Search Results - "Juricova, Helena"
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The distribution of antibiotic resistance genes in chicken gut microbiota commensals
Published in Scientific reports (08-02-2021)“…Antibiotic resistance in bacterial pathogens or several indicator bacteria is commonly studied but the extent of antibiotic resistance in bacterial commensals…”
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Vacuum-Packed Steak Tartare: Prevalence of Listeria monocytogenes and Evaluation of Efficacy of ListexTM P100
Published in Foods (12-02-2022)“…Steak tartare is a raw, ready-to-eat meal popular in European countries, the safety of which is often discussed due to the risk of foodborne illness. The aim…”
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3
Microbial Succession in the Cheese Ripening Process-Competition of the Starter Cultures and the Microbiota of the Cheese Plant Environment
Published in Microorganisms (Basel) (01-07-2023)“…A large variety of cheeses can be produced using different manufacturing processes and various starter or adjunct cultures. In this study, we have described…”
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Systematic Culturomics Shows that Half of Chicken Caecal Microbiota Members can be Grown in Vitro Except for Two Lineages of Clostridiales and a Single Lineage of Bacteroidetes
Published in Microorganisms (Basel) (28-10-2019)“…Epidemiological data show that the composition of gut microbiota influences host health, disease status, and even behaviour. However, to confirm these…”
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Probiotic Lactobacilli Do Not Protect Chickens against Salmonella Enteritidis Infection by Competitive Exclusion in the Intestinal Tract but in Feed, Outside the Chicken Host
Published in Microorganisms (Basel) (20-01-2022)“…Lactobacilli are commonly used as probiotics in poultry to improve production parameters and to increase chicken resistance to enteric infections. However,…”
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Host Species Adaptation of Obligate Gut Anaerobes Is Dependent on Their Environmental Survival
Published in Microorganisms (Basel) (25-05-2022)“…The gut microbiota of warm-blooded vertebrates consists of bacterial species belonging to two main phyla; Firmicutes and Bacteroidetes. However, does it mean…”
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Eggshell and Feed Microbiota Do Not Represent Major Sources of Gut Anaerobes for Chickens in Commercial Production
Published in Microorganisms (Basel) (11-07-2021)“…In this study, we addressed the origin of chicken gut microbiota in commercial production by a comparison of eggshell and feed microbiota with caecal…”
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Whole-genome analysis of methicillin-resistant and methicillin-sensitive Staphylococcus aureus in dry-fermented salami
Published in Food science & technology (01-12-2022)“…Dry-fermented salami (DFS) is a popular and frequently consumed ready-to-eat food product. The safety of these products is typically ensured by the addition of…”
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9
Vacuum-Packed Steak Tartare: Prevalence of Listeria monocytogenes and Evaluation of Efficacy of Listex TM P100
Published in Foods (12-02-2022)“…Steak tartare is a raw, ready-to-eat meal popular in European countries, the safety of which is often discussed due to the risk of foodborne illness. The aim…”
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10
Chicken faecal microbiota and disturbances induced by single or repeated therapy with tetracycline and streptomycin
Published in BMC veterinary research (13-02-2013)“…In this study, we characterised the microbiota present in the faeces of 15- and 46-week-old egg laying hens before and after tetracycline or streptomycin…”
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Antibiotic Resistance, Core-Genome and Protein Expression in IncHI1 Plasmids in Salmonella Typhimurium
Published in Genome biology and evolution (01-06-2016)“…Conjugative plasmids from the IncHI1 incompatibility group play an important role in transferring antibiotic resistance in Salmonella Typhimurium. However,…”
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Complete sequence of multidrug resistance p9134 plasmid and its variants including natural recombinant with the virulence plasmid of Salmonella serovar Typhimurium
Published in Plasmid (01-11-2014)“…•Complete sequence of IncI plasmid p9134 and its variants were determined.•Recombination between p9134 and Salmonella virulence plasmid pSLT was…”
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