Search Results - "Julean, Calin"
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1
Blends of Organic Acids Are Weaponizing the Host iNOS and Nitric Oxide to Reduce Infection of Piscirickettsia salmonis in vitro
Published in Antioxidants (28-04-2024)“…For the last 30 years, has caused major economic losses to the aquaculture industry as the aetiological agent for the piscirickettsiosis disease. Replacing the…”
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2
Control on the Wheat Non-Starch Polysaccharides (NSP)’ Anti-Nutritional Effect on Intestinal Wall, by Introducing Xylanase in Broiler Feed
Published in Lucrări științifice zootehnie şi biotehnologii (01-11-2023)“…The experiment was performed in order to determine the protocol of xylanase utilization to fight against the anti-nutritional effect exerted by wheat…”
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3
Evolution of Intestinal Viscosity in Broilers According to NSP Type and Levels in the Wheat-Based Forage Mixture
Published in Lucrări științifice zootehnie şi biotehnologii (01-10-2023)“…The objective of this experiment was to assess the effect exerted by different levels and categories of non-starch polysaccharides (NSP) from wheat grains on…”
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4
Lyophilisation of Probiotic Bacteria for Inclusion in Poultry Feed
Published in Lucrări științifice zootehnie şi biotehnologii (01-09-2023)“…Probiotics are extensively used in animal nutrition to improve feed conversion parameters, to boost the immune response and ultimately to improve animal health…”
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5
The Effect of Nutrients on the Reproductive Performance of Dairy Cows
Published in Lucrări științifice zootehnie şi biotehnologii (01-07-2023)“…The aim of this paper is to review the effects of the quality of nutrients in the ration on the reproductive function of dairy cows. Protein supplementation is…”
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6
Body Protein Reserve and Possibilities for Improvement in Honey Bee Colonies - Review
Published in Lucrări științifice zootehnie şi biotehnologii (01-07-2023)“…The purpose of this review is to assess the body's protein reserve in honey bee colonies and the possibilities for improving it. Understanding the causes of…”
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7
Blends of Organic Acids Are Weaponizing the Host iNOS and Nitric Oxide to Reduce Infection of IPiscirickettsia salmonis/I in vitro
Published in Antioxidants (01-05-2024)“…For the last 30 years, Piscirickettsia salmonis has caused major economic losses to the aquaculture industry as the aetiological agent for the…”
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8
Residual biomass from food processing industry in Cameroon as feedstock for second-generation biofuels
Published in Bioresources (01-05-2019)“…The yields in bioconversion of residues produced in the Cameroon food industry to liquid and gaseous biofuels were evaluated and the potential of these…”
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9
Effect of human isolated probiotic bacteria on preventing Campylobacter jejuni colonization of poultry
Published in Foodborne pathogens and disease (01-02-2015)“…This study was performed in order to determine whether human isolated probiotic bacteria can be effective in reducing Campylobacter jejuni infection of chicken…”
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10
Influence of Additional Level of Probiotics on Intestinal Microbiota in Broiler Chickens
Published in Lucrări științifice zootehnie şi biotehnologii (01-09-2023)“…The digestive tract of broiler chickens contains a highly complex microbiota, generally consisting of body beneficial bacteria and, in some cases, of pathogen…”
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11
Research on the Concentration of Plasma Testosterone in Silver Foxes (Vulpes fulva) and Polar Foxes (Alopex lagopus) Raised in Captivity
Published in Lucrări științifice zootehnie şi biotehnologii (01-09-2023)“…The plasma testosterone determinations were performed on 19 silver fox males (Vulpes fulva) and 19 polar fox males (Alopex lagopus) that were coming from the…”
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12
Evaluation of the Administration Effects of Probiotics Against Campylobacter Jejuni on the Immune System of Broiler Chickens
Published in Lucrări științifice zootehnie şi biotehnologii (01-09-2023)“…The purpose of this research is to determinate the impact of the probiotics administration on serum protein and properdin, fractionation of proteins, lysozyme…”
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13
Body Measurements and Morphological Evaluation of Romanian Raven Shepherd Dog
Published in Lucrări științifice zootehnie şi biotehnologii (01-07-2023)“…Romanian Raven Shepherd Dog is the fourth breed of shepherd dog of national interest, formed in the area of the southern Carpathians and the related…”
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14
Effect of the Supplementation with Protected Fats in the Diet of Dairy Cows on The Quantity and Quality of Milk
Published in Lucrări științifice zootehnie şi biotehnologii (01-07-2023)“…The objectives of this paper were to analyze studies on the effects of supplementation with protected fats in the diet of dairy cows on milk production and its…”
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15
Comparative Study on Productive Performance of Domestic Rabbit Hybrids in Different Feeding Systems
Published in Lucrări științifice zootehnie şi biotehnologii (01-06-2023)“…The aim of our study was to establish the existence of differences, but also the size of the differences in terms of bioproductive indices during the…”
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16
Study on wild animals’ dynamics on 65 Giera hunting area from Timis County
Published in Lucrări științifice zootehnie şi biotehnologii (01-05-2023)“…After Romania joined the European Union, the hunting populations must be managed much more carefully, ensuring a much increased vigilance. The animals’…”
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17
Virulence characteristics of five new Campylobacter jejuni chicken isolates
Published in Gut pathogens (13-12-2013)“…Campylobacter enteritis has emerged as one of the most common forms of human diarrheal illness. In this study we have investigated the virulence potential of…”
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18
Biochemical Aspects of Non-Starch Polysaccharides
Published in Lucrări științifice zootehnie şi biotehnologii (01-10-2023)“…Polysaccharides are macromolecules of monosaccharides linked by glycosidic bonds. Non-starch polysaccharides (NSP) are principally non-α-glucan polysaccharides…”
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19
Influence of Temperature on the Extractibility of Polysaccharides in Barley
Published in Lucrări științifice zootehnie şi biotehnologii (01-11-2023)“…Barley contains substantial amounts of both soluble and insoluble non-starch polysaccharides (NSP). The main water soluble NSP in barley are highly viscous…”
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20
Protein Level the Influence and the Period of Combined Feed Administration in Ross 308 Hybrid in Serbia
Published in Lucrări științifice zootehnie şi biotehnologii (01-09-2023)“…There are various researches where during growth period of broilers are used 2 or 4 combined feed (CF) recipes, with different nutritional characteristics,…”
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