Search Results - "Keller, L.A.M"
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Fungi and mycotoxins in silage: an overview
Published in Journal of applied microbiology (01-09-2013)“…Summary The present revision shows the early and current knowledge in the field of silage fungi and mycotoxins explaining the relevance of fungi and mycotoxins…”
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Fungal and mycotoxins contamination in corn silage: Monitoring risk before and after fermentation
Published in Journal of stored products research (01-01-2013)“…Silage is a widespread practice to preserve forage. Poor storage conditions can lead to mold contamination and mycotoxin production. The aim of this study was…”
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Fish products developed from ground rainbow trout and tilapia fillet mixtures: Physico-chemical, microbiological and toxicological analyses
Published in Arquivo brasileiro de medicina veterinária e zootecnia (01-10-2021)“…ABSTRACT Constant fishing industry innovations in response to consumer demands for novel, balanced healthy products exhibiting high nutritional value, as well…”
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Gliotoxin contamination in and pre‐ and postfermented corn, sorghum and wet brewer’s grains silage in Sao Paulo and Rio de Janeiro State, Brazil
Published in Journal of applied microbiology (01-05-2012)“…Aims: The aim of this study was to determine total fungal counts and the relative density of Aspergillus fumigatus and related species in silage samples…”
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Produtos de pescado elaborados com resíduos de arrasto: análise físico-química, microbiológica e toxicológica
Published in Arquivo brasileiro de medicina veterinária e zootecnia (01-01-2018)“…RESUMO Na pesca de arrasto, são inúmeras as espécies de peixe capturadas acidentalmente, compostas, em sua maioria, de espécimes de pequeno tamanho e baixo…”
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Changes of serum free amino acids in eventing horses at rest and during exercise in response to dietary protein
Published in Livestock science (01-09-2018)“…Although there are published expertise about serum free amino acids, to the knowledge of the authors no data were reported on eventing horses. In this way, it…”
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Produtos de pescado elaborados com resíduos de arrasto: análise físico-química, microbiológica e toxicológica
Published in Arquivo brasileiro de medicina veterinária e zootecnia (01-01-2018)“…RESUMO Na pesca de arrasto, são inúmeras as espécies de peixe capturadas acidentalmente, compostas, em sua maioria, de espécimes de pequeno tamanho e baixo…”
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Mycological survey and ochratoxin A natural contamination of swine feedstuffs in Rio de Janeiro State, Brazil
Published in Toxicon (Oxford) (01-02-2009)“…Mycotoxin contamination of animal feeds represents a hazard to human and animal health due to potential transmission to meat and milk. Barley by-products are…”
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Production of citreoviridin by Penicillium citreonigrum strains associated with rice consumption and beriberi cases in the Maranhão State, Brazil
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01-02-2010)“…The aim of this study was to determine the levels of Penicillium citreonigrum and citreoviridin present in rice samples from Maranhão State, Brazil, where an…”
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Mycobiota and aflatoxins in raw materials and pet food in Brazil
Published in Journal of animal physiology and animal nutrition (01-06-2008)“…Commercial feedstuffs are a basic element in modern pet husbandry in the world. In dogs, the effect of mycotoxins is severe and can lead to death. Few reports…”
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