Search Results - "Isemura, Mamoru"

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  1. 1

    Catechin in Human Health and Disease by Isemura, Mamoru

    Published in Molecules (Basel, Switzerland) (01-02-2019)
    “…Catechin, the name of which is derived from catechu of the extract of L [...]…”
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    Journal Article
  2. 2

    Function of Green Tea Catechins in the Brain: Epigallocatechin Gallate and its Metabolites by Pervin, Monira, Unno, Keiko, Takagaki, Akiko, Isemura, Mamoru, Nakamura, Yoriyuki

    “…Over the last three decades, green tea has been studied for its beneficial effects, including anti-cancer, anti-obesity, anti-diabetes, anti-inflammatory, and…”
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    Journal Article
  3. 3

    The Beneficial Effects of Principal Polyphenols from Green Tea, Coffee, Wine, and Curry on Obesity by Ohishi, Tomokazu, Fukutomi, Ryuuta, Shoji, Yutaka, Goto, Shingo, Isemura, Mamoru

    Published in Molecules (Basel, Switzerland) (16-01-2021)
    “…Several epidemiological studies and clinical trials have reported the beneficial effects of green tea, coffee, wine, and curry on human health, with its…”
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    Journal Article
  4. 4

    Beneficial Effects of Tea and the Green Tea Catechin Epigallocatechin-3-gallate on Obesity by Suzuki, Takuji, Pervin, Monira, Goto, Shingo, Isemura, Mamoru, Nakamura, Yoriyuki

    Published in Molecules (29-09-2016)
    “…Green tea has been shown to have beneficial effects against cancer, obesity, atherosclerosis, diabetes, bacterial and viral infections, and dental caries. The…”
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    Journal Article Book Review
  5. 5

    Anti-Cancer Effects of Green Tea Epigallocatchin-3-Gallate and Coffee Chlorogenic Acid by Hayakawa, Sumio, Ohishi, Tomokazu, Miyoshi, Noriyuki, Oishi, Yumiko, Nakamura, Yoriyuki, Isemura, Mamoru

    Published in Molecules (Basel, Switzerland) (05-10-2020)
    “…Tea and coffee are consumed worldwide and epidemiological and clinical studies have shown their health beneficial effects, including anti-cancer effects…”
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    Journal Article
  6. 6

    Health-promoting effects of green tea by SUZUKI, Yasuo, MIYOSHI, Noriyuki, ISEMURA, Mamoru

    “…Green tea is manufactured from the leaves of the plant Camellia sinensis Theaceae and has been regarded to possess anti-cancer, anti-obesity,…”
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    Journal Article
  7. 7

    Beneficial Effects of Epigallocatechin-3- O -Gallate, Chlorogenic Acid, Resveratrol, and Curcumin on Neurodegenerative Diseases by Fukutomi, Ryuuta, Ohishi, Tomokazu, Koyama, Yu, Pervin, Monira, Nakamura, Yoriyuki, Isemura, Mamoru

    Published in Molecules (Basel, Switzerland) (14-01-2021)
    “…Many observational and clinical studies have shown that consumption of diets rich in plant polyphenols have beneficial effects on various diseases such as…”
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    Journal Article
  8. 8

    In Vitro and In Silico Studies of the Molecular Interactions of Epigallocatechin-3- O -gallate (EGCG) with Proteins That Explain the Health Benefits of Green Tea by Saeki, Koichi, Hayakawa, Sumio, Nakano, Shogo, Ito, Sohei, Oishi, Yumiko, Suzuki, Yasuo, Isemura, Mamoru

    Published in Molecules (Basel, Switzerland) (28-05-2018)
    “…Green tea has been shown to have beneficial effects on many diseases such as cancer, obesity, inflammatory diseases, and neurodegenerative disorders. The major…”
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    Journal Article
  9. 9

    Effects of Epigallocatechin-3-Gallate on Matrix Metalloproteinases in Terms of Its Anticancer Activity by Tanabe, Hiroki, Suzuki, Takuji, Ohishi, Tomokazu, Isemura, Mamoru, Nakamura, Yoriyuki, Unno, Keiko

    Published in Molecules (Basel, Switzerland) (05-01-2023)
    “…Epidemiological studies have shown that the consumption of green tea has beneficial effects against cancer. Basic studies have provided evidence that…”
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    Journal Article
  10. 10

    Contribution of Non-Coding RNAs to Anticancer Effects of Dietary Polyphenols: Chlorogenic Acid, Curcumin, Epigallocatechin-3-Gallate, Genistein, Quercetin and Resveratrol by Hayakawa, Sumio, Ohishi, Tomokazu, Oishi, Yumiko, Isemura, Mamoru, Miyoshi, Noriyuki

    Published in Antioxidants (28-11-2022)
    “…Growing evidence has been accumulated to show the anticancer effects of daily consumption of polyphenols. These dietary polyphenols include chlorogenic acid,…”
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    Journal Article
  11. 11

    Computational Molecular Docking and X-ray Crystallographic Studies of Catechins in New Drug Design Strategies by Nakano, Shogo, Megro, Shin-Ichi, Hase, Tadashi, Suzuki, Takuji, Isemura, Mamoru, Nakamura, Yoriyuki, Ito, Sohei

    Published in Molecules (Basel, Switzerland) (13-08-2018)
    “…Epidemiological and laboratory studies have shown that green tea and green tea catechins exert beneficial effects on a variety of diseases, including cancer,…”
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    Journal Article
  12. 12

    Binding interaction between (−)-epigallocatechin gallate causes impaired spreading of cancer cells on fibrinogen by SUZUKI, Yasuo, ISEMURA, Mamoru

    Published in Biomedical Research (2013)
    “…Green tea and tea catechins, especially (−)-epigallocatechin gallate (EGCG), have been shown to have various health benefits including anti-cancer,…”
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    Journal Article
  13. 13

    The clinical and immunomodulatory effects of green soybean extracts by Katayanagi, Yuki, Yasui, Kensuke, Ikemoto, Hiroyuki, Taguchi, Kyoko, Fukutomi, Ryuta, Isemura, Mamoru, Nakayama, Tsutomu, Imai, Shinjiro

    Published in Food chemistry (15-06-2013)
    “…► Green soybean extract regulate the production of BAFF and APRIL in mouse spleen cells. ► Green soybean extract suppressed the TDI-induced nasal mucosa…”
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    Journal Article
  14. 14

    Importins and exportins in cellular differentiation by Okada, Norihisa, Ishigami, Yoko, Suzuki, Takuji, Kaneko, Akihiro, Yasui, Kensuke, Fukutomi, Ryuuta, Isemura, Mamoru

    Published in Journal of cellular and molecular medicine (01-10-2008)
    “…•  Introduction •  Importins and exportins •  NLS and NES •  Cargo molecules •  Importins and exportins In cellular differentiation ‐  HL‐60 cell…”
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    Journal Article
  15. 15

    Obituary: Karl Schmid (1920–2009) by Ikenaka, Tokuji, Isemura, Mamoru

    Published in Glycoconjugate journal (01-07-2010)
    “…On October 13, 2009, Dr. Karl Schmid, Professor Emeritus, Department of Biochemistry, Boston University School of Medicine, passed away in Lexington,…”
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    Journal Article
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    Effects of Lens culinaris agglutinin on gene expression of gluconeogenic enzymes in the mouse intestine by Pervin, Monira, Paeng, Noriko, Yasui, Kensuke, Imai, Shinjiro, Isemura, Mamoru, Yokogoshi, Hidehiko, Nakayama, Tsutomu

    “…BACKGROUND: Lectins are proteins that bind specifically to the carbohydrate moiety of glyco‐conjugates. Japanese mistletoe lectin given intragastrically…”
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    Journal Article
  18. 18

    Effects of Tea Polyphenols on the Invasion and Matrix Metalloproteinases Activities of Human Fibrosarcoma HT1080 Cells by Maeda-Yamamoto, Mari, Kawahara, Hiroharu, Tahara, Nobufumi, Tsuji, Kenkou, Hara, Yukihiko, Isemura, Mamoru

    Published in Journal of agricultural and food chemistry (01-06-1999)
    “…The effects of tea polyphenols on the invasion of highly metastatic human fibrosarcoma HT1080 cells through a monolayer of human umbilical vein endothelial…”
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    Journal Article
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    Effects of a catechin-free fraction derived from green tea on gene expression of enzymes related to lipid metabolism in the mouse liver by Yasui, Kensuke, Paeng, Noriko, Miyoshi, Noriyuki, Suzuki, Takuji, Taguchi, Kyoko, Ishigami, Yoko, Fukutomi, Ryuuta, Imai, Shinjiro, Isemura, Mamoru, Nakayama, Tsutomu

    Published in Biomedical Research (2012)
    “…Many biological activities of green tea have been attributed to a major constituent, (minus;)-epigallocatechin gallate (EGCG). We previously reported that EGCG…”
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    Journal Article