Search Results - "Karaman,Şengül"
-
1
The effects of plant growth regulators and l-phenylalanine on phenolic compounds of sweet basil
Published in Food chemistry (01-01-2015)“…•Individual and combined effects of Spm, EBL, l-Phe and MeJA on phenolics are investigated.•Combinations of Spm+MeJA and EBL+MeJA resulted higher contents of…”
Get full text
Journal Article -
2
Interactive effects of number of plants and nitrogen fertilization on quality parameters of Salvia officinalis L. cultivated in semi-arid environments
Published in Journal of essential oil-bearing plants (Dehra Dun) (03-03-2024)“…This research aimed to elucidate the interplay between number of plants and nitrogen dose on the agronomic attributes, as well as the essential oil yield and…”
Get full text
Journal Article -
3
Comparison of Bioactive Components, Antimicrobial and Antimutagenic Features of Organically and Conventionally Grown Almond Hulls
Published in Erwerbsobstbau (01-12-2020)“…In Turkey, almonds are grown via the following three methods: organic (O), conventional (C) and good agricultural practice (GAP). Almond seeds are mostly…”
Get full text
Journal Article -
4
High yielding indigo sources in native Isatis (Brassicaceae) taxa from Turkey
Published in Genetic resources and crop evolution (01-03-2016)“…Indigo dye has a distinctive blue color and is one of the oldest known dyestuffs. In order to identify new Isatis genotypes for indigo production, 14 Isatis…”
Get full text
Journal Article -
5
Investigation of the Potential Resistance of the Bacteria Isolated from the Hospital Environment to Some Disinfectants and Antiseptcs
Published in Flora (Ankara, Turkey) (01-12-2018)Get full text
Journal Article -
6
Removal of Basic Red 46 dye from aqueous solution by pine tree leaves
Published in Chemical engineering journal (Lausanne, Switzerland : 1996) (15-05-2011)“…The potential of pine leaves as a low-cost biosorbent was investigated for removal of Basic Red 46 (BR 46) from aqueous solution. Various physico-chemical…”
Get full text
Journal Article -
7
The role of natural indigo dye in alleviation of genotoxicity of sodium dithionite as a reducing agent
Published in Cytotechnology (Dordrecht) (01-12-2016)“…Indigo blue is a natural dye used for thousands of years by civilizations to dye fabric blue and it is naturally obtained from Isatis tinctoria . I. tinctoria…”
Get full text
Journal Article -
8
Salvia marashica A. İlçim, F. Celep & Doğan türünün anatomisi ve uçucu yağ bileşenleri
Published in Commagene journal of biology (2019)“…Türkiye'ye endemik bir tür olan Salvia marashica'nın morfolojisi, anatomisi ve uçucu yağ bileşenleri incelenmiştir. Dikdörtgen gövde anatomisi, ekzodermal…”
Get full text
Journal Article -
9
Yield and Quality Traits of Black Cumin (Nigella sativa L.) Genotypes in Response to the Different Sowing Dates
Published in Turkish journal of agriculture : food science and technology (27-12-2023)“…Black cumin has been used in many countries for the treatment of diseases such as cancer and diabetes, and for thousands of years as a spice, flavoring in…”
Get full text
Journal Article -
10
Essential oil composition and antimicrobial activity of two endemic Kundmannia SCOP. species from Turkey
Published in Industrial crops and products (01-01-2016)“…•Essential oil compositions of Kundmannia anatolica and Kundmannia syriaca were analyzed by GC–MS/FID.•Antimicrobial and MIC activity of plant extracts against…”
Get full text
Journal Article -
11
Effects of Thymus kotschyanus var. glabrescens Boiss. extract on mitomycin-c induced chromosomal aberrations and sister chromatid exchanges in human lymphocytes
Published in Cytotechnology (Dordrecht) (01-06-2006)“…In this investigation, clastogenic effects of Thymus kotschyanus var. glabrescens Boiss. extract (TE) and anticlastogenic effects of this extract against…”
Get full text
Journal Article -
12
Extraction of Indigo from Some Isatis species and Dyeing Standardization Using Low-technology Methods
Published in Brazilian Archives of Biology and Technology (01-02-2015)“…Fresh leaves of four Isatis species culture form of I. tinctoria L and wild forms of I. buschiana Schischkin, I. candolleana Boiss. (endemic) and I. tinctoria…”
Get full text
Journal Article -
13
DETERMINATION OF SOME AGRONOMICAL CHARACTERISTICS AND ESSENTIAL OIL VARIATION IN DIFFERENT LOCAL Ocimum basilicum L. ECOTYPES UNDER SEMI-ARID CLIMATIC CONDITIONS
Published in Acta scientiarum Polonorum. Hortorum cultus (Ogrodnictwo) (17-06-2019)“…The study aimed to determine agronomic characteristics and essential oil components of different basil ecotypes in semi-arid climatic conditions of South…”
Get full text
Journal Article -
14
EFFECTS OF DIFFERENT HARVEST PERIODS ON ESSENTIAL OIL COMPONENTS OF Lippia citriodora KUNTH UNDER SEMI-ARID CLIMATIC CONDITIONS AND BIOLOGICAL ACTIVITIES OF ITS ESSENTIAL OIL
Published in Acta scientiarum Polonorum. Hortorum cultus (Ogrodnictwo) (01-01-2018)“…Lemon verbena is cultivated mainly due to the lemon-like aroma emitted from its leaves that are utilized for most purposes. The chemical composition of the…”
Get full text
Journal Article -
15
Morphogenetic Variation for Essential Oils in Salvia palaestina Bentham Leaves and Bracts from Turkey
Published in Pakistan journal of biological sciences (01-07-2006)Get full text
Journal Article -
16
Essential Oil Composition of Lavender (Lavandula angustifolia Mill.) at Various Plantation Ages and Growth Stages in the Mediterranean Region
Published in Turkish journal of agriculture : food science and technology (01-04-2022)“…demand for its essential oil continues to grow on a global scale. The fact remains that harvesting at the right time of growth is critical to maximizing the…”
Get full text
Journal Article -
17
Seed priming with melatonin effects on growth, essential oil compounds and antioxidant activity of basil (Ocimum basilicum L.) under salinity stress
Published in Industrial crops and products (01-04-2020)“…•Salinity with 10 μM melatonin increased total phenolics, flavonoid and phenolic acids.•Methyl eugenol was increased by salinity and melatonin…”
Get full text
Journal Article -
18
Variation in Essential Oil Content and Chemical Composition of Rosemary (Rosmarinus officinalis L.) at Various Growth Stages in the Mediterranean Region
Published in Turkish journal of agriculture : food science and technology (28-10-2022)“…Rosemary is an aromatic shrub native to the coasts of the Mediterranean region. Understanding the changes of chemical composition of essential oil is critical…”
Get full text
Journal Article -
19
Removal of an azo-metal complex textile dye from colored aqueous solutions using an agro-residue
Published in Microchemical journal (01-11-2011)“…The pine leaves which are an agricultural residue were used in its natural form as biosorbent for the removal of Acid Yellow 220 (AY 220) dye from aqueous…”
Get full text
Journal Article -
20
Allelopathic effect of some essential oils and components on germination of weed species
Published in Acta agriculturae Scandinavica. Section B, Soil and plant science (01-04-2008)“…In this study, allelopathic effects of some essential oil plants (Carum carvi L., Coriandrum sativum L., Foeniculum vulgare Mill., Lavandula stoechas L.,…”
Get full text
Journal Article