Search Results - "Jonsson, William O."
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Dietary Sulfur Amino Acid Restriction and the Integrated Stress Response: Mechanistic Insights
Published in Nutrients (15-06-2019)“…Dietary sulfur amino acid restriction, also referred to as methionine restriction, increases food intake and energy expenditure and alters body composition in…”
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Rates of protein synthesis are maintained in brain but reduced in skeletal muscle during dietary sulfur amino acid restriction
Published in Frontiers in aging (24-08-2022)“…Dietary interventions such as sulfur amino acid restriction (SAAR) target multiple drivers of aging, and show promise for preventing or delaying the onset of…”
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Activation and execution of the hepatic integrated stress response by dietary essential amino acid deprivation is amino acid specific
Published in The FASEB journal (01-07-2022)“…Dietary removal of an essential amino acid (EAA) triggers the integrated stress response (ISR) in liver. Herein, we explored the mechanisms that activate the…”
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GCN2 is required to maintain core body temperature in mice during acute cold
Published in American journal of physiology: endocrinology and metabolism (01-11-2023)“…Nonshivering thermogenesis in rodents requires macronutrients to fuel the generation of heat during hypothermic conditions. In this study, we examined the role…”
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Physiologic Responses to Dietary Sulfur Amino Acid Restriction in Mice Are Influenced by Atf4 Status and Biological Sex
Published in The Journal of nutrition (01-04-2021)“…Dietary sulfur amino acid restriction (SAAR) improves body composition and metabolic health across several model organisms in part through induction of the…”
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Mechanisms underlying reduced weight gain in intestinal fatty acid-binding protein (IFABP) null mice
Published in American journal of physiology: Gastrointestinal and liver physiology (01-03-2020)“…Intestinal-fatty acid binding protein (IFABP; FABP2) is a 15-kDa intracellular protein abundantly present in the cytosol of the small intestinal (SI)…”
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Changes in plasma concentration of kynurenine following intake of branched-chain amino acids are not caused by alterations in muscle kynurenine metabolism
Published in American Journal of Physiology: Cell Physiology (01-01-2022)“…Administration of branched-chain amino acids (BCAA) has been suggested to enhance mitochondrial biogenesis, including levels of PGC-1α, which may, in turn,…”
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Mitochondrial NDUFA4L2 is a novel regulator of skeletal muscle mass and force
Published in The FASEB journal (01-12-2021)“…The hypoxia‐inducible nuclear‐encoded mitochondrial protein NADH dehydrogenase (ubiquinone) 1 alpha subcomplex, 4‐like 2 (NDUFA4L2) has been demonstrated to…”
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Dietary Methionine Restriction Regulates Liver Protein Synthesis and Gene Expression Independently of Eukaryotic Initiation Factor 2 Phosphorylation in Mice
Published in The Journal of nutrition (01-06-2017)“…The phosphorylation of eukaryotic initiation factor 2 (p-eIF2) during dietary amino acid insufficiency reduces protein synthesis and alters gene expression via…”
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Circulating metabolite homeostasis achieved through mass action
Published in Nature metabolism (01-01-2022)“…Homeostasis maintains serum metabolites within physiological ranges. For glucose, this requires insulin, which suppresses glucose production while accelerating…”
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Age modulates liver responses to asparaginase-induced amino acid stress in mice
Published in The Journal of biological chemistry (20-09-2019)“…Asparaginase is an amino acid–depleting agent used to treat blood cancers. Metabolic complications due to asparaginase affect liver function in humans. To…”
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Kinetic proteomics identifies targeted changes in liver metabolism and the ribo-interactome by dietary sulfur amino acid restriction
Published in GeroScience (01-08-2023)“…Dietary sulfur amino acid restriction (SAAR) protects against diet-induced obesity, extends healthspan, and coincides with an overall reduction in hepatic…”
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Dietary Amino Acid Restriction and the Integrated Stress Response
Published 01-01-2022“…Dietary amino acid restriction produces beneficial health effects in a range of experimental animal models and is characterized by an overall reduction in…”
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