Search Results - "Kendall, C W C"
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Effect of fructose on markers of non-alcoholic fatty liver disease (NAFLD): a systematic review and meta-analysis of controlled feeding trials
Published in European journal of clinical nutrition (01-04-2014)“…Background/Objectives: In the absence of consistent clinical evidence, there are concerns that fructose contributes to non-alcoholic fatty liver disease…”
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A systematic review and meta-analysis of randomized trials of substituting soymilk for cow's milk and intermediate cardiometabolic outcomes: understanding the impact of dairy alternatives in the transition to plant-based diets on cardiometabolic health
Published in BMC medicine (22-08-2024)“…Dietary guidelines recommend a shift to plant-based diets. Fortified soymilk, a prototypical plant protein food used in the transition to plant-based diets,…”
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Glycemic index, glycemic load and glycemic response: An International Scientific Consensus Summit from the International Carbohydrate Quality Consortium (ICQC)
Published in Nutrition, metabolism, and cardiovascular diseases (01-09-2015)“…Abstract Background and aims The positive and negative health effects of dietary carbohydrates are of interest to both researchers and consumers. Methods…”
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Effect of non-oil-seed pulses on glycaemic control: a systematic review and meta-analysis of randomised controlled experimental trials in people with and without diabetes
Published in Diabetologia (01-08-2009)“…Aims/hypothesis Dietary non-oil-seed pulses (chickpeas, beans, peas, lentils, etc.) are a good source of slowly digestible carbohydrate, fibre and vegetable…”
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Effect of tree nuts on glycemic control in diabetes: a systematic review and meta-analysis of randomized controlled dietary trials
Published in PloS one (30-07-2014)“…Tree nut consumption has been associated with reduced diabetes risk, however, results from randomized trials on glycemic control have been inconsistent. To…”
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Colonic Health: Fermentation and Short Chain Fatty Acids
Published in Journal of clinical gastroenterology (01-03-2006)“…Interest has been recently rekindled in short chain fatty acids (SCFAs) with the emergence of prebiotics and probiotics aimed at improving colonic and systemic…”
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The Effect of Non-Nutritive Sweetened Beverages on Postprandial Glycemic and Endocrine Responses: A Systematic Review and Network Meta-Analysis
Published in Nutrients (01-02-2023)“…There has been an emerging concern that non-nutritive sweeteners (NNS) can increase the risk of cardiometabolic disease. Much of the attention has focused on…”
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Mediterranean diet, cardiovascular disease and mortality in diabetes: A systematic review and meta-analysis of prospective cohort studies and randomized clinical trials
Published in Critical reviews in food science and nutrition (11-04-2020)“…To update the clinical practice guidelines for nutrition therapy of the European Association for the Study of Diabetes, we conducted a systematic review and…”
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Nuts in the Prevention and Management of Type 2 Diabetes
Published in Nutrients (01-02-2023)“…Diabetes is a continuously growing global concern affecting >10% of adults, which may be mitigated by modifiable lifestyle factors. Consumption of nuts and…”
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Dietary Fibre Consensus from the International Carbohydrate Quality Consortium (ICQC)
Published in Nutrients (24-08-2020)“…Dietary fibre is a generic term describing non-absorbed plant carbohydrates and small amounts of associated non-carbohydrate components. The main contributors…”
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Nuts and Cardiovascular Disease Outcomes: A Review of the Evidence and Future Directions
Published in Nutrients (01-02-2023)“…Nuts are nutrient-rich foods that contain many bioactive compounds that are beneficial for cardiovascular health. Higher consumption of nuts has been…”
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Acute effects of pistachio consumption on glucose and insulin, satiety hormones and endothelial function in the metabolic syndrome
Published in European journal of clinical nutrition (01-03-2014)“…Background/Objective: Nut consumption has been found to decrease risk of coronary heart disease and diabetes and to promote healthy body weights possibly…”
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relation of low glycaemic index fruit consumption to glycaemic control and risk factors for coronary heart disease in type 2 diabetes
Published in Diabetologia (01-02-2011)“…Aims/hypothesis Sugar has been suggested to promote obesity, diabetes and coronary heart disease (CHD), yet fruit, despite containing sugars, may also have a…”
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Development of a Portfolio Diet Score and Its Concurrent and Predictive Validity Assessed by a Food Frequency Questionnaire
Published in Nutrients (01-08-2021)“…The Portfolio Diet, a plant-based portfolio of cholesterol-lowering foods, has been shown to reduce low-density lipoprotein cholesterol (LDL-C), and other…”
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Effect of Important Food Sources of Fructose-Containing Sugars on Inflammatory Biomarkers: A Systematic Review and Meta-Analysis of Controlled Feeding Trials
Published in Nutrients (26-09-2022)“…Fructose-containing sugars as sugar-sweetened beverages (SSBs) may increase inflammatory biomarkers. Whether this effect is mediated by the food matrix at…”
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Evidence-based European recommendations for the dietary management of diabetes
Published in Diabetologia (01-06-2023)“…Diabetes management relies on effective evidence-based advice that informs and empowers individuals to manage their health. Alongside other cornerstones of…”
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Rationale, Design and Participants Baseline Characteristics of a Crossover Randomized Controlled Trial of the Effect of Replacing SSBs with NSBs versus Water on Glucose Tolerance, Gut Microbiome and Cardiometabolic Risk in Overweight or Obese Adult SSB Consumer: Strategies to Oppose SUGARS with Non-Nutritive Sweeteners or Water (STOP Sugars NOW) Trial and Ectopic Fat Sub-Study
Published in Nutrients (28-02-2023)“…Health authorities are near universal in their recommendation to replace sugar-sweetened beverages (SSBs) with water. Non-nutritive sweetened beverages (NSBs)…”
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Relation of Different Fruit and Vegetable Sources With Incident Cardiovascular Outcomes: A Systematic Review and Meta-Analysis of Prospective Cohort Studies
Published in Journal of the American Heart Association (20-10-2020)“…Background Public health policies reflect concerns that certain fruit sources may not have the intended benefits and that vegetables should be preferred to…”
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Supplemental Vitamins and Minerals for Cardiovascular Disease Prevention and Treatment: JACC Focus Seminar
Published in Journal of the American College of Cardiology (02-02-2021)“…This is an update of the previous 2018 systematic review and meta-analysis of vitamin and mineral supplementation on cardiovascular disease outcomes and…”
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Role of cell walls in the bioaccessibility of lipids in almond seeds
Published in The American journal of clinical nutrition (01-09-2004)“…Certain nutrients and phytochemicals in almonds may confer protection against cardiovascular disease, but little is known about factors that influence their…”
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