Search Results - "Kênia Ferreira Rodrigues"
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Moringa leaf meal in diets of slow-growing chickens on metabolizability, performance, carcass, organ biometry and meat colorimetry
Published in Revista brasileira de saúde e produção animal (2024)“…ABSTRACT Two investigations were developed. The first experiment was to determine the metabolizability of Moringa (Moringa oleifera) leaf meal. 120…”
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2
Enzymatic association in the diets of laying hens raised in an alternative cage-free system
Published in Pesquisa agropecuaria brasileira (01-01-2021)“…The objective of this work was to evaluate the use of enzyme combinations in diets, with different nutritional uplift matrices, for hens raised in an…”
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3
Effect of grain particle size on energy values and chemical components of diets for Label Rouge broilers
Published in Ciência rural (01-01-2021)“…This study aimed to determine the apparent metabolizable energy (AME) and nitrogen-corrected AME (AMEn) values as well as the metabolizability coefficients of…”
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4
Purified glycerin in balanced diets of broiler chickens treated from 1 to 42 days of age
Published in Revista brasileira de zootecnia (2019)“…ABSTRACT We evaluated the technical feasibility of purified glycerin inclusion in balanced diets of broiler chickens treated from 1 to 42 days of age. A total…”
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5
Performance and meat quality of broilers fed different levels of alpha-tocopherol
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-01-2021)“…This study aimed to evaluate the performance and meat quality of broilers fed different levels of alpha-tocopherol. A total of 240 one-day-old Cobb 500® male…”
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6
Analysis of growth curves in different lineages of Caipira broiler type
Published in Acta scientiarum. Animal sciences (2018)“…The objective of this work was to identify, by means of different statistical criteria the ideal nonlinear regression model to describe the growth curve of…”
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7
Diet metabolisability and performance of slow-growing chickens fed with cottonseed cake
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-01-2019)“…The aim of this study was to evaluate poultry performance and diet metabolisability in slow- growing naked neck chickens fed different substitution levels of…”
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8
Effects of purified glycerin in balanced diets of chicken broilers treated from 22 to 42 days of age1
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (04-08-2017)“…The aim of this study was to investigate the effects of including purified glycerin in the diets of broilers from 22 to 42 days of age. Eighty Cobb 500®…”
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9
Nutritional evaluation of corn grown using different organic fertilizers for slow-growing broilers
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-03-2019)“…The aim of this study was to evaluate the chemical composition, energy values and nutrient metabolizability coefficients of corn grown using different organic…”
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10
Purified glycerin in balanced diets for chicken broilers from 8 to 21 days old
Published in Bioscience journal (09-10-2019)“…This paper aimed to evaluate the metabolizability, performance and economic viability of purified glycerin inclusion in balanced diets fed to chicken broilers…”
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11
Nutritional evaluation of sorghums grown with different organic fertilizers for slow-growing broilers
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (03-10-2017)“…The aim of this study was to evaluate the effects of sorghums grown with different organic fertilizers on the chemical composition, energy values, and nutrient…”
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12
Replacement of soybean meal by babassu pie in balanced rations for broilers from one to 21 days of age
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (09-12-2015)“…The objective of the present study was to evaluate the effect of substitution level of soybean meal by babassu pie on the performance and cost feed rations to…”
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13
Purified glycerin diets for broilers from 8 to 42 days old
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (15-04-2019)“…Aqui nós avaliamos a viabilidade da inclusão de glicerina purificada em dietas balanceadas para frangos de corte de 8 a 42 dias de idade. Para tanto, foram…”
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14
Replacement of corn with babassu mesocarp flour in balanced rations for broilers in the period from 1 to 21 days
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (10-06-2015)“…The objective of this study was to evaluate the technical and economic feasibility of partial replacement of corn with babassu mesocarp flour in diets for…”
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15
Energy and protein levels in diets containing phytase for broilers from 22 to 42 days of age: performance and nutrient excretion
Published in Revista brasileira de zootecnia (01-08-2011)“…This study was conducted in order to evaluate the influence of different levels of metabolizable energy and crude protein in diets formulated according to the…”
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16
Relação lisina digestível: proteína bruta em dietas para frangos de corte no período de 1 a 21 dias de idade. Desempenho e metabolismo
Published in Revista brasileira de zootecnia (01-03-2008)“…Objetivou-se neste experimento testar diferentes relações lisina digestível:proteína bruta (PB) em dietas para frangos de corte na fase inicial de criação…”
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17
Desempenho e rendimento de carcaça de frangos de corte no período de 22 a 42 dias de idade alimentados com dietas contendo diferentes relações lisina digestível: proteína bruta
Published in Revista brasileira de zootecnia (01-04-2008)“…Objetivou-se avaliar o desempenho e as características de carcaça de frangos de corte no período de 22 a 42 dias alimentados com rações formuladas com…”
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18
Qualidade da carne de peito de frangos de corte recebendo rações com diferentes relações lisina digestível: proteína bruta
Published in Revista brasileira de zootecnia (2008)“…Avaliou-se o efeito de diferentes relações lisina digestível/proteína bruta (LD:PB) sobre as características químicas e físicas do músculo do peito de frangos…”
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19
Levels of inclusion in cassava bagasse chicken feed of slow growth: physical and chemical characteristics of meat
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-06-2015)“…The purpose of this study the effect of inclusion levels (0, 10, 20 and 30%) of cassava bagasse (BM) to the diet on the physical and chemical parameters of raw…”
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20
Replacement of soybean meal with babassu meal in rations for broilers from 22 to 42 days old
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-04-2015)“…The objective this work was to evaluate the technical and economic viability of the substitution level of soybean meal by babassu meal in rations to broiler…”
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