Search Results - "Jijakli, M.H."

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    Biological control of crown rot of bananas with Pichia anomala strain K and Candida oleophila strain O by Lassois, L., de Lapeyre de Bellaire, L., Jijakli, M.H.

    Published in Biological control (01-06-2008)
    “…The antagonistic activity of two yeast strains ( Pichia anomala (E.C. Hansen) Kurtzman, strain K and Candida oleophila Montrocher, strain O) against the…”
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    Effect of temperature and water activity on spore germination and mycelial growth of three fungal biocontrol agents against water hyacinth (Eichhornia crassipes) by Dagno, K, Lahlali, R, Diourté, M, Jijakli, M.H

    Published in Journal of applied microbiology (01-02-2011)
    “…Aims: To determine the effect of water activity (aw = 0·880-0·960) and temperature (15-35°C) on the percentage of viable conidia and mycelial growth of three…”
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    Studying and modelling the combined effect of temperature and water activity on the growth rate of P. expansum by Lahlali, R., Serrhini, M.N., Jijakli, M.H.

    Published in International journal of food microbiology (15-09-2005)
    “…The effect of solutes, water activity ( a w, 0.890–0.980) and temperature (5–25 °C) on the mycelial growth rate of Penicillium expansum was evaluated. The…”
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    Response surface methodology study of the combined effects of temperature, pH, and aw on the growth rate of Trichoderma asperellum by Begoude, B.A.D, Lahlali, R, Friel, D, Tondje, P.R, Jijakli, M.H

    Published in Journal of applied microbiology (01-10-2007)
    “…To evaluate the influence of environmental parameters (water activity aw, temperature, and pH) on the radial growth rate of Trichoderma asperellum (strains…”
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    In vitro effects of water activity, temperature and solutes on the growth rate of P. italicum Wehmer and P. digitatum Sacc by Lahlali, R, Serrhini, M.N, Friel, D, Jijakli, M.H

    Published in Journal of applied microbiology (01-09-2006)
    “…To evaluate the effect of water activity (aw 0·98-0·89, adjusted with glycerol, sorbitol, glucose, or NaCl) and temperature (5-25°C) on the lag phase and…”
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    Molecular features of new Peach Latent Mosaic Viroid variants suggest that recombination may have contributed to the evolution of this infectious RNA by Fekih Hassen, I, Massart, S, Motard, J, Roussel, S, Parisi, O, Kummert, J, Fakhfakh, H, Marrakchi, M, Perreault, J.P, Jijakli, M.H

    Published in Virology (New York, N.Y.) (30-03-2007)
    “…Abstract Nucleotide sequences of a broad range of Peach Latent Mosaic Viroid (PLMVd) variants were determined. The variants were isolated from peach, pear, and…”
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    Hand position on the bunch and source-sink ratio influence the banana fruit susceptibility to crown rot disease by Lassois, L, Bastiaanse, H, Chillet, M, Jullien, A, Jijakli, M.H, de Lapeyre de Bellaire, L

    Published in Annals of applied biology (01-03-2010)
    “…The postharvest development of crown rot of bananas depends notably on the fruit susceptibility to this disease at harvest. It has been shown that fruit…”
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    Development of a new probe for specific and sensitive detection of 'Candidatus Phytoplasma mali' in inoculated apple trees by Aldaghi, M, Massart, S, Roussel, S, Jijakli, M.H

    Published in Annals of applied biology (01-10-2007)
    “…A new TaqMan minor groove binding (MGB) probe and new PCR conditions were designed for quick, specific and sensitive detection of 'Candidatus Phytoplasma…”
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    Interlaboratory evaluation of two Reverse-transcriptase Polymeric Chain Reaction-based methods for detection of four fruit tree viruses by Massart, S, Brostaux, Y, Barbarossa, L, Batlle, A, Cesar, V, Dutrecq, O, Fonseca, F, Guillem, R, Komorowska, B, Olmos, A, Steyer, S, Wetzel, T, Kummert, J, Jijakli, M.H

    Published in Annals of applied biology (01-02-2009)
    “…Recent technological development of molecular methods has led to the proliferation of new rapid PCR or reverse-transcriptase (RT)-PCR-derived diagnostic tests…”
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    Application of aquaponic microorganisms alone or in consortium as original biocontrol method of lettuce root rots in soilless culture by Stouvenakers, G., Massart, S., Jijakli, M.H.

    Published in Acta horticulturae (01-10-2023)
    “…Root pathogens in hydroponic culture are often difficult to control without the use of synthetic pesticides. Moreover, most of the available biocontrol agents…”
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    Effects of heat stress on Euphorbia peplus growth in hydroponics and subsequent ingenol production by Ben Hmouda, W., Bafort, F., Jijakli, M.H.

    Published in Acta horticulturae (01-02-2023)
    “…Plant secondary metabolites (PSM) are phytochemicals with high relevance to the pharmaceutical and food industries. The accumulation of PSM occurs often under…”
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    Lettuce (Lactuca sativa L. var. Sucrine) Growth Performance in Complemented Aquaponic Solution Outperforms Hydroponics by Boris Delaide, Simon Goddek, James Gott, Hélène Soyeurt, M. Haissam Jijakli

    Published in Water (Basel) (19-10-2016)
    “…Plant growth performance is optimized under hydroponic conditions. The comparison between aquaponics and hydroponics has attracted considerable attention…”
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    Nutrient mineralization and organic matter reduction performance of RAS-based sludge in sequential UASB-EGSB reactors by Goddek, Simon, Delaide, Boris P.L., Joyce, Alyssa, Wuertz, Sven, Jijakli, M. Haïssam, Gross, Amit, Eding, Ep H., Bläser, Ingo, Reuter, Michael, Keizer, L.C. Paul, Morgenstern, Rolf, Körner, Oliver, Verreth, Johan, Keesman, Karel J.

    Published in Aquacultural engineering (01-11-2018)
    “…•Mineralization of nutrient-rich sludge constitutes a solution for aquaculture waste treatment.•UASB reactors can break down sludge into bioavailable…”
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    Screening of Tunisian plant extracts for herbicidal activity and formulation of a bioherbicide based on Cynara cardunculus by Kaab, S.B., Rebey, I.B., Hanafi, M., Hammi, K.M., Smaoui, A., Fauconnier, M.L., De Clerck, C., Jijakli, M.H., Ksouri, R.

    Published in South African journal of botany (01-01-2020)
    “…The need to reduce the use of chemical pesticides currently fosters great interest in eco-friendly biological control agents. In addition, the isolation of…”
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    Microorganisms in aquaponics: insights on the composition of the root microbiome of lettuces of varying age by Eck, M., Szekely, I., Massart, S., Jijakli, M.H.

    Published in Acta horticulturae (01-09-2021)
    “…Aquaponics is a developing, soilless production technique combining hydroponics and recirculating aquaculture and is now spreading worldwide. Nevertheless,…”
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