Search Results - "Jedrychowski, L"
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Influence of alcalase and transglutaminase on immunoreactivity of cow milk whey proteins
Published in Czech Journal of Food Sciences (01-01-2008)“…The aim of the research was to determine the changes in the immunoreactivity of whey protein concentrate (WPC) modified by two enzymes: proteinase Alcalase…”
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2
Influence of enzymatic cow milk hydrolysates on IgA and IgG response of Balb/c mice organism
Published in Czech Journal of Food Sciences (01-01-2005)“…The manuscript presents the application of an animal model, Balb/c mice, in studies aimed at identifying among enzymatic hydrolysates of sodium caseinate and…”
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3
Effect of phenolic compounds extracted from sunflower seeds on native lipoxygenase activity
Published in Grasas y aceites (Sevilla) (30-04-1999)“…Extracts of lipoxygenase were obtained from sunflower seeds using 12 different extraction mixtures, and lipoxygenase activity and content of phenolic compounds…”
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4
Changes of specific activity of lipase and lipoxygenase during germination of wheat and barley
Published in International journal of food sciences and nutrition (01-07-2000)“…Changes of lipase and lipoxygenase specific activities were monitored during wheat and barley germination. Statistically significant correlation (r2 = 0.8148,…”
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Immunorelatedness of Oligopeptidases from Lactobacillus and Lactococcus and Proline Iminopeptidase from Propionibacterium using Double Immunodiffusion Assay
Published in Food and agricultural immunology (01-09-2001)“…Double immunodiffusion assay showed that species of lactobacilli produce immunologically unrelated oligopeptidases. Polyclonal antibodies (PAbs) specific for…”
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6
Reduction of the Antigenicity of Whey Proteins by Lactic Acid Fermentation
Published in Food and agricultural immunology (01-03-1999)“…Lactic acid bacteria (399 meso- and thermophilic strains or mixed cultures) were screened for their ability to reduce the antigenicity of bovine alpha…”
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7
Effect of Conjugation of Cow Milk Whey Protein with Polyethylene Glycol on Changes in their Immunoreactive and Allergic Properties
Published in Food and agricultural immunology (01-06-2002)“…Polyethylene glycol (PEG) was conjugated with milk proteins to determine the changes of the immunoreactive properties of α-lactalbumin (α-la) and…”
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8
Effect of phenolic compounds extracted from sunflower seeds on native lipoxygenase activity
Published in Grasas y aceites (Sevilla) (01-03-1999)“…Se obtuvieron extractos de lipoxigenasa de semillas de girasol usando 12 mezclas de extraccion diferentes, y se determino la actividad lipoxigenasa y el…”
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