Search Results - "KRONBERG, Scott"

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  1. 1

    A metabolomics comparison of plant-based meat and grass-fed meat indicates large nutritional differences despite comparable Nutrition Facts panels by van Vliet, Stephan, Bain, James R., Muehlbauer, Michael J., Provenza, Frederick D., Kronberg, Scott L., Pieper, Carl F., Huffman, Kim M.

    Published in Scientific reports (05-07-2021)
    “…A new generation of plant-based meat alternatives—formulated to mimic the taste and nutritional composition of red meat—have attracted considerable consumer…”
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  2. 2

    Is Grassfed Meat and Dairy Better for Human and Environmental Health? by Provenza, Frederick D, Kronberg, Scott L, Gregorini, Pablo

    Published in Frontiers in nutrition (Lausanne) (19-03-2019)
    “…The health of livestock, humans, and environments is tied to plant diversity-and associated phytochemical richness-across landscapes. Health is enhanced when…”
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  3. 3

    Pasture-finishing of cattle in Western U.S. rangelands improves markers of animal metabolic health and nutritional compounds in beef by Evans, Nikia, Cloward, Jennifer, Ward, Robert E., van Wietmarschen, Herman A., van Eekeren, Nick, Kronberg, Scott L., Provenza, Frederick D., van Vliet, Stephan

    Published in Scientific reports (30-08-2024)
    “…As environmental and health concerns of beef production and consumption mount, there is growing interest in agroecological production methods, including…”
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  4. 4

    Nature, nurture, and vegetation management: Studies with sheep and goats by Walker, John W., Kronberg, Scott L.

    Published in Animal (Cambridge, England) (01-01-2022)
    “…•The genetics and environment affect the consumption of invasive weeds by herbivores.•Percentage leafy spurge in animal diets was goats > fostered lambs > ewe…”
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  5. 5

    Plant-Based Meats, Human Health, and Climate Change by van Vliet, Stephan, Kronberg, Scott L., Provenza, Frederick D.

    Published in Frontiers in sustainable food systems (06-10-2020)
    “…There is wide scale concern about the effects of red meat on human health and climate change. Plant-based meat alternatives, designed to mimic the sensory…”
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  6. 6

    Integrated Crop‐Livestock Systems and Water Quality in the Northern Great Plains: Review of Current Practices and Future Research Needs by Faust, Derek R., Kumar, Sandeep, Archer, David W., Hendrickson, John R., Kronberg, Scott L., Liebig, Mark A.

    Published in Journal of environmental quality (01-01-2018)
    “…Integrated crop‐livestock systems hold potential to achieve environmentally sustainable production of crop and livestock products. Although previous studies…”
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  7. 7

    Carbon use efficiency of hayed alfalfa and grass pastures in a semiarid environment by Saliendra, Nicanor Z., Liebig, Mark A., Kronberg, Scott L.

    Published in Ecosphere (Washington, D.C) (01-03-2018)
    “…Management, environment, and agroecosystem type are key factors influencing photosynthetic carbon (C) uptake and C use efficiency (CUE), calculated as the…”
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  8. 8

    Pasture-finishing of bison improves animal metabolic health and potential health-promoting compounds in meat by van Vliet, Stephan, Blair, Amanda D, Hite, Lydia M, Cloward, Jennifer, Ward, Robert E, Kruse, Carter, van Wietmarchsen, Herman A, van Eekeren, Nick, Kronberg, Scott L, Provenza, Frederick D

    “…With rising concerns regarding the effects of red meat on human and environmental health, a growing number of livestock producers are exploring ways to improve…”
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  9. 9

    Health-Promoting Phytonutrients Are Higher in Grass-Fed Meat and Milk by van Vliet, Stephan, Provenza, Frederick D., Kronberg, Scott L.

    Published in Frontiers in sustainable food systems (01-02-2021)
    “…While commission reports and nutritional guidelines raise concerns about the effects of consuming red meat on human health, the impacts of how livestock are…”
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  10. 10

    Tools for Predicting Forage Growth in Rangelands and Economic Analyses—A Systematic Review by Subhashree, Srinivasagan N., Igathinathane, C., Akyuz, Adnan, Borhan, Md, Hendrickson, John, Archer, David, Liebig, Mark, Toledo, David, Sedivec, Kevin, Kronberg, Scott, Halvorson, Jonathan

    Published in Agriculture (Basel) (01-02-2023)
    “…Farmers and ranchers depend on annual forage production for grassland livestock enterprises. Many regression and machine learning (ML) prediction models have…”
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  11. 11

    Nitrogen bound to manure fiber is increased by applications of simple phenolic acids by Halvorson, Jonathan J., Kronberg, Scott L., Christensen, Rachael G., Hagerman, Ann E., Archer, David W.

    Published in CABI agriculture and bioscience (22-02-2022)
    “…Abstract Background Polyphenolic compounds like tannins can increase nitrogen (N) excreted in feces when consumed by ruminants but less often noted is…”
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  12. 12

    Rump and shoulder muscles from grass and linseed fed cattle as important sources of n‐3 fatty acids for beef consumers by Kronberg, Scott L., Scholljegerdes, Eric J., Maddock, Robert J., Barceló‐Coblijn, Gwendolyn, Murphy, Eric J.

    “…Ground beef has potential to be a relatively inexpensive and sustainable source of n‐3 fatty acids (FA) for people who frequently consume it, but don't consume…”
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  13. 13

    Sheep Ingestion of Water Containing Quebracho or Black Wattle Tannin by Kronberg, Scott L.

    Published in Rangeland ecology & management (01-03-2010)
    “…Ingestion of small amounts of condensed tannin (CT) by ruminants can produce valuable outcomes such as improved nitrogen use and reduced bloating, methane…”
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  14. 14

    Condensed Tannin in Drinking Water Reduces Greenhouse Gas Precursor Urea in Sheep and Cattle Urine by Kronberg, Scott L., Liebig, Mark A.

    Published in Rangeland ecology & management (01-09-2011)
    “…Ingestion of small amounts of condensed tannin (CT) by ruminants may provide benefits including reduction of ammonia and nitrous oxide emissions by reducing…”
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  15. 15

    Seasonal weather influences on yearling beef steer production in C3-dominated Northern Great Plains rangeland by Reeves, Justin L., Derner, Justin D., Sanderson, Matt A., Hendrickson, John R., Kronberg, Scott L., Petersen, Mark K., Vermeire, Lance T.

    Published in Agriculture, ecosystems & environment (01-01-2014)
    “…•Heavy stocking makes cattle more sensitive to weather patterns.•Kentucky bluegrass invasion changed cattle response to seasonal weather patterns.•Results have…”
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  16. 16

    Potential benefits of tanniferous forages in integrative crop-livestock agroecosystems by Clemensen, Andrea, Halvorson, Jonathan J., Christensen, Rachael, Kronberg, Scott L.

    Published in Frontiers in agronomy (22-07-2022)
    “…Integrating livestock into cropping systems may enhance ecosystem services while still providing efficient food production. Including tanniferous forages in…”
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  17. 17

    Intake of Water Containing Condensed Tannin by Cattle and Sheep by Kronberg, Scott L.

    Published in Rangeland ecology & management (01-05-2008)
    “…Ingestion of small amounts of condensed tannin (CT) by ruminants can prevent bloat, improve nitrogen retention, and reduce excretion of urea, a precursor of…”
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  18. 18

    Temperature and Precipitation Affect Steer Weight Gains Differentially by Stocking Rate in Northern Mixed-Grass Prairie by Reeves, Justin L., Derner, Justin D., Sanderson, Matt A., Petersen, Mark K., Vermeire, Lance T., Hendrickson, John R., Kronberg, Scott L.

    Published in Rangeland ecology & management (01-07-2013)
    “…Cattle weight gain responses to seasonal weather variability are difficult to predict for rangelands because few long-term (>20 yr) studies have been…”
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  19. 19

    Bovine Adipose Triglyceride Lipase is Not Altered and Adipocyte Fatty Acid-Binding Protein is Increased by Dietary Flaxseed by Deiuliis, Jeffrey, Shin, Jonghyun, Murphy, Eric, Kronberg, Scott L, Eastridge, Maurice L, Suh, Yeunsu, Yoon, Jong-Taek, Lee, Kichoon

    Published in Lipids (01-11-2010)
    “…In this paper, we report the full-length coding sequence of bovine ATGL cDNA and analyze its expression in bovine tissues. Similar to human, mouse, and pig…”
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  20. 20

    Seasonal Weather-Related Decision Making for Cattle Production in the Northern Great Plains by Reeves, Justin L, Derner, Justin D, Sanderson, Matt A, Kronberg, Scott L, Hendrickson, John R, Vermeire, Lance T, Petersen, Mark K, Irisarri, J. Gonzalo

    Published in Rangelands (01-06-2015)
    “…Ranching is a challenging and sometimes risky business, with cattle production (and associated enterprise income) largely being dependent on seasonal weather…”
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