Search Results - "Jian, Zaihai"
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Genome-Wide Identification and Comprehensive Analysis of the AP2/ERF Gene Family in Pomegranate Fruit Development and Postharvest Preservation
Published in Genes (17-05-2022)“…Pomegranate ( L.) is a kind of fruit with significant economic, ecological and health values. AP2/ERF transcription factors belong to a large group of factors…”
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Effects of 1–MCP Treatment on Postharvest Fruit of Five Pomegranate Varieties during Low-Temperature Storage
Published in Horticulturae (01-09-2023)“…Pomegranate fruit production and consumption are restricted by appropriate postharvest handling practices. 1–MCP (1–methylcyclopropene) is a natural…”
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Exogenous Arginine Treatment Maintains the Appearance and Nutraceutical Properties of Hard- and Soft-Seed Pomegranates in Cold Storage
Published in Frontiers in nutrition (Lausanne) (19-05-2022)“…Arginine is a natural preservative; however, its effects on the storage of different cultivars of pomegranates have not been investigated extensively…”
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Widely targeted secondary metabolomics explored pomegranate aril browning during cold storage
Published in Postharvest biology and technology (01-04-2022)“…•The first time to explore aril browning using widely targeted secondary metabolites.•PPO oxidation and hydrolysis reaction was the predominant reason of aril…”
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Genome-wide analysis of short interspersed nuclear elements provides insight into gene and genome evolution in citrus
Published in DNA research (01-02-2020)“…Short interspersed nuclear elements (SINEs) are non-autonomous retrotransposons that are highly abundant, but not well annotated, in plant genomes. In this…”
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