Search Results - "Kendall, W.C"

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    Nut consumption and incidence of cardiovascular diseases and cardiovascular disease mortality: a meta-analysis of prospective cohort studies by Becerra-Tomás, Nerea, Paz-Graniel, Indira, W.C. Kendall, Cyril, Kahleova, Hana, Rahelić, Dario, Sievenpiper, John L, Salas-Salvadó, Jordi

    Published in Nutrition reviews (01-10-2019)
    “…Abstract Context Previous meta-analyses evaluating the association between nut consumption and the risk of cardiovascular disease (CVD) had substantial…”
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    Prebiotics and the health benefits of fiber: current regulatory status, future research, and goals by Brownawell, Amy M, Caers, Wim, Gibson, Glenn R, Kendall, Cyril W C, Lewis, Kara D, Ringel, Yehuda, Slavin, Joanne L

    Published in The Journal of nutrition (01-05-2012)
    “…First defined in the mid-1990s, prebiotics, which alter the composition and activity of gastrointestinal (GI) microbiota to improve health and well-being, have…”
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    Fish-oil supplementation in patients with implantable cardioverter defibrillators: a meta-analysis by Jenkins, David J A, Josse, Andrea R, Beyene, Joseph, Dorian, Paul, Burr, Michael L, LaBelle, Roxanne, Kendall, Cyril W C, Cunnane, Stephen C

    “…A recent Cochrane meta-analysis did not confirm the benefits of fish and fish oil in the secondary prevention of cardiac death and myocardial infarction. We…”
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    The effect of strawberries in a cholesterol-lowering dietary portfolio by Jenkins, David J.A, Nguyen, Tri H, Kendall, Cyril W.C, Faulkner, Dorothea A, Bashyam, Balachandran, Kim, In Joo, Ireland, Chris, Patel, Darshna, Vidgen, Edward, Josse, Andrea R, Sesso, Howard D, Burton-Freeman, Britt, Josse, Robert G, Leiter, Lawrence A, Singer, William

    Published in Metabolism, clinical and experimental (01-12-2008)
    “…Abstract Effective diets reduce blood lipids and oxidative damage, both of which have been linked to the complications of diabetes and coronary heart disease…”
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    The link between dietary fibre and human health by Kendall, Cyril W.C., Esfahani, Amin, Jenkins, David J.A.

    Published in Food hydrocolloids (2010)
    “…The dietary pattern of humans has shifted towards a diet in which refined grains, meat, added fats and sugar are common and vegetable protein and fibre intake…”
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    Destigmatizing Carbohydrate with Food Labeling: The Use of Non-Mandatory Labelling to Highlight Quality Carbohydrate Foods by Marinangeli, Christopher P F, Harding, Scott V, Glenn, Andrea J, Chiavaroli, Laura, Zurbau, Andreea, Jenkins, David J A, Kendall, Cyril W C, Miller, Kevin B, Sievenpiper, John L

    Published in Nutrients (09-06-2020)
    “…Dietary carbohydrates are components of healthy foods, but many carbohydrate foods have recently been stigmatized as primary causes of diet-related risk…”
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    Fat versus carbohydrate in insulin resistance, obesity, diabetes and cardiovascular disease by Hung, Tony, Sievenpiper, John L, Marchie, Augustine, Kendall, Cyril W.C, Jenkins, David J.A

    “…PURPOSE OF REVIEWThis review assesses the relative effect of fat versus carbohydrate and the differences between fatty acids and types of carbohydrate on…”
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    Health Effects of Mixed Fruit and Vegetable Concentrates: A Systematic Review of the Clinical Interventions by Esfahani, Amin, Wong, Julia M.W, Truan, Jennifer, Villa, Christopher R, Mirrahimi, Arash, Srichaikul, Korbua, Kendall, Cyril W.C

    “…Diets rich in fruits and vegetables (FV) have been associated with a reduced risk of chronic disease, including cardiovascular disease. Unfortunately, public…”
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    Almond Bioaccessibility in a Randomized Crossover Trial: Is a Calorie a Calorie? by Nishi, Stephanie K., Kendall, Cyril W.C., Bazinet, Richard P., Hanley, Anthony J., Comelli, Elena M., Jenkins, David J.A., Sievenpiper, John L.

    Published in Mayo Clinic proceedings (01-09-2021)
    “…To investigate the energy and macronutrient bioaccessibility of almonds in individuals with hyperlipidemia. In a previously reported randomized crossover…”
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