Search Results - "Kelley, Kathleen M"

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    Resistant starch from high-amylose maize increases insulin sensitivity in overweight and obese men by Maki, Kevin C, Pelkman, Christine L, Finocchiaro, E Terry, Kelley, Kathleen M, Lawless, Andrea L, Schild, Arianne L, Rains, Tia M

    Published in The Journal of nutrition (01-04-2012)
    “…This study evaluated the effects of 2 levels of intake of high-amylose maize type 2 resistant starch (HAM-RS2) on insulin sensitivity (S(I)) in participants…”
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    Journal Article
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    Soluble and Insoluble Yeast β -Glucan Differentially Affect Upper Respiratory Tract Infection in Marathon Runners: A Double-Blind, Randomized Placebo-Controlled Trial by Mah, Eunice, Kaden, Valerie N, Kelley, Kathleen M, Liska, DeAnn J

    Published in Journal of medicinal food (01-04-2020)
    “…In a previous study, consumption of a dairy beverage incorporating insoluble -glucan decreased upper respiratory tract infection (URTI) symptomatic days and…”
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    Journal Article
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    Revealing Public Perceptions of Biodiverse vs. Turf Swales: Balancing Enhanced Ecosystem Services with Heightened Concerns by Wu, Hong, Hoffman, Margaret C., Wang, Rui, Kelley, Kathleen M., Adib, Mahsa

    Published in Water (Basel) (01-10-2024)
    “…Green stormwater infrastructure (GSI) is increasingly implemented worldwide to address stormwater issues while providing co-benefits such as habitat provision…”
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    USA Mid-Atlantic Consumer Preferences for Front Label Attributes for Local Wine by Todd, Marielle J., Kelley, Kathleen M., Hopfer, Helene

    Published in Beverages (Basel) (01-06-2021)
    “…The purpose of this research was to investigate Mid-Atlantic USA wine consumers’ preferences for front wine label attributes for a lesser-known/unknown local…”
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    Psychiatric morbidity following electrical injury and its effects on cognitive functioning by Ramati, Alona, Ph.D, Rubin, Leah H., M.A, Wicklund, Alissa, Ph.D, Pliskin, Neil H., Ph.D, Ammar, Alia N., Ph.D, Fink, Joseph W., Ph.D, Bodnar, Elena N., M.D, Lee, Raphael C., M.D., Sc.D, Cooper, Mary Ann, M.D, Kelley, Kathleen M., M.D

    Published in General hospital psychiatry (01-07-2009)
    “…Abstract Objective This study examines the prevalence of psychiatric morbidity in a large sample of electrical injury (EI) patients in three phases of recovery…”
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    Journal Article
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    Absorption of Folic Acid from a Softgel Capsule Compared to a Standard Tablet by Maki, Kevin C., PhD, Ndife, Louis I., DVM, PhD, Kelley, Kathleen M., MD, Lawless, Andrea L., MD, Brooks, James R., PhD, Wright, Shannon B., MS, RD, Shields, Jocelyn M, Dicklin, Mary R., PhD

    “…Abstract Consumption of 400 μg folic acid per day from fortified foods and/or supplements, plus food folate from a varied diet is recommended for women of…”
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    Consumer peach preferences and purchasing behavior: a mixed methods study by Kelley, Kathleen M, Primrose, Rachel, Crassweller, Robert, Hayes, John E, Marini, Richard

    “…BACKGROUND Peaches (Prunus persica (L.) Stokes) are grown in several regions throughout the USA, are eaten fresh, and used as ingredients in value‐added…”
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    Beverage Containing Dispersible Yeast β-Glucan Decreases Cold/Flu Symptomatic Days After Intense Exercise: A Randomized Controlled Trial by Mah, Eunice, Kaden, Valerie N., Kelley, Kathleen M., Liska, DeAnn J.

    Published in Journal of dietary supplements (03-03-2020)
    “…In this double-blind, randomized, placebo-controlled parallel study, we examined the effect of dairy-based beverages (250 mL/day) containing 250 mg of…”
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    Journal Article
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    Sugar-sweetened product consumption alters glucose homeostasis compared with dairy product consumption in men and women at risk of type 2 diabetes mellitus by Maki, Kevin C, Nieman, Kristin M, Schild, Arianne L, Kaden, Valerie N, Lawless, Andrea L, Kelley, Kathleen M, Rains, Tia M

    Published in The Journal of nutrition (01-03-2015)
    “…Dietary patterns characterized by high intakes of fruits and vegetables, whole grains, low-fat dairy products, and low glycemic load have been associated with…”
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    Journal Article
  15. 15

    The Light, the Bridge, and the Fish by KELLEY, KATHLEEN M.

    Published in The Massachusetts review (01-07-2016)
    “…A poem is presented…”
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    Journal Article
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    Assessing the Educational Needs of the Pennsylvania Wine Industry by Gardner, Denise M, Kelley, Kathleen M, Miller, Abigail

    Published in Journal of extension (01-04-2018)
    “…We surveyed Pennsylvania winemakers and winery owners to determine their skill levels, the varieties and styles of wines they produce, their wine-making…”
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    Journal Article
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    Psychiatric Outcome Over a Decade After Electrical Injury: Depression as a Predictor of Long-Term Adjustment by Hahn-Ketter, Amanda, Aase, Darrin M, Paxton, Jessica, Fink, Joseph W, Kelley, Kathleen M, Lee, Raphael C, Pliskin, Neil H

    Published in Journal of burn care & research (01-07-2015)
    “…Electrical injury (EI) produces a variety of physical, cognitive, and emotional consequences. Psychiatric and neurocognitive symptoms may complicate survivors'…”
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    Journal Article
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    Effects of Prescription Omega-3-Acid Ethyl Esters on Fasting Lipid Profile in Subjects With Primary Hypercholesterolemia by Maki, Kevin C, Lawless, Andrea L, Kelley, Kathleen M, Dicklin, Mary R, Kaden, Valerie N, Schild, Arianne L, Rains, Tia M, Marshall, John W

    Published in Journal of cardiovascular pharmacology (01-04-2011)
    “…This double-blind, randomized crossover study investigated the effects of 6 weeks of treatment with prescription omega-3-acid ethyl esters (POM3, 4 g/day)…”
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    Journal Article
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    Consumer and Professional Chef Perceptions of Three Edible-flower Species by Kelley, Kathleen M, Behe, Bridget K, Biernbaum, John A, Poff, Kenneth L

    Published in HortScience (01-02-2001)
    “…Two surveys were conducted to assess consumer and professional chefs' perceptions of three edible-flower species. Our objectives were to determine opinions,…”
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    Journal Article Conference Proceeding