro under darkness in the presence of anauxin developed meristematic agglomerates (4 to 6…”
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Biochemical aspects of almond microcuttings related to in vitro rooting ability by Caboni, E, Tonelli, M.G, Lauri, P, Iacovacci, P, Damiano, C. (Ministero delle Risorse Agricole Alimentari e Forestali, Roma (Italy). Inst. de Botanique), Kevers, C, Gaspar, T

“…Microcuttings of seven genotypes of almond (Prunus dulcis) used as peach rootstocks, showed different rooting ability in vitro. No direct relationship was…”
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Auxin-polyamine interaction in the control of the rooting inductive phase of poplar shoots in vitro by Hausman, J.F., Kevers, C., Gaspar, T.

“…Changes in endogenous free IAA and its conjugate IAAaspartate as well as in endogenous polyamines were analysed in in vitro poplar shoots during their…”
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Comparative Titration of Ginsenosides by Different Techniques in Commercial Ginseng Products and Callus Cultures by Kevers, Claire, Jacques, Philippe, Gaspar, Thomas, Thonart, Philippe, Dommes, Jacques

“…The ginsenoside content of different ginseng species (Panax ginseng, P. quinquefolium, and P. vietnamensis) from different sources (roots from field-grown…”
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Changes in the concentrations of auxins and polyamines during rooting of in-vitro-propagated walnut shoots by Heloir, M.C, Kevers, C, Hausman, J.F, Gaspar, T

“…Rooting was induced in in-vitro-propagated walnut (Juglans regia L.) shoots by subculturing the shoots on rooting medium containing agar and 3 mg l-1…”
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Restart of lignification in micropropagated walnut shoots coincides with rooting induction by Bisbis, B, Kevers, C, Dommes, J, Gaspar, T. (Universite de Liege (Belgium). Biologie Moleculaire et Hormonologie Vegetale), Crevecoeur, M

“…The aim of this study was to correlate the rooting phases (inductive, initiative and expressive) and their associated biochemical events with the restart of…”
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Are hyperhydric shoots of Prunus avium L. energy deficient? by Franck, T., Gaspar, T., Kevers, C., Penel, C., Dommes, J., Hausman, J.F.

“…The content of oxidized and reduced pyridine nucleotides and some enzymatic activities of the oxidative pentose phosphate and glycolytic pathways were compared…”
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In vitro root cultures of Panax ginseng and P. quinquefolium by Kevers, C, Jacques, P, Thonart, P, Gaspar, T

“…The paper describes a procedure for the initiation, subculture and continued proliferation of adventitious roots of Panax ginseng and panax quinquefolium,…”
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Evolution of Antioxidant Capacity during Storage of Selected Fruits and Vegetables by Kevers, Claire, Falkowski, Michael, Tabart, Jessica, Defraigne, Jean-Olivier, Dommes, Jacques, Pincemail, Joël

“…Interest in the consumption of fresh fruits and vegetables is, to a large extent, due to its content of bioactive nutrients and their importance as dietary…”
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Osmotic pretreatment promotes axillary shooting from cauliflower curd pieces by acting through internal cytokinin level modifications by Vandemoortele, Jean-Luc, Kevers, Claire, Billard, Jean-Pierre, Gaspar, Thomas

“…In vitro propagation of cauliflower has generally been achieved through axillary shoot proliferation of curd explants on Murashige and Skoog (MS) medium…”
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