Search Results - "Kadyrbaev, Maksat K."

Microbial sulfate reduction by Desulfovibrio is an important source of hydrogen sulfide from a large swine finishing facility by Karnachuk, Olga V., Rusanov, Igor I., Panova, Inna A., Grigoriev, Mikhail A., Zyusman, Viacheslav S., Latygolets, Elena A., Kadyrbaev, Maksat K., Gruzdev, Eugeny V., Beletsky, Alexey V., Mardanov, Andrey V., Pimenov, Nikolai V., Ravin, Nikolai V.

“…There is still a lack of understanding of H 2 S formation in agricultural waste, which leads to poor odour prevention and control. Microbial sulfate reduction…”
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Protective Role of Melatonin and IAA in the Regulation of Resistance of Potato Regenerants to Cold Stress by Golovatskaya, Irina F., Kadyrbaev, Maksat K., Boyko, Ekaterina V.

“…Potato is the fourth most important food crop. Recently, negative effects of a temperature drop on field crops have been increasingly frequently recorded. The…”
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