Search Results - "Joia, B.S"

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  1. 1

    Risk assessment through dietary intake of total diet contaminated with pesticide residues in Punjab, India, 1999–2002 by Battu, R.S., Singh, Balwinder, Kang, B.K., Joia, B.S.

    Published in Ecotoxicology and environmental safety (01-09-2005)
    “…Forty-six samples each of vegetarian and nonvegetarian total diet consumed from March 1999 to December 2002 by male subjects in the age group of 19–24 years…”
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  2. 2

    Organochlorine pesticide residues in poultry feed, chicken muscle and eggs at a poultry farm in Punjab, India by Aulakh, R.S, Gill, J.P.S, Bedi, J.S, Sharma, J.K, Joia, B.S, Ockerman, H.W

    “…Animals intended for human food may absorb pesticides from residues in their feed, water or during direct/indirect exposure in the course of pest control. The…”
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  3. 3

    Contamination of bovine (buffalo, Bubalus bubalis (L.)) milk from indoor use of DDT and HCH in malaria control programmes by Battu, R S, Singh, P P, Joia, B S, Kalra, R L

    Published in The Science of the total environment (15-10-1989)
    “…Samples of bovine (Buffalo, Bubalus bubalis (L.)) milk collected from randomly selected houses of Ludhiana and Sangrur districts of Punjab, India, where DDT…”
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  4. 4

    Cypermethrin and fenvalerate residues in stored wheat and milled fractions by Joia, B. S, Webster, G. R. B, Loschiavo, S. R

    Published in Journal of agricultural and food chemistry (01-07-1985)
    “…Cypermethrin and fenvalerate were applied to wheat. Residues were determined in wheat and milled fractions, viz., bran, middlings, and flour (endosperm). It…”
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