Search Results - "Jaeger, R."

Valence, arousal and sentiment meanings of 33 facial emoji: Insights for the use of emoji in consumer research by Jaeger, Sara R., Roigard, Christina M., Jin, David, Vidal, Leticia, Ares, Gastón

“…Emoji are increasingly used for emotional expression in computer-mediated communications and represent a relevant source of information for consumer companies…”
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A Mendelian Trait for Olfactory Sensitivity Affects Odor Experience and Food Selection by Jaeger, Sara R., McRae, Jeremy F., Bava, Christina M., Beresford, Michelle K., Hunter, Denise, Jia, Yilin, Chheang, Sok Leang, Jin, David, Peng, Mei, Gamble, Joanna C., Atkinson, Kelly R., Axten, Lauren G., Paisley, Amy G., Tooman, Leah, Pineau, Benedicte, Rouse, Simon A., Newcomb, Richard D.

“…Humans vary in acuity to many odors [1–4], with variation within olfactory receptor (OR) genes contributing to these differences [5–9]. How such variation also…”
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Perceived Situational Appropriateness as a Predictor of Consumers' Food and Beverage Choices by Giacalone, Davide, Jaeger, Sara R

“…This research investigated whether perceived situational appropriateness (defined as the degree of fit between product and intended usage situations) is…”
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Variations in the Strength of Association between Food Neophobia and Food and Beverage Acceptability: A Data-Driven Exploratory Study of an Arousal Hypothesis by Jaeger, Sara R., Chheang, Sok L., Prescott, John

“…The negative impact of food neophobia (FN) on food and beverage (F&B) liking extends beyond foods and beverages that are novel. In addition, F&Bs that are high…”
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Comparison of TCATA and TDS for dynamic sensory characterization of food products by Ares, Gastón, Jaeger, Sara R., Antúnez, Lucía, Vidal, Leticia, Giménez, Ana, Coste, Beatriz, Picallo, Alejandra, Castura, John C.

“…Temporal Check-All-That-Apply (TCATA) has been recently introduced as a method for temporal sensory product characterization. Building on the standard…”
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Myalgic Encephalomyelitis/Chronic Fatigue Syndrome: the biology of a neglected disease by Arron, Hayley E, Marsh, Benjamin D, Kell, Douglas B, Khan, M Asad, Jaeger, Beate R, Pretorius, Etheresia

“…Myalgic Encephalomyelitis/Chronic Fatigue Syndrome (ME/CFS) is a chronic, debilitating disease characterised by a wide range of symptoms that severely impact…”
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Host species is linked to pathogen genotype for the amphibian chytrid fungus (Batrachochytrium dendrobatidis) by Byrne, Allison Q, Waddle, Anthony W, Saenz, Veronica, Ohmer, Michel, Jaeger, Jef R, Richards-Zawacki, Corinne L, Voyles, Jamie, Rosenblum, Erica Bree

“…Host-pathogen specificity can arise from certain selective environments mediated by both the host and pathogen. Therefore, understanding the degree to which…”
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Evaluation of self-penetration potential of a bio-inspired site characterization probe by cavity expansion analysis by Martinez, A, DeJong, J.T, Jaeger, R.A, Khosravi, A

“…Site investigations at limited-access project sites often require mobilization of smaller rigs that may not have the reaction mass required to perform…”
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Longitudinal cohort study on the effectiveness of lipid apheresis treatment to reduce high lipoprotein(a) levels and prevent major adverse coronary events by Jaeger, Beate R, Richter, Yvonne, Nagel, Dorothea, Heigl, Franz, Vogt, Anja, Roeseler, Eberhard, Parhofer, Klaus, Ramlow, Wolfgang, Koch, Michael, Utermann, Gerd, Labarrere, Carlos A, Seidel, Dietrich

“…Elevated lipoprotein (a) concentrations are associated with atherothrombotic complications of coronary artery disease. In this study, combined lipid apheresis…”
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Thrombopoietin receptor is required for the oncogenic function of CALR mutants by Nivarthi, H, Chen, D, Cleary, C, Kubesova, B, Jäger, R, Bogner, E, Marty, C, Pecquet, C, Vainchenker, W, Constantinescu, S N, Kralovics, R

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The Incidental Influence of Memories of Past Eating Occasions on Consumers' Emotional Responses to Food and Food-Related Behaviors by Piqueras-Fiszman, Betina, Jaeger, Sara R

“…Our memories of past eating experiences are influential in shaping food preferences and consumption behavior, and the emotions that people associate to these…”
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Identification of Regions Associated with Variation in Sensitivity to Food-Related Odors in the Human Genome by McRae, Jeremy F., Jaeger, Sara R., Bava, Christina M., Beresford, Michelle K., Hunter, Denise, Jia, Yilin, Chheang, Sok Leang, Jin, David, Peng, Mei, Gamble, Joanna C., Atkinson, Kelly R., Axten, Lauren G., Paisley, Amy G., Williams, Liam, Tooman, Leah, Pineau, Benedicte, Rouse, Simon A., Newcomb, Richard D.

“…Humans vary in their ability to smell numerous odors [1–3], including those associated with food [4–6]. Odor sensitivity is heritable [7–11], with examples…”
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Text highlighting combined with open‐ended questions: A methodological extension by Ares, Gastón, Ryan, Grace S., Jaeger, Sara R.

“…Text highlighting is a new method for consumer research, especially in attitude measurement. Presently, the method is evolved into a mixed method approach…”
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Influence of evoked contexts on hedonic product discrimination and sensory characterizations using CATA questions by Jaeger, Sara R., Fiszman, Susana, Reis, Felipe, Chheang, Sok L., Kam, Karrie, Pineau, Benedicte, Deliza, Rosires, Ares, Gastón

“…•The influence of evoked contexts relative to control condition was evaluated in central location tests.•Product and study specific factors contributed to the…”
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Plant-Based Alternatives Need Not Be Inferior: Findings from a Sensory and Consumer Research Case Study with Cream Cheese by Jaeger, Sara R, Jin, David, Roigard, Christina M

“…Reliance on animal foods must be reduced to improve planetary and human well-being. This research studied plant-based cheese alternatives (PBCA) relative to…”
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Consumer Preference Segments for Plant-Based Foods: The Role of Product Category by Cardello, Armand V, Llobell, Fabien, Giacalone, Davide, Chheang, Sok L, Jaeger, Sara R

“…A survey of willingness to consume (WTC) 5 types of plant-based (PB) food was conducted in USA, Australia, Singapore and India ( = 2494). In addition to WTC,…”
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Questionnaires should be the default method in food-related emotion research by Cardello, Armand V., Jaeger, Sara R.

“…•Invited commentary in response to opinion paper by Schouteten [FQAP, 2020, 104122].•Structured around 3 questions regarding emotion measurement, which…”
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MITOCHONDRIAL INTROGRESSION AND INCOMPLETE LINEAGE SORTING THROUGH SPACE AND TIME: PHYLOGENETICS OF CROTAPHYTID LIZARDS by McGuire, Jimmy A, Linkem, Charles W, Koo, Michelle S, Hutchison, Delbert W, Lappin, A. Kristopher, Orange, David I, Lemos-Espinal, Julio, Riddle, Brett R, Jaeger, Jef R

“…We investigate the roles of mitochondrial introgression and incomplete lineage sorting during the phylogenetic history of crotaphytid lizards. Our Bayesian…”
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Investigating UK Consumer Perception of Food Sustainability and Consumer Strategies for Improving the Sustainability of Their Most Recent Meal by Hutchings, Scott C., Chheang, Sok L., Hedderley, Duncan I., Realini, Carolina E., Jaeger, Sara R.

“…ABSTRACT While numerous studies have examined consumer perceptions of food sustainability, their views on the United Nations defined dimensions (environmental,…”
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The influence of involvement on purchase intention for new world wine by Hollebeek, Linda D., Jaeger, Sara R., Brodie, Roderick J., Balemi, Andrew

“…Understanding the ways in which consumers’ involvement levels influence how they use different cues to make purchase decisions has been a topic of research for…”
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