Search Results - "J A Ball"

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    Use of activated recombinant coagulation factor VII in patients undergoing reconstruction surgery for traumatic fracture of pelvis or pelvis and acetabulum: a double-blind, randomized, placebo-controlled trial by Raobaikady, R., Redman, J., Ball, J. A. S., Maloney, G., Grounds, R. M.

    Published in British journal of anaesthesia : BJA (01-05-2005)
    “…Background. Activated recombinant coagulation factor VII (rFVIIa) effectively prevents and controls bleeding in patients with coagulopathy. Data show that…”
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    Defect processes in MgAl2O4 spinel by BALL, J. A, MURPHY, S. T, GRIMES, R. W, BACORISEN, D, SMITH, R, UBERUAGA, B. P, SICKAFUS, K. E

    Published in Solid state sciences (01-06-2008)
    “…In perfect normal MgAl2O4 spinel the Mg2+ ions occupy tetrahedral 8a sites and Al3+ ions occupy octahedral 16d sites. In reality some cations are exchanged…”
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    Hydrogen Leak Detection Using Laser-Induced Breakdown Spectroscopy by Ball, A. J., Hohreiter, V., Hahn, D. W.

    Published in Applied spectroscopy (01-03-2005)
    “…Laser-induced breakdown spectroscopy (LIBS) is investigated as a technique for real-time monitoring of hydrogen gas. Two methodologies were examined: The use…”
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    Effect of branched-chain fatty acids, 3-methylindole and 4-methylphenol on consumer sensory scores of grilled lamb meat by Watkins, P.J., Kearney, G., Rose, G., Allen, D., Ball, A.J., Pethick, D.W., Warner, R.D.

    Published in Meat science (01-02-2014)
    “…Tenderness, flavour, overall liking and odour are important components of sheepmeat eating quality. Consumer assessment of these attributes has been made for…”
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    Associations of sire estimated breeding values and objective meat quality measurements with sensory scores in Australian lamb by Pannier, L., Gardner, G.E., Pearce, K.L., McDonagh, M., Ball, A.J., Jacob, R.H., Pethick, D.W.

    Published in Meat science (01-02-2014)
    “…The impact of selecting for lean meat yield using breeding values for increased eye muscle depth (PEMD) and decreased fat depth (PFAT) on the consumer…”
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    The Infinite-Dimensional Standard and Strict Bounded Real Lemmas in Continuous Time: The Storage Function Approach by Ball, J. A., ter Horst, S., Kurula, M.

    Published in Complex analysis and operator theory (01-09-2022)
    “…The bounded real lemma (BRL) is a classical result in systems theory, which provides a linear matrix inequality criterium for dissipativity, via the…”
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    The Meat Standards Australia Index indicates beef carcass quality by McGilchrist, P., Polkinghorne, R.J., Ball, A.J., Thompson, J.M.

    Published in Animal (Cambridge, England) (01-08-2019)
    “…A simple index that reflects the potential eating quality of beef carcasses is very important for producer feedback. The Meat Standards Australia (MSA) Index…”
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    Intramuscular fat in the longissimus muscle is reduced in lambs from sires selected for leanness by Pannier, L., Pethick, D.W., Geesink, G.H., Ball, A.J., Jacob, R.H., Gardner, G.E.

    Published in Meat science (01-02-2014)
    “…Selection for lean growth through Australian Sheep Breeding Values (ASBVs) for post weaning weight (PWWT), eye muscle depth (PEMD) and c-site fat depth (PFAT)…”
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    Genetic parameters for meat quality traits of Australian lamb meat by Mortimer, S.I., van der Werf, J.H.J., Jacob, R.H., Hopkins, D.L., Pannier, L., Pearce, K.L., Gardner, G.E., Warner, R.D., Geesink, G.H., Hocking Edwards, J.E., Ponnampalam, E.N., Ball, A.J., Gilmour, A.R., Pethick, D.W.

    Published in Meat science (01-02-2014)
    “…Genetic parameters were estimated for a range of meat quality traits recorded on Australian lamb meat. Data were collected from Merino and crossbred progeny of…”
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    Computer modelling of a penetrator thermal sensor by Paton, M.D., Kargl, G., Ball, A.J., Green, S.F., Hagermann, A., Kömle, N.I., Thiel, M., Zarnecki, J.C.

    Published in Advances in space research (03-08-2010)
    “…The Philae lander is part of the Rosetta mission to investigate comet 67P/Churyumov-Gerasimenko. It will use a harpoon like device to anchor itself onto the…”
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    The impact of oestradiol only hormone growth promotants (HGPs) on the eating quality of pasture finished steer carcasses by Packer, D.T., Geesink, G.H., Polkinghorne, R., Thompson, J.M., Ball, A.J., McGilchrist, P.

    Published in Meat science (01-12-2018)
    “…A total of 200 Bos indicus/Bos taurus cross steers were allocated to control (CON) and an oestradiol (OES) implant treatments and pasture finished for…”
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    In situ thermal conductivity measurements of Titan's lower atmosphere by Hathi, B., Ball, A.J., Banaszkiewicz, M., Daniell, P.M., Garry, J.R.C., Hagermann, A., Leese, M.R., Lorenz, R.D., Rosenberg, P.D., Towner, M.C., Zarnecki, J.C.

    Published in Icarus (New York, N.Y. 1962) (01-10-2008)
    “…Thermal conductivity measurements, presented in this paper (Fig. 3), were made during the descent of the Huygens probe through the atmosphere of Titan below…”
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    Prelaunch performance evaluation of the cometary experiment MUPUS-TP by Marczewski, W., Schröer, K., Seiferlin, K., Usowicz, B., Banaszkiewicz, M., Hlond, M., Grygorczuk, J., Gadomski, S., Krasowski, J., Gregorczyk, W., Kargl, G., Hagermann, A., Ball, A. J., Kührt, E., Knollenberg, J., Spohn, T.

    Published in Journal of Geophysical Research - Planets (01-07-2004)
    “…This paper discusses test results obtained in both laboratory and terrestrial environment conditions for the “Multipurpose Sensors for Surface and Sub‐Surface…”
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    Associations of genetic and non-genetic factors with concentrations of iron and zinc in the longissimus muscle of lamb by Pannier, L., Pethick, D.W., Boyce, M.D., Ball, A.J., Jacob, R.H., Gardner, G.E.

    Published in Meat science (01-02-2014)
    “…There is a concern regarding the possible decline of nutritional value of meat with an increasing selection for lean meat yield. The selection for reduced…”
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    Hyperamylasaemia in ureteric colic by Al-Abed, Y A, Ghani, K R, Carr, T W, Young, A J, Ball, A J

    Published in Postgraduate medical journal (01-02-2009)
    “…Hyperamylasaemia is classically associated with acute pancreatitis. Hyperamylasaemia may be associated with many other clinical conditions. However, ureteric…”
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    Does a single adjustment in the meat standards Australia beef grading model cater for different hormonal growth promotant formulations? by Packer, D.T., McGilchrist, P., Polkinghorne, R.J., Ball, A.J., Thompson, J.M.

    Published in Animal (Cambridge, England) (01-05-2021)
    “…This paper investigated whether a single Hormonal Growth Promotant (HGP) adjustment in the Meat Standards Australia (MSA) beef grading model adequately…”
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    Carcase weight and dressing percentage are increased using Australian Sheep Breeding Values for increased weight and muscling and reduced fat depth by Gardner, G.E., Williams, A., Ball, A.J., Jacob, R.H., Refshauge, G., Hocking Edwards, J., Behrendt, R., Pethick, D.W.

    Published in Meat science (01-01-2015)
    “…Pre-slaughter live weight, dressing percentage, and hot standard carcase weight (HCWT) from the 2007, 2008, 2009 and 2010 birth-years of the Information…”
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    Multiplex PCR assay for malaria vector Anopheles minimus and four related species in the Myzomyia Series from Southeast Asia by Phuc, H.K, Ball, A.J, Son, L, Hanh, N.V, Tu, N.D, Lien, N.G, Verardi, A, Townson, H

    Published in Medical and veterinary entomology (01-12-2003)
    “…  Mosquitoes (Diptera: Culicidae) of the Anopheles (Cellia) Myzomyia Series are important malaria vectors in Africa, India and Southeast Asia. Among 10 named…”
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    Physical properties as indicators of liquid compositions: Derivation of the composition for Titan's surface liquids from the Huygens SSP measurements by Hagermann, A., Zarnecki, J. C., Towner, M. C., Rosenberg, P. D., Lorenz, R. D., Leese, M. R., Hathi, B., Ball, A. J.

    “…We present a method for inferring the relative molar abundance of constituents of a liquid mixture, in this case methane, ethane, nitrogen and argon, from a…”
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