Search Results - "Johnson, Lisa Klima"
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1
An efficient RNA isolation procedure and identification of reference genes for normalization of gene expression in blueberry
Published in Plant cell reports (01-12-2011)“…Application of transcriptomics approaches can greatly enhance our understanding of blueberry physiology. The success of transcriptomics approaches is dependent…”
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Journal Article -
2
Expression profiling of cell cycle genes reveals key facilitators of cell production during carpel development, fruit set, and fruit growth in apple (Malusxdomestica Borkh.)
Published in Journal of experimental botany (01-01-2011)“…Cell production is an essential facilitator of fruit growth and development. Cell production during carpel/floral-tube growth, fruit set, and fruit growth, and…”
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Journal Article -
3
Ethephon and Methyl Jasmonate Affect Fruit Detachment in Rabbiteye and Southern Highbush Blueberry
Published in HortScience (01-12-2012)“…Two abscission agents, ethephon and methyl jasmonate, were investigated in five studies to determine their potential for increasing fruit detachment during…”
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Journal Article -
4
Differences in Cell Number Facilitate Fruit Size Variation in Rabbiteye Blueberry Genotypes
Published in Journal of the American Society for Horticultural Science (2011)“…Fruit size is a valuable commercial trait in blueberry. The cellular basis of variation in fruit size among rabbiteye blueberry (Vaccinium ashei) genotypes was…”
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Journal Article -
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Reduction of Fruit Load Affects Early Fruit Growth in Apple by Enhancing Carbohydrate Availability, Altering the Expression of Cell Production-related Genes, and Increasing Cell Production
Published in Journal of the American Society for Horticultural Science (01-07-2013)“…Carbohydrate availability is a key factor determining fruit growth in apple ( Malus × domestica ) and other fruits. However, the molecular mechanisms…”
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Journal Article -
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Lost in the Field: Quantifying, Understanding, and Developing Solutions for Edible Food Loss at the Agricultural Level of the US Supply Chain
Published 01-01-2018“…An estimated 20% of fruit and vegetable crops never reach the distribution stage of the U.S. food supply chain, and are instead left unharvested in fields or…”
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Dissertation