Search Results - "Kachole, U. G."

Performance and Stability of Pearl Millet Varieties for Grain Yield and Micronutrients in Arid and Semi-Arid Regions of India by Sanjana Reddy, P., Satyavathi, C. Tara, Khandelwal, Vikas, Patil, H. T., Gupta, P. C., Sharma, L. D., Mungra, K. D., Singh, Sumer P., Narasimhulu, R., Bhadarge, H. H., Iyanar, K., Tripathi, M. K., Yadav, Devvart, Bhardwaj, Ruchika, Talwar, A. M., Tiwari, V. K., Kachole, U. G., Sravanti, K., Shanthi Priya, M., Athoni, B. K., Anuradha, N., Govindaraj, Mahalingam, Nepolean, T., Tonapi, Vilas A.

“…Pearl millet [ Pennisetum glaucum (L.) R. Br.] is grown under both arid and semi-arid conditions in India, where other cereals are hard to grow. Pearl millet…”
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Characterization and genetic variability of wheat genotypes for polyphenol oxidase (PPO) activity by A. S. Shitre1, G. Vishwakarma1, V. Kumar1, Swati Bharad2, U. G. Kachole3, N. M. Magar3, P. Shinde3 and B. K. Das1

“…Noodles and chapatti having white or slightly yellow colour are preferred by consumers. Polyphenol oxidase (PPO) enzyme is responsible for discoloration of…”
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