Search Results - "Jindal, V.K."

DFT study of optical properties of pure and doped graphene by Rani, Pooja, Dubey, Girija S., Jindal, V.K.

“…Ab-initio calculations based on density functional theory (DFT) have been performed to study the optical properties of pure graphene and have been compared to…”
Get full text

Ab initio studies of structural, electronic, optical, elastic and thermal properties of silver gallium dichalcogenides (AgGaX2: X=S, Se, Te) by Sharma, Sheetal, Verma, A.S., Jindal, V.K.

“…•FP-LAPW method has been used to compute the solid state properties of AgGaX2 (X=S, Se, Te).•Electronic and optical properties reported with recently developed…”
Get full text

Changes in head rice yield and whiteness during milling of rough rice ( Oryza sativa L.) by Yadav, B.K., Jindal, V.K.

“…This study has been undertaken to model head rice yield (HRY) and whiteness changes during milling in relation to the physicochemical properties such as…”
Get full text

Water uptake and solid loss during cooking of milled rice ( Oryza sativa L.) in relation to its physicochemical properties by Yadav, B.K., Jindal, V.K.

“…Tests were performed for milled rice of 10 Thai varieties ranging from low to high amylose content (16–29%) with three initial moisture levels (approximately,…”
Get full text

Dimensional changes in milled rice ( Oryza sativa L.) kernel during cooking in relation to its physicochemical properties by image analysis by Yadav, B.K., Jindal, V.K.

“…The present study was aimed to develop model for describing the changes in dimensions of milled whole kernels during cooking in excess water. Samples of ten…”
Get full text

Dimerization and fusion of two C60 molecules by Kaur, Narinder, Dharamvir, K., Jindal, V.K.

Get full text

Modeling changes in rheological properties of potatoes during storage under constant and variable conditions by Solomon, W.K., Jindal, V.K.

“…The changes in rheological properties of potatoes stored at 5, 15, 25 °C and variable (fluctuating) temperature for 16 or 26 weeks were evaluated in terms of…”
Get full text

Modeling changes in milled rice ( Oryza sativa L.) kernel dimensions during soaking by image analysis by Yadav, B.K., Jindal, V.K.

“…Tests were performed for milled whole kernels of ten Thai rice varieties ranging from low to high amylose content (16–29%) with three initial moisture levels…”
Get full text

Acoustic testing of snack food crispness using neural networks by Srisawas, W, Jindal, V.K

“…The crispness of selected snack foods, Pringles potato chips, Paprika extruded snack and Munchy crackers, was evaluated by crushing the snack samples with a…”
Get full text

An automatic procedure for rapid online estimation of raw milk quality by Ahmad, Imran, Jindal, V.K.

“…A simple and inexpensive automatic procedure for rapid online assessment of raw milk microbiological quality was developed as an alternative to the presently…”
Get full text

Artificial neural networks: a new tool for prediction of pressure drop of non-Newtonian fluid foods through tubes by Adhikari, Benu, Jindal, V.K.

“…Pressure gradients and the corresponding mass flow rates of five different non-Newtonian fluid foods: 1% solutions of sodium alginate and CMC, 1.5% CMC…”
Get full text

First-principles study of five Fe-based high entropy alloys by Sharma, Payal, Sharma, Neha Kapila, Sharma, Hitesh, Jindal, V.K., Mudahar, Isha, Bubanja, Vladimir

“…The mechanical and magnetic properties of three equiatomic (FeTiVNi, FeCoVNi, and FeTiGeCo), and two non-equiatomic (FeTiGe0.75Se0.25Co and FeTiGe0.5Se0.5Co)…”
Get full text

Relationship between texture of raw and cooked potatoes by Solomon, W.K, Jindal, V.K

“…ABSTRACT The relationship between texture of raw and cooked potatoes was studied. Tangent modulus of elasticity (E) using axial compression test and elasticity…”
Get full text

Graphene nanoribbons under axial compressive and point tensile stresses by Kaur, Sandeep, Sharma, Hitesh, Jindal, V.K., Bubanja, Vladimir, Mudahar, Isha

“…The geometric, electronic and magnetic properties of strained graphene nanoribbons were investigated using spin polarized calculations within the framework of…”
Get full text

Structural, electronic and magnetic properties of Mn, Co, Ni in Ge n for ( n=1–13) by Kapila, Neha, Jindal, V.K., Sharma, Hitesh

“…The structural, electronic and magnetic properties of TMGe n (TM=Mn, Co, Ni; n=1–13) have been investigated using spin polarized density functional theory. The…”
Get full text

Lattice constant of cubic perovskites by Verma, A.S., Jindal, V.K.

“…In this paper, a novel lattice constant prediction model based on valence electron and ionic radii is proposed. This enables us to achieve improved prediction…”
Get full text

Simple tests for rapid assessment of the quality of raw milk by Homhual, S, Jindal, V K

“…Simple and inexpensive tests are described for rapid qualitative assessment of the microbiological quality of raw milk. These tests included the monitoring of…”
Get more information

Energetics of a Li Atom adsorbed on B/N doped graphene with monovacancy by Rani, Babita, Jindal, V.K., Dharamvir, Keya

“…We use density functional theory (DFT) to study the adsorption properties and diffusion of Li atom across B/N-pyridinic graphene. Regardless of the dopant…”
Get full text

First principles studies of structural, electronic, optical, elastic and thermal properties of Ag-chalcopyrites (AgInX2: X=S, Se) by Sharma, Sheetal, Verma, A.S., Jindal, V.K.

“…First principles calculations for the structural, electronic, optical, elastic and thermal properties of the silver indium dichalcogenides (AgInX2: X=S and Se)…”
Get full text

Elastic properties of chalcopyrite structured solids by Verma, A.S., Sharma, Sheetal, Bhandari, R., Sarkar, B.K., Jindal, V.K.

“…► In this paper the authors have been evaluated six independent elastic stiffness constants, C11, C12, C13, C22, C33 and C44 for chalcopyrite (AIBIIIC2VI and…”
Get full text