Search Results - "Junior, Paulo C."

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    The function of mangrove transition zones on the population structure and fishery of the mangrove crab Ucides cordatus on the Brazilian Amazon coast by Gomes, Cleidson P., Gardunho, Danilo C. L., Virgulino-Júnior, Paulo C. C., Fernandes, Marcus E. B.

    Published in Wetlands ecology and management (01-10-2024)
    “…Transitional areas provide many benefits and advantages for several species according to shifts in environmental conditions. Because mangrove crabs ( U…”
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    Journal Article
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    Fundamental solutions and integral equations of first-order laminated composite beams by Nascimento Júnior, Paulo C., Mendonca, Angelo V.

    “…Laminated composite materials consist of oriented plies usually bonded together to provide desirable mechanical properties such as high stiffness and strength…”
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    Wood density in mangrove forests on the Brazilian Amazon coast by Virgulino-Júnior, Paulo C. C., Gardunho, Danilo C. L., Silva, Diego N. C., Fernandes, Marcus E. B.

    Published in Trees (Berlin, West) (01-02-2020)
    “…Key message Wood density varies among mangrove tree species and diameter size classes, reflecting ontogenetic strategies influenced by environmental…”
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    Performance, Meat Quality and Gene Expression of Grazing Lambs Supplemented with Macadamia Oil and Vitamin E by Dias Junior, Paulo C. G, dos Santos, Isabela J, Gallo, Sarita B, Alvarenga, Tharcilla I. R. C, Alvarenga, Flavio A. P, Garcia, Adriana M, Pereira, Idalmo G, Alves, Nadja G, Furusho-Garcia, Iraides F

    Published in Applied sciences (01-10-2024)
    “…Macadamia oil has high concentrations of oleic and palmitoleic fatty acids, which can increase tissue sensitivity to insulin, improving glucose absorption…”
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    Impact of Feeding Systems on Performance, Blood Parameters, Carcass Traits, Meat Quality, and Gene Expressions of Lambs by dos Santos, Isabela J, Dias Junior, Paulo C. G, Alvarenga, Tharcilla I. R. C, Pereira, Idalmo G, Gallo, Sarita B, Alvarenga, Flavio A. P, Furusho-Garcia, Iraides F

    Published in Agriculture (Basel) (01-06-2024)
    “…The aim of this study was to investigate the effects of feeding systems on the growth performance of Santa Inês x Dorper lambs, meat quality, fatty acid…”
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    The generalized odd log-logistic-G regression with interval-censored survival data by Vigas, Valdemiro P., Ortega, Edwin M. M., Suzuki, Adriano K., Cordeiro, Gauss M., dos Santos Junior, Paulo C.

    Published in Journal of applied statistics (03-07-2024)
    “…The article proposes a new regression based on the generalized odd log-logistic family for interval-censored data. The survival times are not observed for this…”
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    First report of oospore formation in Plasmopara viticola, the causal agent of grapevine downy mildew, in highland regions of southern Brazil by Bitencourt, Camila, Pierre, Patricia M. O., Pinto, Felipe A. M. F., Fermino‐Junior, Paulo C. P., Gomes, Beatriz R., Morais, Andriele C., Dias, Jhennifer M., Welter, Leocir J.

    Published in Plant pathology (01-10-2021)
    “…This work evaluates the formation of oospores of Plasmopara viticola, the causal agent of grape downy mildew (DM), in highland regions in southern Brazil…”
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    Longitudinal analysis of Pinus caribaea var. hondurensis full-sibling progenies based on multivariate analysis by Ishibashi, Vanessa, Flores-Junior, Paulo C., Martinez, Diego T., Coelho, Alexandre S. G., Higa, Antonio R.

    Published in Forest Systems (01-01-2022)
    “…Aim of study: To define an early selection strategy based on tests applied to full-sibling progenies of Pinus caribaea var. hondurensis grown in the Cerrado…”
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    Spray-drying of grape skin-whey protein concentrate mixture by Oliveira, Beatriz E., Junior, Paulo C.G., Cilli, Lilian P., Contini, Luana R. F., Venturini, Anna C., Yoshida, Cristiana M. P., Braga, Matheus B.

    Published in Journal of food science and technology (01-09-2018)
    “…The aim of this work was to evaluate the effect of process conditions (inlet air temperature, paste flow rate, and whey protein concentration) on the physical…”
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    Electromyographic Analysis of Three Different Types of Lat Pull-Down by Sperandei, Sandro, Barros, Marcos A P, Silveira-Júnior, Paulo C S, Oliveira, Carlos G

    “…Sperandei, S, Barros, MAP, Silveira-Júnior, PCS, and Oliveira, CG. Electromyographic analysis of three different types of lat pull-down. J Strength Cond Res…”
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    Moisture sorption isotherms and isosteric heat of sorption of coffee in different processing levels by Corrêa, Paulo C, Goneli, André L.D, Júnior, Paulo C.A, de Oliveira, Gabriel H.H, Valente, Domingos S.M

    “…The desorption isotherms and thermodynamic properties of coffee from different processing stages were obtained during the drying process of this product. The…”
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    Transfixed jejunum lesion due to percutaneous nephrolithotomy by Fanni, Victor S.S., Ramos, Lucas de O., Leite, Marcela C., Martins, Felipe U.P., Júnior, Paulo Roberto C., Lopes, Humberto E.

    Published in Urology case reports (01-03-2021)
    “…Percutaneous access for treatment of renal pathologies is a minimally invasive modality, although it can present complications. Small bowel lesions are rare…”
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    Computational study of planar extrudate swell flows with a viscous liquid–gas interface by Mendes Junior, Paulo Roberto C., Siqueira, Ivan R., Thompson, Roney L., Carvalho, Marcio S.

    Published in AIChE journal (01-03-2022)
    “…We present a computational study of planar extrudate swell flows of Newtonian liquids with a viscous liquid–gas interface. The model consists of the equations…”
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    Enantioselective Synthesis of Isoflavanones and Pterocarpans through a Ru II ‐Catalyzed ATH‐DKR of Isoflavones by Gaspar, Francisco V., Caleffi, Guilherme S., Costa‐Júnior, Paulo C. T., Costa, Paulo R. R.

    Published in ChemCatChem (15-12-2021)
    “…Abstract Noyori‐Ikariya Ru II complexes promoted the one‐pot C=C/C=O bonds reduction of isoflavones using sodium formate as the hydrogen source through…”
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