Search Results - "Kentish, S"
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Inflammasome signaling affects anxiety- and depressive-like behavior and gut microbiome composition
Published in Molecular psychiatry (01-06-2016)“…The inflammasome is hypothesized to be a key mediator of the response to physiological and psychological stressors, and its dysregulation may be implicated in…”
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2
Single and binary ion sorption equilibria of monovalent and divalent ions in commercial ion exchange membranes
Published in Water research (Oxford) (15-05-2020)“…The co-ion and counter-ion sorption of monovalent (Na+, K+, Cl− and NO3−) and divalent ions (Ca2+ and SO42−) in commercial Neosepta ion exchange membranes were…”
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3
The use of ultrasonics for nanoemulsion preparation
Published in Innovative food science & emerging technologies (01-04-2008)“…Oil-in-water emulsions are an important vehicles for the delivery of hydrophobic bioactive compounds into a range of food products. The preparation of very…”
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4
Minimising oil droplet size using ultrasonic emulsification
Published in Ultrasonics sonochemistry (01-08-2009)“…The efficient production of nanoemulsions, with oil droplet sizes of less than 100 nm would facilitate the inclusion of oil soluble bio-active agents into a…”
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5
Synthesis of N‑Acetyllactosamine and N‑Acetyllactosamine-Based Bioactives
Published in Journal of agricultural and food chemistry (14-07-2021)“…N-Acetyllactosamine (LacNAc) or more specifically β-d-galactopyranosyl-1,4-N-acetyl-d-glucosamine is a unique acyl-amino sugar and a key structural unit in…”
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6
A review of salty waste stream management in the Australian dairy industry
Published in Journal of environmental management (15-10-2018)“…Saline wastewater is a by-product of cheese manufacturing and whey processing that can have serious environmental and economic consequences. Salty streams…”
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7
The effect of ultrasound on casein micelle integrity
Published in Journal of dairy science (01-12-2012)“…Samples of fresh skim milk, reconstituted micellar casein, and casein powder were sonicated at 20 kHz to investigate the effect of ultrasonication. For fresh…”
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8
Plasticity of gastrointestinal vagal afferent satiety signals
Published in Neurogastroenterology and motility (01-05-2017)“…The vagal link between the gastrointestinal tract and the central nervous system (CNS) has numerous vital functions for maintaining homeostasis. The regulation…”
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9
Ultrasonic enhancement of the supercritical extraction from ginger
Published in Ultrasonics sonochemistry (01-09-2006)“…This work examines the concurrent use of power ultrasound during the extraction of pungent compounds from a typical herb (ginger) with supercritical CO 2. A…”
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10
Financial and environmental impacts of using oxygen rather than air as a ventilator drive gas
Published in Anaesthesia (01-12-2022)Get full text
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11
Solubility of Calcium Phosphate in Concentrated Dairy Effluent Brines
Published in Journal of agricultural and food chemistry (24-05-2017)“…The solubility of calcium phosphate in concentrated dairy brine streams is important in understanding mineral scaling on equipment, such as membrane modules,…”
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12
Hot topic: sonication increases the heat stability of whey proteins
Published in Journal of dairy science (01-11-2009)“…The thickening or gelling of protein-based dairy streams and ingredients upon exposure to heat has been an ongoing problem in dairy processing for many…”
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13
The Effect of Milk Processing on the Microstructure of the Milk Fat Globule and Rennet Induced Gel Observed Using Confocal Laser Scanning Microscopy
Published in Journal of food science (01-04-2010)“…Confocal laser scanning microscopy (CLSM) was successfully used to observe the effect of milk processing on the size and the morphology of the milk fat globule…”
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14
Altered gastric vagal mechanosensitivity in diet-induced obesity persists on return to normal chow and is accompanied by increased food intake
Published in International Journal of Obesity (01-05-2014)“…Background and aims: Gastric vagal afferents convey satiety signals in response to mechanical stimuli. The sensitivity of these afferents is decreased in…”
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15
The effect of feed pH on the performance of a reverse osmosis membrane
Published in Desalination (15-10-2010)“…Membranes are predominantly characterized using single salts at one pH. In this paper, a more comprehensive characterization of a reverse osmosis membrane is…”
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16
Crystallisation of minerals from concentrated saline dairy effluent
Published in Water research (Oxford) (15-09-2016)“…An understanding of crystallisation within saline effluents is important for the design of both brine crystallisers and brine disposal ponds. In this work,…”
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17
The effects of medium salinity on the delivery of carbon dioxide to microalgae from capture solvents using a polymeric membrane system
Published in Journal of applied phycology (01-06-2019)“…Efficient provision of carbon dioxide to microalgae is one of the major challenges to cost-effective large-scale cultivation. Previously, we have demonstrated…”
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18
Mechanisms for the ultrasonic enhancement of dairy whey ultrafiltration
Published in Journal of membrane science (01-08-2005)“…Low frequency ultrasound has been used to facilitate cross-flow ultrafiltration of dairy whey solutions. Experimental results show that ultrasonic irradiation…”
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19
Monoethanolamine Reclamation Using Electrodialysis
Published in Industrial & engineering chemistry research (10-12-2014)“…Monoethanolamine (MEA) is the benchmark solvent for the capture of carbon dioxide from both natural gas and flue gas streams. Despite its effectiveness in…”
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20
Innovations in separations technology for the recycling and re-use of liquid waste streams
Published in Chemical engineering journal (Lausanne, Switzerland : 1996) (15-10-2001)“…As the costs of wastewater disposal increase more emphasis is being placed upon the recovery and recycling of valuable chemicals contained within these…”
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