Search Results - "Kerling, E.H"

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  1. 1

    Effects of docosahexaenoic acid supplementation during pregnancy on fetal heart rate and variability: A randomized clinical trial by Gustafson, K.M, Carlson, S.E, Colombo, J, Yeh, H.-W, Shaddy, D.J, Li, S, Kerling, E.H

    “…Abstract DHA (22:6n-3) supplementation during infancy has been associated with lower heart rate (HR) and improved neurobehavioral outcomes. We hypothesized…”
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    Journal Article
  2. 2

    Docosahexaenoic acid (DHA) supplementation in pregnancy differentially modulates arachidonic acid and DHA status across FADS genotypes in pregnancy by Scholtz, S.A, Kerling, E.H, Shaddy, D.J, Li, S, Thodosoff, J.M, Colombo, J, Carlson, S.E

    “…Abstract Some FADS alleles are associated with lower DHA and ARA status assessed by the relative amount of arachidonic acid (ARA) and docosahexaenoic acid…”
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  3. 3

    Docosahexaenoic acid supplementation (DHA) and the return on investment for pregnancy outcomes by Shireman, T.I, Kerling, E.H, Gajewski, B.J, Colombo, J, Carlson, S.E

    “…Highlights • Early preterm birth (ePTB) occurs before 34 weeks gestation • ePTB cost the US approximately USD 10.6 Billion in 2014 • Public policy effort to…”
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    Journal Article
  4. 4

    Long chain polyunsaturated fatty acid supplementation in infancy increases length- and weight-for-age but not BMI to 6 years when controlling for effects of maternal smoking by Currie, L.M, Tolley, E.A, Thodosoff, J.M, Kerling, E.H, Sullivan, D.K, Colombo, J, Carlson, S.E

    “…Abstract Long chain polyunsaturated fatty acids (LCPUFA) are added to infant formula but their effect on long-term growth of children is under studied. We…”
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  5. 5
  6. 6

    Maternal long chain polyunsaturated fatty acid supplementation in infancy increases length- and weight-for-age but not BMI to 6 years when controlling for effects of maternal smoking by Currie, L.M., Tolley, E.A., Thodosoff, J.M., Kerling, E.H., Sullivan, D.K., Colombo, J., Carlson, S.E.

    “…Long chain polyunsaturated fatty acids (LCPUFA) are added to infant formula but their effect on long-term growth of children is under studied. We evaluated the…”
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    Journal Article
  7. 7

    Docosahexaenoic acid (DHA) intake estimated from a 7-question survey identifies pregnancies most likely to benefit from high-dose DHA supplementation by Christifano, D.N., Crawford, S.A., Lee, G., Brown, A.R., Camargo, J.T., Kerling, E.H., Gajewski, B.J., Valentine, C.J., Gustafson, K.M., DeFranco, E.A., Carlson, S.E.

    Published in Clinical nutrition ESPEN (01-02-2023)
    “…Two randomized trials found women with low blood docosahexaenoic acid (DHA; an omega 3 fatty acid) had fewer early preterm births (<34 weeks gestation) if they…”
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    Journal Article