Search Results - "Kamijima, Osamu"

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  1. 1

    Genetic analysis of long chain synthesis in rice amylopectin by AOKI, Noriaki, UMEMOTO, Takayuki, YOSHIDA, Shinya, ISHII, Takashige, KAMIJIMA, Osamu, MATSUKURA, Ushio, INOUCHI, Naoyoshi

    Published in Euphytica (01-09-2006)
    “…The amount of long chains (LC) of amylopectin in high-amylose rice is thought to be one of the important determinants of its quality when cooked. A wide range…”
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    Journal Article
  2. 2

    Nuclear and chloroplast DNA differentiation in Andean potatoes by Sukhotu, Thitaporn, Kamijima, Osamu, Hosaka, Kazuyoshi

    Published in Genome (01-01-2004)
    “…Over 3500 accessions of Andean landraces have been known in potato, classified into 7 cultivated species ranging from 2x to 5x (Hawkes 1990). Chloroplast DNA…”
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  3. 3

    QTL analysis for plant and grain characters of Sake-brewing rice using a doubled haploid population by Yoshida, S. (Hyogo-ken. Research Center for Agriculture, Forestry and Fisheries, Kasai (Japan)), Ikegami, M, Kuze, J, Sawada, K, Hashimoto, Z, Ishii, T, Nakamura, C, Kamijima, O

    Published in Breeding Science (01-01-2002)
    “…Rice (Oryza sativa L.) varieties used for brewing sake are commonly characterized by traits such as large grain size with white-core (an opaque structure…”
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  4. 4

    Mitochondrial microsatellite variability in common wheat [Triticum aestivum] and its ancestral species by Ishii, T.(Kobe Univ. (Japan). Faculty of Agriculture), Takahashi, C, Ikeda, N, Kamijima, O, Mori, N

    Published in Genes & Genetic Systems (2006)
    “…On the basis of the entire mitochondrial DNA sequence of common wheat, Triticum aestivum, 21 mitochondrial microsatellite loci having more than ten…”
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  5. 5

    Ultra-simple DNA extraction method for marker-assisted selection using microsatellite markers in rice by Ikeda, Nobuyuki, Bautista, Nonnatus S., Yamada, Tetsuya, Kamijima, Osamu, Ishii, Takashige

    Published in Plant molecular biology reporter (01-03-2001)
    “…We prevent an ultra-simple DNA extraction method for microsatellite analysis of rice. Each extraction requires only one microtube, one disposable pipette tip,…”
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  6. 6

    Species relationships in the subgenus Ceratotropis (genus Vigna) as revealed by RAPD analysis by Kaga, A. (Kobe Univ., Nada, Kobe (Japan). Graduate School of Science and Technology, Div. of Science of Biological Resources), Tomooka, N, Egawa, Y, Hosaka, K, Kamijima, O

    Published in Euphytica (1996)
    “…The genetic variation among 23 accessions of 5 species in the subgenus Ceratotropis, genus Vigna, were investigated by random amplified polymorphic DNA (RAPD)…”
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  7. 7

    Phylogenetic relationships in A-genome species of rice [Oryza sativa] as revealed by RAPD analysis by Ishii, T. (Kobe Univ. (Japan). Faculty of Agriculture), Nakano, T, Maeda, H, Kamijima, O

    Published in Genes & Genetic Systems (01-08-1996)
    “…In order to clarify the phylogenetic relationships in A-genome species of rice, RAPD analysis was carried out using 29 accessions (8 Oryza sativa, 6 O…”
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  8. 8

    Genetic Variation and geographical distribution of azuki bean (Vigna angularis) landraces based on the electrophoregram of seed storage proteins by Isemura, T. (Kobe Univ. (Japan)), Noda, C, Mori, S, Yamashita, M, Nakanishi, H, Inoue, M, Kamijima, O

    Published in Breeding Science (2001)
    “…The seed storage proteins of 434 strains of azuki bean, Vigna angularis (Willd.) Ohwi and Ohashi, from Japan, South Korea, Bhutan, Nepal, China (mainland) and…”
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  9. 9

    Toward the development of highly homozygous diploid potato lines using the self-compatibility controlling Sli gene by Phumichai, Chalermpol, Mori, Motoyuki, Kobayashi, Akira, Kamijima, Osamu, Hosaka, Kazuyoshi

    Published in Genome (01-12-2005)
    “…Cultivated diploid potatoes (2n = 2x = 24) are self-incompatible, but can be altered to become self-compatible using the Sli gene. Previously, a diploid clone…”
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  10. 10

    Genetic diversity of the Andean tetraploid cultivated potato (Solanum tuberosum L. subsp. andigena Hawkes) evaluated by chloroplast and nuclear DNA markers by Sukhotu, Thitaporn, Kamijima, Osamu, Hosaka, Kazuyoshi

    Published in Genome (01-02-2005)
    “…Andigena potatoes (Solanum tuberosum L. subsp. andigena Hawkes) (2n = 4x = 48) are native farmer-selected important cultivars that form a primary gene pool of…”
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  11. 11

    Chloroplast DNA Variation in the Most Primitive Cultivated Diploid Potato Species Solanum stenotomum Juz. et Buk. and its Putative Wild Ancestral Species using High-Resolution Markers by Sukhotu, T, Kamijima, O, Hosaka, K

    Published in Genetic resources and crop evolution (01-02-2006)
    “…Solanum stenotomum Juz. et Buk. (2n = 2x = 24) is considered to be the most primitive diploid cultivated species from which all the other Andean cultivated…”
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  12. 12

    Use of random amplified polymorphic DNAs (RAPDs) for identification of rice [Oryza sativa] accessions by Fukuoka, S. (Kobe Univ. (Japan). Faculty of Agriculture), Hosaka, K, Kamijima, O

    Published in Idengaku zasshi (1992)
    “…Random amplified polymorphic DNAs (RAPDs) were identified in rice by amplification using single 10-mer primers of arbitrary sequence. The number of…”
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  13. 13

    Inheritance of Morphological Characters and Glycoalkaloids in Potatoes of Somatic Hybrids between Dihaploid Solanum acaule and Tetraploid Solanum tuberosum by Kozukue, Nobuyuki, Misoo, Shuji, Yamada, Tetsuya, Kamijima, Osamu, Friedman, Mendel

    Published in Journal of agricultural and food chemistry (01-10-1999)
    “…Steroidal glycoalkaloids occur in potatoes and are reported to impart resistance to phytopathogens including bacteria, fungi, and insects. Because…”
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  14. 14

    RAPD, RFLP and SSLP analyses of phylogenetic relationships between cultivated and wild species of rice [Oryza] by Bautista, N.S. (Kobe Univ. (Japan)), Solis, R, Kamijima, O, Ishii, T

    Published in Genes & Genetic Systems (01-04-2001)
    “…RAPD, RFLP, nuclear SSLP and chloroplast SSLP analyses were carried out to clarify the phylogenetic relationships among A-genome species of rice. In total, 12…”
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  15. 15