Search Results - "Kalarikkal, Sreeram Peringattu"

A cost-effective polyethylene glycol-based method for the isolation of functional edible nanoparticles from ginger rhizomes by Kalarikkal, Sreeram Peringattu, Prasad, Durga, Kasiappan, Ravi, Chaudhari, Sachin R., Sundaram, Gopinath M.

“…Edible nanoparticles (ENPs) are nano-sized vesicles derived from edible plants. These ENPs are loaded with plant derived microRNAs, protein, lipids and…”
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Author Correction: A cost-effective polyethylene glycol-based method for the isolation of functional edible nanoparticles from ginger rhizomes by Kalarikkal, Sreeram Peringattu, Prasad, Durga, Kasiappan, Ravi, Chaudhari, Sachin R., Sundaram, Gopinath M.

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Low pH-Based Method to Increase the Yield of Plant-Derived Nanoparticles from Fresh Ginger Rhizomes by Suresh, Anagha Priya, Kalarikkal, Sreeram Peringattu, Pullareddy, Bhoomireddy, Sundaram, Gopinath M

“…Plant-derived nanoparticles (PDNPs) are naturally occurring exosome-like nanovesicles derived from dietary plants containing key plant bioactives…”
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Protocol to produce plant-based hybrid nanovesicles from fresh turmeric and pepper using polyethylene glycol by Kumar, Meghana N., Kalarikkal, Sreeram Peringattu, Jayaram, Yashaswini, Narayanan, Janakiraman, Sundaram, Gopinath M.

“…In addition to proteins, microRNAs, and lipids, plant-derived exosome-like nanovesicles (ENVs) are also enriched with host plant bioactives. Both curcumin and…”
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Edible plant-derived exosomal microRNAs: Exploiting a cross-kingdom regulatory mechanism for targeting SARS-CoV-2 by Kalarikkal, Sreeram Peringattu, Sundaram, Gopinath M.

“…The current COVID-19 pandemic is caused by SARS-CoV-2 which belongs to coronaviridae family. Despite the global prevalence, there are currently no vaccines or…”
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Inter-kingdom regulation of human transcriptome by dietary microRNAs: Emerging bioactives from edible plants to treat human diseases? by Kalarikkal, Sreeram Peringattu, Sundaram, Gopinath M.

“…MicroRNAs (miRNAs) are small non-coding RNAs between 18 and 23 nts in size which regulate the translation and stability of target mRNAs. MiRNAs from dietary…”
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