Search Results - "Jaebeom Shin"
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Effects of feeding poly-β-hydroxybutyrate enriched Artemia nauplii on the growth, digestibility and immunity of Pacific white shrimp (Penaeus vannamei) post-larvae
Published in Fisheries and aquatic sciences (01-07-2024)“…This study was conducted to investigate the effects of feeding Artemia nauplii enriched with poly-β-hydroxybutyrate (PHB) on Pacific white shrimp (Penaeus…”
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Piperine supplementation in diet improves growth, feed efficiency, innate immunity, digestibility and disease resistance of Pacific white shrimp (Litopenaeus vannamei)
Published in Aquaculture reports (01-04-2023)“…Piperine is a phytobiotic and a polyphenol-derived alkaloid compound extracted from the pepper. We evaluated the effects of dietary piperine on growth, feed…”
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3
Evaluation of shrimp protein hydrolysate and krill meal supplementation in low fish meal diet for red seabream (Pagrus major)
Published in Fisheries and aquatic sciences (01-03-2021)“…Protein hydrolysates and krill meal (KM) are used as protein sources in aquafeeds. The study was conducted to examine the supplemental effects of shrimp…”
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4
Effects of feeding poly-β-hydroxybutyrate enriched Artemia nauplii on the growth, digestibility and immunity of Pacific white shrimp (Penaeus vannamei) post-larvae
Published in Fisheries and aquatic sciences (2024)“…This study was conducted to investigate the effects of feeding Artemia nauplii enriched with poly-β-hydroxybutyrate (PHB) on Pacific white shrimp (Penaeus…”
Get full text
Journal Article -
5
Dietary Poly-β-Hydroxybutyrate Improved the Growth, Non-specific Immunity, Digestive Enzyme Activity, Intestinal Morphology, Phagocytic Activity, and Disease Resistance Against Vibrio parahaemolyticus of Pacific White Shrimp, Penaeus vannamei
Published in Marine biotechnology (New York, N.Y.) (01-06-2024)“…This study assessed the effects of dietary supplementation of poly-β-hydroxybutyrate (PHB) on growth performance, feed efficiency, non-specific immunity,…”
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Evaluation of a mixture of short-chain and medium-chain fatty acid glycerides as a dietary supplement in diets for Pacific white shrimp (Litopenaeus vannamei)
Published in Aquaculture international (01-06-2023)“…This study was conducted to investigate the effects of dietary supplementation of a mixture of the glycerol esters of short-chain fatty acids (SCFAs) and…”
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Evaluation of marine algal (Ulva spp./Solieria spp.) extracts combined with organic acids in diets for olive flounder (Paralichthys olivaceus)
Published in Aquaculture research (01-07-2021)“…The supplemental effect of marine algae (Ulva spp. and Solieria spp.) extracts with/without organic acids was evaluated in olive flounder (Paralichthys…”
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