Search Results - "Kaszás, László"

Identification of key parameters and phytochemical composition of fiber and brown juice by-products from green biomass of Jerusalem artichoke (Helianthus tuberosus L.) by Kaszás, László, Kovács, Zoltán, Koroknai, Judit, Elhawat, Nevien, Fári, Miklós, Cziáky, Zoltán, Alshaal, Tarek, Domokos-Szabolcsy, Éva

“…The investigation within the green biorefinery focused on value-measuring properties of by-products derived from leaf protein concentrate production,…”
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Nutrichemical alterations in different fractions of multiple-harvest alfalfa (Medicago sativa L.) green biomass fortified with various selenium forms by Kovács, Zoltán, Soós, Áron, Kovács, Béla, Kaszás, László, Elhawat, Nevien, Razem, Mutasem, Veres, Szilvia, Fári, Miklós G., Koroknai, Judit, Alshaal, Tarek, Domokos-Szabolcsy, Éva

“…Background and Aims Wet processed alfalfa-based products can provide high-quality concentrated protein, also contain nutrients and phytochemicals. Agronomic…”
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Green Biomass-Based Protein for Sustainable Feed and Food Supply: An Overview of Current and Future Prospective by Domokos-Szabolcsy, Éva, Yavuz, Seckin Reyhan, Picoli, Edgard, Fári, Miklós Gabor, Kovács, Zoltán, Tóth, Csaba, Kaszás, László, Alshaal, Tarek, Elhawat, Nevien

“…It is necessary to develop and deploy novel protein production to allow the establishment of a sustainable supply for both humans and animals, given the…”
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Enhanced Oligopeptide and Free Tryptophan Release from Chickpea and Lentil Proteins: A Comparative Study of Enzymatic Modification with Bromelain, Ficin, and Papain by Domokos-Szabolcsy, Éva, Alshaal, Tarek, Elhawat, Nevien, Kovács, Zoltán, Kaszás, László, Béni, Áron, Kiss, Attila

“…Plant-based foods offer a sustainable alternative to meet the growing protein demand. Legumes are the most promising of these, as they contain relatively high…”
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Refining high-quality leaf protein and valuable co-products from green biomass of Jerusalem artichoke (Helianthus tuberosus L.) for sustainable protein supply by Kaszás, László, Alshaal, Tarek, Kovács, Zoltán, Koroknai, Judit, Elhawat, Nevien, Nagy, Éva, El-Ramady, Hassan, Fári, Miklós, Domokos-Szabolcsy, Éva

“…The present study evaluates the green biomass of Jerusalem artichoke (JA) as an alternative green protein. A leaf protein concentrate (LPC) was prepared from…”
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Identification of Bioactive Phytochemicals in Leaf Protein Concentrate of Jerusalem Artichoke ( Helianthus tuberosus L.) by Kaszás, László, Alshaal, Tarek, El-Ramady, Hassan, Kovács, Zoltán, Koroknai, Judit, Elhawat, Nevien, Nagy, Éva, Cziáky, Zoltán, Fári, Miklós, Domokos-Szabolcsy, Éva

“…Jerusalem artichoke (JA) is widely known to have inulin-rich tubers. However, its fresh aerial biomass produces significant levels of leaf protein and economic…”
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Uptake Dynamics of Ionic and Elemental Selenium Forms and Their Metabolism in Multiple-Harvested Alfalfa (Medicago sativa L.) by Kovács, Zoltán, Soós, Áron, Kovács, Béla, Kaszás, László, Elhawat, Nevien, Bákonyi, Nóra, Razem, Mutasem, Fári, Miklós G., Prokisch, József, Domokos-Szabolcsy, Éva, Alshaal, Tarek

“…A pot experiment, under greenhouse conditions, was carried out aiming at investigating the agronomic biofortification of alfalfa (Medicago sativa L.) with Se…”
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