Search Results - "Judkins, J C"

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    Development of a simple enzyme immunoassay for blood haptoglobin concentration in cattle and its application in improving food safety by Saini, P K, Riaz, M, Webert, D W, Eckersall, P D, Young, C R, Stanker, L H, Chakrabarti, E, Judkins, J C

    Published in American journal of veterinary research (01-09-1998)
    “…To verify the role of haptoglobin, a major acute-phase reactant protein in cattle, as a marker to identify health/disease status in cattle and further assess…”
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    Journal Article
  2. 2

    Role of sodium azide in reducing nonspecific color development in enzyme immunoassays by Saini, P K, Webert, D W, Judkins, J C

    “…Improved enzyme immunoassay (EIA) procedures achieved by incorporating sodium azide during predilution of serum samples in a solid-phase EIA for the detection…”
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    Journal Article
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