Search Results - "Kelley, Darshan S"

Mechanisms underlying the cardioprotective effects of omega-3 polyunsaturated fatty acids by Adkins, Yuriko, Kelley, Darshan S.

“…Typical omega 3 polyunsaturated fatty acids (n-3 PUFAs) are docosahexaenoic acid and eicosapentaenoic acid in the form of fish oils and α linolenic acid from…”
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A Review of the Health Benefits of Cherries by Kelley, Darshan S, Adkins, Yuriko, Laugero, Kevin D

“…Increased oxidative stress contributes to development and progression of several human chronic inflammatory diseases. Cherries are a rich source of polyphenols…”
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Prevention of insulin resistance by n-3 polyunsaturated fatty acids by Fedor, Dawn, Kelley, Darshan S

“…PURPOSE OF REVIEWReview results from recent human and animal studies regarding the effects of n-3 polyunsaturated fatty acid (PUFA) in the prevention of…”
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Similarities and differences between the effects of EPA and DHA on markers of atherosclerosis in human subjects by Kelley, Darshan S., Adkins, Yuriko

“…We have reviewed effects of long chain (LC) n-3 PUFA on markers of atherosclerosis in human subjects with a focus on individual effects of EPA and DHA. Initial…”
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Docosahexaenoic acid supplementation improves fasting and postprandial lipid profiles in hypertriglyceridemic men by Kelley, Darshan S, Siegel, David, Vemuri, Madhuri, Mackey, Bruce E

“…BACKGROUND: The effects of docosahexaenoic acid (DHA) on the mean size and concentrations of VLDL, LDL, and HDL subclasses have not been previously studied…”
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DHA supplementation decreases serum C-reactive protein and other markers of inflammation in hypertriglyceridemic men by Kelley, Darshan S, Siegel, David, Fedor, Dawn M, Adkins, Yuriko, Mackey, Bruce E

“…Dietary (n-3) PUFA reduce inflammation, an independent risk factor for cardiovascular disease. The antiinflammatory effects of docosahexaenoic acid (DHA) in…”
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Effects of dietary strawberry powder on blood lipids and inflammatory markers in obese human subjects by Zunino, Susan J., Parelman, Mardi A., Freytag, Tammy L., Stephensen, Charles B., Kelley, Darshan S., Mackey, Bruce E., Woodhouse, Leslie R., Bonnel, Ellen L.

“…Obesity is a strong risk factor for the development of CVD, hypertension and type 2 diabetes. The overall goal of the present pilot study was to feed…”
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Modulation of human immune and inflammatory responses by dietary fatty acids by Kelley, Darshan S

“…I review the effects of the amount and composition of dietary fat on indices of human immune and inflammatory responses. A reduction in the amount of fat…”
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Consumption of Bing sweet cherries lowers circulating concentrations of inflammation markers in healthy men and women by Kelley, Darshan S, Rasooly, Reuven, Jacob, Robert A, Kader, Adel A, Mackey, Bruce E

“…The purpose of this study was to determine the effects of consuming sweet cherries on plasma lipids and markers of inflammation in healthy humans. Healthy men…”
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Emotion-Based Cognition in Mice Is Differentially Influenced by Dose and Chemical Form of Dietary Docosahexaenoic Acid by Laugero, Kevin D, Adkins, Yuriko, Mackey, Bruce E, Kelley, Darshan S

“…Docosahexaenoic acid (DHA) is a major constituent, and primary omega-3 fatty acid, in the brain. Evidence suggests that DHA consumption may promote cognitive…”
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Consumption of cherries lowers plasma urate in healthy women by Jacob, Robert A, Spinozzi, Giovanna M, Simon, Vicky A, Kelley, Darshan S, Prior, Ronald L, Hess-Pierce, Betty, Kader, Adel A

“…To assess the physiologic effects of cherry consumption, we measured plasma urate, antioxidant and inflammatory markers in 10 healthy women who consumed Bing…”
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DHA concentration of red blood cells is inversely associated with markers of lipid peroxidation in men taking DHA supplement by Shichiri, Mototada, Adkins, Yuriko, Ishida, Noriko, Umeno, Aya, Shigeri, Yasushi, Yoshida, Yasukazu, Fedor, Dawn M., Mackey, Bruce E., Kelley, Darshan S.

“…An increase in the proportion of fatty acids with higher numbers of double bonds is believed to increase lipid peroxidation, which augments the risk for many…”
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Flaxseed oil prevents trans-10, cis-12-conjugated linoleic acid-induced insulin resistance in mice by Kelley, Darshan S., Vemuri, Madhuri, Adkins, Yuriko, Gill, Sher Himmat S., Fedor, Dawn, Mackey, Bruce E.

“…Insulin resistance (IR) and non-alcoholic fatty liver disease (NAFLD) are found in 35 and 30 % of US adults, respectively. Trans-10, cis-12-conjugated linoleic…”
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Docosahexaenoic acid (22:6n‐3) Ameliorated the Onset and Severity of Experimental Autoimmune Encephalomyelitis in Mice by Adkins, Yuriko, Soulika, Athena M., Mackey, Bruce, Kelley, Darshan S.

“…Multiple sclerosis (MS) is a neurologic autoimmune disease, which is the leading cause of nontraumatic neurologic disability in young adults in United States…”
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Conjugated linoleic acid supplementation in humans: Effects on body composition and energy expenditure by Zambell, Kirsten L., Keim, Nancy L., Van Loan, Marta D., Gale, Barbara, Benito, Paloma, Kelley, Darshan S., Nelson, Gary J.

“…Recent animal studies have demonstrated that dietary conjugated linoleic acid (CLA) reduces body fat and that this decrease may be due to a change in energy…”
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Accretion of Dietary Docosahexaenoic Acid in Mouse Tissues Did Not Differ between Its Purified Phospholipid and Triacylglycerol Forms by Adkins, Yuriko, Laugero, Kevin D., Mackey, Bruce, Kelley, Darshan S.

“…Recent studies suggest that dietary krill oil leads to higher omega‐3 polyunsaturated fatty acids (n‐3 PUFA) tissue accretion compared to fish oil because the…”
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Fatty acid composition of liver, adipose tissue, spleen, and heart of mice fed diets containing t10, c12-, and c9, t11-conjugated linoleic acid by Kelley, Darshan S., Bartolini, Giovanni L., Newman, John W., Vemuri, Madhuri, Mackey, Bruce E.

“…Conjugated linoleic acid (CLA) isomers have unique effects on tissue lipids. Here we investigated the influence of individual CLA isomers on the lipid weight…”
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Conjugated linoleic acid supplementation in humans: Effects on circulating leptin concentrations and appetite by Medina, Edward A., Horn, William F., Keim, Nancy L., Havel, Peter J., Benito, Paloma, Kelley, Darshan S., Nelson, Gary J., Erickson, Kent L.

“…Conjugated linoleic acid (CLA) has been demonstrated to reduce body fat in animals. However, the mechanism by which this reduction occurs is unknown. Leptin…”
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Sweet bing cherries lower circulating concentrations of markers for chronic inflammatory diseases in healthy humans by Kelley, Darshan S, Adkins, Yuriko, Reddy, Aurosis, Woodhouse, Leslie R, Mackey, Bruce E, Erickson, Kent L

“…A limited number of studies have demonstrated that some modulators of inflammation can be altered by the consumption of sweet cherries. We have taken a…”
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Docosahexaenoic Acid and Eicosapentaenoic Acid Did not Alter trans-10,cis-12 Conjugated Linoleic Acid Incorporation into Mice Brain and Eye Lipids by Vemuri, Madhuri, Adkins, Yuriko, Mackey, Bruce E., Kelley, Darshan S.

“…trans 10, cis 12-CLA has been reported to alter fatty acid composition in several non-neurological tissues, but its effects are less known in neurological…”
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