Search Results - "Joensen, A.M."

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    Dietary intakes of retinol, β-carotene, vitamin D and vitamin E in the European Prospective Investigation into Cancer and Nutrition cohort by Jenab, M, Salvini, S, Gils, C.H. van, Brustad, M, Shakya-Shrestha, S, Buijsse, B, Verhagen, H, Touvier, M, Biessy, C, Wallström, P, Bouckaert, K, Lund, E, Waaseth, M, Roswall, N, Joensen, A.M, Linseisen, J

    Published in European journal of clinical nutrition (01-11-2009)
    “…Objectives: To describe the intake of the fat-soluble nutrients retinol, β-carotene, vitamin E and vitamin D and their food sources among 27 redefined centres…”
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    Journal Article