Search Results - "Kermanshahi, Behnoush"

Crocus sativus a natural food coloring and flavoring has potent anti-tumor properties by Khorasanchi, Zahra, Shafiee, Mojtaba, Kermanshahi, Farnoush, Khazaei, Majid, Ryzhikov, Mikhail, Parizadeh, Mohammad Reza, Kermanshahi, Behnoush, Ferns, Gordon A., Avan, Amir, Hassanian, Seyed Mahdi

“…Saffron, the dried stigmas of Crocus sativus L., is a highly valued agricultural product that is used mainly as a food coloring and flavoring agent. Three main…”
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Avocado-derived polyols for use as novel co-surfactants in low energy self-emulsifying microemulsions by Ahmed, Nawaz, Kermanshahi, Behnoush, Ghazani, Saeed M., Tait, Katrina, Tcheng, Matthew, Roma, Alessia, Callender, Shannon P., Smith, Richard W., Tam, William, Wettig, Shawn D., Rogers, Michael A., Marangoni, Alejandro G., Spagnuolo, Paul A.

“…Avocado ( Persea americana Mill.; Lauraceae) seed-derived polyhydroxylated fatty alcohols (PFAs) or polyols (i.e., avocadene and avocadyne) are metabolic…”
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