Search Results - "Islam, Naorin"

Increasing Plant-Based Meat Alternatives and Decreasing Red and Processed Meat in the Diet Differentially Affect the Diet Quality and Nutrient Intakes of Canadians by Vatanparast, Hassan, Islam, Naorin, Shafiee, Mojtaba, Ramdath, D Dan

“…Current evidence suggests a link between red and processed meat consumption and the risk of various cancers and other health outcomes. Using national survey…”
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Snack Consumption Patterns among Canadians by Vatanparast, Hassan, Islam, Naorin, Patil, Rashmi Prakash, Shafiee, Mojtaba, Smith, Jessica, Whiting, Susan

“…The snacking prevalence, frequency of daily snack consumption, and the contribution of snacks to daily energy intake have substantially increased globally. The…”
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Time, location and frequency of snack consumption in different age groups of Canadians by Vatanparast, Hassan, Islam, Naorin, Masoodi, Hedyeh, Shafiee, Mojtaba, Patil, Rashmi Prakash, Smith, Jessica, Whiting, Susan J

“…The location and time of snack consumption may influence the composition, nutrient content and portion sizes of snacks. In this study, we aimed to determine…”
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Comparative Analysis of Dietary and Supplemental Intake of Calcium and Vitamin D among Canadian Older Adults with Heart Disease and/or Osteoporosis in 2004 and 2015 by Vatanparast, Hassan, Lane, Ginny, Islam, Naorin, Patil, Rashmi Prakash, Shafiee, Mojtaba, Whiting, Susan J

“…Despite the role of calcium and vitamin D in osteoporosis and heart disease, little research has examined changes in the intake of calcium and vitamin D among…”
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Consumption of Milk and alternatives decreased among Canadians from 2004 to 2015: evidence from the Canadian community health surveys by Vatanparast, Hassan, Islam, Naorin, Shafiee, Mojtaba

“…Background Milk and milk products make important contributions to the diet of Canadians. The aim of this study was to examine trends in Milk & Alternatives…”
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Most Frequently Consumed Red/Processed Meat Dishes and Plant-Based Foods and Their Contribution to the Intake of Energy, Protein, and Nutrients-to-Limit among Canadians by Shafiee, Mojtaba, Islam, Naorin, Ramdath, D Dan, Vatanparast, Hassan

“…Using cross-sectional data from the 2015 Canadian Community Health Survey-Nutrition, we aimed to identify and characterize the top 10 most frequently consumed…”
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Rural-urban differences in use of health services before and after dementia diagnosis: a retrospective cohort study by Kosteniuk, Julie, Osman, Beliz Acan, Osman, Meric, Quail, Jacqueline, Islam, Naorin, O'Connell, Megan E, Kirk, Andrew, Stewart, Norma, Karunanayake, Chandima, Morgan, Debra

“…Rural-urban differences in health service use among persons with prevalent dementia are known. However, the extent of geographic differences in health service…”
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Consumption of Yogurt in Canada and Its Contribution to Nutrient Intake and Diet Quality Among Canadians by Vatanparast, Hassan, Islam, Naorin, Patil, Rashmi Prakash, Shamloo, Arash, Keshavarz, Pardis, Smith, Jessica, Whiting, Susan

“…The current study utilizes a nationally representative nutrition survey data (Canadian Community Health Survey 2015, nutrition component, = 20,487) in order to…”
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Health service use before and after dementia diagnosis: a retrospective matched case–control study by Kosteniuk, Julie, Osman, Beliz Açan, Osman, Meric, Quail, Jacqueline M, Islam, Naorin, O'Connell, Megan E, Kirk, Andrew, Stewart, Norma J, Morgan, Debra

“…ObjectivesThis study investigated patterns in health service usage among older adults with dementia and matched controls over a 10-year span from 5 years…”
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Consumption of Ready-to-Eat Cereal in Canada and Its Contribution to Nutrient Intake and Nutrient Density among Canadians by Vatanparast, Hassan, Islam, Naorin, Patil, Rashmi Prakash, Shamloo, Arash, Keshavarz, Pardis, Smith, Jessica, Chu, Luan Manh, Whiting, Susan

“…In recent years, ready-to-eat cereal (RTEC) has become a common breakfast option in Canada and worldwide. This study used the nationally representative…”
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Consumption Patterns of Grain-Based Foods among Adults in Canada: Evidence from Canadian Community Health Survey-Nutrition 2015 by Hosseini, Seyed H, Papanikolaou, Yanni, Islam, Naorin, Rashmi, Patil, Shamloo, Arash, Vatanparast, Hassan

“…In this study, we used the Canadian Community Health Survey-Nutrition (CCHS) 2015 data to examine the consumption patterns of grain-based foods (GBFs) for…”
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Trends in the consumption of conventional dairy milk and plant‐based beverages and their contribution to nutrient intake among Canadians by Islam, Naorin, Shafiee, Mojtaba, Vatanparast, Hassan

“…Background Current evidence suggests a shift from conventional dairy milk to plant‐based beverages (PBBs) for a number of lifestyles and perceived…”
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Calcium Intake from Food and Supplemental Sources Decreased in the Canadian Population from 2004 to 2015 by Vatanparast, Hassan, Islam, Naorin, Patil, Rashmi Prakash, Shafiee, Mojtaba, Whiting, Susan J

“…In light of the publications (2008-2014) linking calcium intake, mainly from supplements, to the elevated risk of cardiovascular events, there is a need to…”
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Vitamin D Intake from Supplemental Sources but Not from Food Sources Has Increased in the Canadian Population Over Time by Vatanparast, Hassan, Patil, Rashmi Prakash, Islam, Naorin, Shafiee, Mojtaba, Whiting, Susan J

“…Evidence is lacking to determine whether there have been any changes in dietary or total usual intakes of vitamin D among Canadians, in the light of recent…”
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Prevalence of vitamin-mineral supplement use and associated factors among Canadians: results from the 2015 Canadian Community Health Survey by Keshavarz, Pardis, Shafiee, Mojtaba, Islam, Naorin, Whiting, Susan J, Vatanparast, Hassan

“…Vitamin/mineral supplements are used for improving micronutrient intake and preventing deficiencies, particularly for shortfall nutrients. We assessed the…”
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Advanced Glycation End Products:Receptors for Advanced Glycation End Products Axis in Coronary Stent Restenosis: A Prospective Study by Pearce, Colin, Islam, Naorin, Bryce, Robyn, McNair, Erick Donnell

“…Abstract This study was aimed to correlate the pre- and 6-month postpercutaneous coronary intervention (PCI) serum concentrations of advanced glycation end…”
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Utilization of Health Services Before and After Diagnosis in a Specialist Rural and Remote Memory Clinic by Kosteniuk, Julie, Morgan, Debra G., Acan Osman, Beliz, Islam, Naorin, O'Connell, Megan E., Kirk, Andrew, Quail, Jacqueline M., Osman, Meric

“…Background Limited research exists on the use of specific health services over an extended time among rural persons with dementia. The study objective was to…”
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Erratum to: Advanced Glycation End Products: Receptors for Advanced Glycation End Products Axis in Coronary Stent Restenosis: A Prospective Study by Pearce, Colin, Islam, Naorin, Bryce, Rhonda, McNair, Erick Donnell

“…[This corrects the article DOI: 10.1055/s-0038-1673660.]…”
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