Search Results - "Jerling, JC"

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  1. 1

    A systematic review of the effects of nuts on blood lipid profiles in humans by Mukuddem-Petersen, Janine, Oosthuizen, Welma, Jerling, Johann C

    Published in The Journal of nutrition (01-09-2005)
    “…The inverse association of nut consumption and risk markers of coronary heart disease (lipids) has sparked the interest of the scientific and lay community…”
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  2. 2

    Effects of a policosanol supplement on serum lipid concentrations in hypercholesterolaemic and heterozygous familial hypercholesterolaemic subjects by Greyling, A., De Witt, C, Oosthuizen, W, Jerling, J. C.

    Published in British journal of nutrition (01-05-2006)
    “…Policosanol is a mixture of higher aliphatic primary alcohols that is extracted from purified sugar cane wax or a variety of other plant sources, and has been…”
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  3. 3

    Studies since 2005 on South African primary schoolchildren suggest lower anaemia prevalence in some regions by Taljaard, C, Covic, Nm, Van Graan, A, Kruger, Hs, Jerling, Jc

    “…The objective of this study was to report on the iron status of South African primary schoolchildren, as reported in independent studies conducted since the…”
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    Clustering of haemostatic variables and the effect of high cashew and walnut diets on these variables in metabolic syndrome patients by Pieters, Marlien, Oosthuizen, Welma, Jerling, Johann C, Loots, Du Toit, Mukuddem-Petersen, Janine, Hanekom, Susanna M

    Published in Blood coagulation & fibrinolysis (01-09-2005)
    “…We investigated the effect of a high walnut and cashew diet on haemostatic variables in people with the metabolic syndrome. Factor analysis was used to…”
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  6. 6

    Rosa roxburghii supplementation in a controlled feeding study increases plasma antioxidant capacity and glutathione redox state by VAN RENSBURG, Catharina Janse, ERASMUS, Elardus, LOOTS, Du Toit, OOSTHUIZEN, Welma, JERLING, Johann C, SALOME KRUGER, H, LOUW, Roan, BRITS, Martin, VAN DER WESTHUIZEN, Francois H

    Published in European journal of nutrition (01-10-2005)
    “…Rosa roxburghii (RR) is a plant of which the fruit juice has been used as a medicinal remedy for a variety of diseases. It has been proposed that the putative…”
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  7. 7

    Actions of black tea and Rooibos on iron status of primary school children by Breet, Petronella, Kruger, H. Salome, Jerling, Johann C., Oosthuizen, Welma

    Published in Nutrition research (New York, N.Y.) (01-11-2005)
    “…The aim of this study was to compare the effects of black tea and Rooibos on the iron status of primary school children. This parallel intervention trial…”
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  8. 8

    Effect of black tea drinking on blood lipids, blood pressure and aspects of bowel habit by Bingham, S. A., Vorster, H., Jerling, J. C., Magee, E., Mulligan, A., Runswick, S. A., Cummings, J. H.

    Published in British journal of nutrition (01-07-1997)
    “…Thirty-one men (47 (SD 14) years) and thirty-four women (35 (SD 13) years) took part in a 4-week randomized cross-over trial to compare the effect of six mugs…”
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  9. 9

    Effect of freeze-drying, freezing and frozen storage of blood plasma on fibrin network characteristics by Pieters, Marlien, Jerling, Johann C, Weisel, John W

    Published in Thrombosis research (01-09-2002)
    “…Introduction: We investigated the effect of freezing, freeze-drying and the duration of frozen storage of blood plasma on fibrin network characteristics of…”
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  10. 10

    Cardiovascular effects of oral supplementation of vitamin C, E and folic acid in young healthy males by Schutte, A.E, Huisman, H.W, Oosthuizen, W, Van Rooyen, J.M, Jerling, J.C

    “…Numerous observational studies showed associations of antioxidants (vitamins C and E) and folate intake with a reduced risk of cardiovascular disease, but…”
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  11. 11

    The effect of red palm olein and refined palm olein on lipids and haemostatic factors in hyperfibrinogenaemic subjects by Scholtz, Susanna C, Pieters, Marlien, Oosthuizen, Welma, Jerling, Johann C, Bosman, Magdalena J.C, Vorster, Hester H

    Published in Thrombosis research (2004)
    “…Little is known about the physiological effects of red palm olein (RPO). The effects of red palm olein and palm olein (POL) compared to sunflower oil (SFO), on…”
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  12. 12

    Regulation of tissue factor-induced coagulation and platelet aggregation in flowing whole blood by Kuijpers, Marijke J E, Nieuwenhuys, Cécile M A, Feijge, Marion A H, Kloots, Willem, Giesen, Peter L A, Jerling, Johann C, oude Egbrink, Mirjam G A, Heemskerk, Johan W M

    Published in Thrombosis and haemostasis (01-01-2005)
    “…Photochemically induced thrombosis (a thrombin-dependent process) was measured in rats treated with moderate doses of anticoagulants, but which appeared to be…”
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  13. 13

    Fish oil inhibits photochemically induced thrombosis in the guinea pig in a dose dependent manner by Jerling, Johann C, Curiel-Martos, Alexandra, Kroner, Christine, Kloots, Willem

    Published in Thrombosis research (2003)
    “…The dose–response effect of dietary fish oil was investigated in the photochemically induced thrombosis model in guinea pigs. In this arterial thrombosis model…”
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  14. 14

    Apolipoprotein E genotype modulates the effect of black tea drinking on blood lipids and blood coagulation factors: a pilot study by Loktionov, Alexandre, Bingham, Sheila A., Vorster, Hester, Jerling, Johann C., Runswick, Shirley A., Cummings, John H.

    Published in British journal of nutrition (01-02-1998)
    “…Apolipoprotein E (ApoE) genotype was determined in sixty-five subjects who had taken part in a 4-week randomized crossover trial to compare the effect of six…”
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    Extruded dry beans and serum lipoprotein and plasma haemostatic factors in hyperlipidaemic men by OOSTHUIZEN, W, SCHOLTZ, C. S, VORSTER, H. H, JERLING, J. C, VERMAAK, W. J. H

    Published in European journal of clinical nutrition (01-05-2000)
    “…To examine the effects of the inclusion of extruded dry beans in the diet on serum lipoprotein, plasma fibrinogen, plasma viscosity and plasminogen activator…”
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  16. 16

    Possible Mechanisms through Which Dietary Pectin Influences Fibrin Network Architecture in Hypercholesterolaemic Subjects by Veldman, Frederick J, Nair, Chenicheri H, Vorster, Hester H, Vermaak, Willem J.H, Jerling, Johann C, Oosthuizen, Welma, Venter, Christine S

    Published in Thrombosis research (15-03-1999)
    “…It is suspected that not only fibrinogen concentration but also the quality of fibrin networks may contribute to cardiovascular risk. Evidence is accumulating…”
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  17. 17

    Lecithin has no effect on serum lipoprotein, plasma fibrinogen and macro molecular protein complex levels in hyperlipidaemic men in a double-blind controlled study by OOSTHUIZEN, W, VORSTER, H. H, VERMAAK, W. J. H, SMUTS, C. M, JERLING, J. C, VELDMAN, F. J, BURGER, H. M

    Published in European journal of clinical nutrition (01-06-1998)
    “…To examine the effects of lecithin on serum lipoprotein, plasma fibrinogen and macro molecular protein complex (MPC) levels. Twenty free living hyperlipidaemic…”
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  18. 18

    Plasma fibrinogen of black South Africans: the BRISK study by Vorster, HH, Jerling, JC, Steyn, K, Badenhorst, CJ, Slazus, W, Venter, CS, Jooste, PL, Bourne, LT

    Published in Public health nutrition (01-09-1998)
    “…To describe the distribution of plasma fibrinogen and relationships with other risk factors for coronary heart disease (CHD) and stroke in the black population…”
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  19. 19

    Diet and haemostatic processes by Vorster, Hester H., Cummings, John H., Jerling, Johann C.

    Published in Nutrition research reviews (1997)
    “…Diet plays an important role in the primary and secondary prevention of cardiovascular disease. The growing perception that abnormal haemostatic processes of…”
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    Soluble-fibre concentrate lowers plasminogen activator inhibitor-1 in baboons (Papio ursinus) by Venter, C. S., Nel, C. J., Vorster, H. H., Jerling, J. C., Oosthuizen, W., Veldman, F. J., Kellerman, J. A., Smuts, C. M., Vermaak, W. J. H., Van Der Nest, D. G., Ridder, J. H.

    Published in British journal of nutrition (01-10-1997)
    “…The effects of a soluble NSP (fibre) concentrate (SFC) on plasma fibrinogen and plasminogen activator inhibitor-1 (PAI-1), serum and liver lipids and…”
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