Search Results - "Jinneman, Karen C"

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  1. 1

    Whole Genome Sequencing and Multiplex qPCR Methods to Identify Campylobacter jejuni Encoding cst-II or cst-III Sialyltransferase by Neal-McKinney, Jason M, Liu, Kun C, Jinneman, Karen C, Wu, Wen-Hsin, Rice, Daniel H

    Published in Frontiers in microbiology (16-03-2018)
    “…causes more than 2 million cases of gastroenteritis annually in the United States, and is also linked to the autoimmune sequelae Guillan-Barre syndrome (GBS)…”
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    Multiplex real-time PCR method to identify Shiga toxin genes stx1 and stx2 and Escherichia coli O157:H7/H- serotype by Jinneman, K.C, Yoshitomi, K.J, Weagant, S.D

    Published in Applied and Environmental Microbiology (01-10-2003)
    “…A multiplex real-time PCR method to simultaneously detect the stx1 and stx2 genes of Shiga toxin-producing Escherichia coli and a unique conserved…”
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    Genome sequencing and annotation of a Campylobacter coli strain isolated from milk with multidrug resistance by Liu, Kun C., Jinneman, Karen C., Neal-McKinney, Jason, Wu, Wen-Hsin, Rice, Daniel H.

    Published in Genomics data (01-06-2016)
    “…As the most prevalent bacterial cause of human gastroenteritis, food-borne Campylobacter infections pose a serious threat to public health. Whole Genome…”
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    Detection of Shiga toxin genes stx1, stx2, and the +93 uidA mutation of E. coli O157:H7/H-using SYBR ® Green I in a real-time multiplex PCR by Yoshitomi, Ken J., Jinneman, Karen C., Weagant, Stephen D.

    Published in Molecular and cellular probes (01-02-2006)
    “…Enterohemorrhagic Escherichia coli (EHEC) is a major foodborne pathogen capable of causing diarrhea and vomiting, but more serious complications such as…”
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  5. 5

    Multiplex real-time PCR detection of heat-labile and heat-stable toxin genes in enterotoxigenic Escherichia coli by Grant, Michael A, Hu, Jinxin, Jinneman, Karen C

    Published in Journal of food protection (01-02-2006)
    “…A multiplex real-time PCR method was developed for detection of heat-labile and heat-stable toxin genes in enterotoxigenic Escherichia coli. Approximately 10…”
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  6. 6

    Simultaneous Identification of Campylobacter jejuni, Campylobacter coli, and Campylobacter lari with SmartCycler-Based Multiplex Quantitative Polymerase Chain Reaction by Liu, Kun C, Jinneman, Karen C, Neal-McKinney, Jason, Wu, Wen-Hsin, Rice, Daniel H

    Published in Foodborne pathogens and disease (01-07-2017)
    “…Consumption of Campylobacter contaminated food or water is a leading cause of human acute gastroenteritis. Campylobacter jejuni, Campylobacter coli, and…”
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    Detection of E. coli O157:H7 in raw ground beef by Pathatrix™ immunomagnetic-separation, real-time PCR and cultural methods by Fedio, Willis M., Jinneman, Karen C., Yoshitomi, Ken J., Zapata, Ruben, Wendakoon, Chitra N., Browning, Paul, Weagant, Stephen D.

    Published in International journal of food microbiology (02-08-2011)
    “…Detection of Escherichia coli O157:H7 by conventional cultural methods can be difficult in food matrices with a high background flora such as raw ground beef…”
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  8. 8

    Optimization of a 3′-minor groove binder-DNA probe targeting the uidA gene for rapid identification of Escherichia coli O157:H7 using real-time PCR by Yoshitomi, Ken J, Jinneman, Karen C, Weagant, Stephen D

    Published in Molecular and cellular probes (01-12-2003)
    “…Enterohemorrhagic Escherichia coli are harmful human pathogens capable of causing bloody diarrhea and vomiting. An important serotype commonly associated with…”
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  9. 9

    Detection and Isolation of Low Levels of E. coli O157:H7 in Cilantro by Real-Time PCR, Immunomagnetic Separation, and Cultural Methods with and without an Acid Treatment by Yoshitomi, Ken J., Jinneman, Karen C., Zapata, Ruben, Weagant, Stephen D., Fedio, Willis M.

    Published in Journal of food science (01-08-2012)
    “…:  Leafy greens such as cilantro, contaminated with Escherichia coli O157:H7, have been implicated in cases of human illnesses. High levels of microflora in…”
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    Optimization and evaluation of a modified enrichment procedure combined with immunomagnetic separation for detection of E. coli O157:H7 from artificially contaminated alfalfa sprouts by Weagant, Stephen D., Jinneman, Karen C., Yoshitomi, Ken J., Zapata, Ruben, Fedio, Willis M.

    Published in International journal of food microbiology (03-10-2011)
    “…Escherichia coli O157:H7 has been linked to foodborne disease outbreaks with alfalfa sprouts. Detection of the organism in sprouts by standard cultural methods…”
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    Evaluation of shiga toxin-producing Escherichia coli (STEC) method for the detection and identification of STEC O104 strains from sprouts by Jinneman, Karen C., Waite-Cusic, Joy G., Yoshitomi, Ken J.

    Published in Food microbiology (01-05-2012)
    “…Protocols for Shiga toxin-producing Escherichia coli (STEC) typically focus on the detection and recovery of E. coli O157:H7; however, the prevalence of…”
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  12. 12

    Efficacy of a post enrichment acid treatment for isolation of Escherichia coli O157:H7 from alfalfa sprouts by Fedio, Willis M., Jinneman, Karen C., Yoshitomi, Ken J., Zapata, Ruben, Weagant, Stephen D.

    Published in Food microbiology (01-05-2012)
    “…The enrichment, detection and isolation procedure in the current US FDA BAM have been shown effective for Escherichia coli O157:H7 in a wide variety of foods…”
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  13. 13

    Listeria monocytogenes lineage group classification by MAMA-PCR of the listeriolysin gene by JINNEMAN, Karen C, HILL, Walter E

    Published in Current microbiology (01-08-2001)
    “…Nucleotide sequence differences within several virulence genes, including the listeriolysin O (hly) gene, are associated with three evolutionary lineage groups…”
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    An oligonucleotide-ligation assay for the differentiation between Cyclospora and Eimeria spp. polymerase chain reaction amplification products by Jinneman, K C, Wetherington, J H, Hill, W E, Omiescinski, C J, Adams, A M, Johnson, J M, Tenge, B J, Dang, N L, Wekell, M M

    Published in Journal of food protection (01-06-1999)
    “…An oligonucleotide-ligation assay (OLA) was developed and compared to a restriction fragment length polymorphism (RFLP) test for distinguishing between 294-bp…”
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    Comparative sensitivity of 13 species of pathogenic bacteria to seven chemical germicides by Sagripanti, José-Luis, Eklund, Cheryl A., Trost, Paula A., Jinneman, Karen C., Abeyta, Carlos, Kaysner, Charles A., Hill, Walter E.

    Published in American journal of infection control (01-08-1997)
    “…Background: The relative resistance of diverse human bacterial pathogens to commonly used germicidal agents has not been established. Methods: We measured by…”
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  17. 17

    A large insertion in the Shiga-like toxin 2 gene ( stx2) of an Escherichia coli O157:H7 clinical isolate by Jinneman, Karen C, Weagant, Stephen D, Johnson, Janelle M, Abbott, Sharon L, Hill, Walter E, Tenge, Bradley J, Dang, Ngoc-Lan, Ramsden, Richard, Omiecinski, Curtis J

    Published in International journal of food microbiology (10-06-2000)
    “…Six clinical Escherichia coli O157:H7 isolates were epidemiologically linked as part of an outbreak in which the most likely source was undercooked ground beef…”
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    Detection of Shiga toxin genes stx1, stx2, and the +93 uidA mutation of E. coli O157:H7/H-using SYBR super([registered]) Green I in a real- time multiplex PCR by Yoshitomi, Ken J, Jinneman, Karen C, Weagant, Stephen D

    Published in Molecular and cellular probes (01-02-2006)
    “…Enterohemorrhagic Escherichia coli (EHEC) is a major foodborne pathogen capable of causing diarrhea and vomiting, but more serious complications such as…”
    Get full text
    Journal Article