Search Results - "Iohana Scarlet Almeida Guedes"
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PHYSICAL, CHEMICAL AND SENSORY ATTRIBUTES OF FRUITS OF TEN MANGO VARIETIES GROWN UNDER ORGANIC PRODUCTION SYSTEM
Published in Caatinga (01-06-2021)“…ABSTRACT This study aimed to assess the physical, chemical, and sensory attributes of mango varieties grown under the organic farming. Fruits from ten…”
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QUALITY OF FUSARIOSIS-RESISTANT PINEAPPLE FRF 632, HARVESTED AT DIFFERENT MATURITY STAGES
Published in Caatinga (01-04-2020)“…ABSTRACT The objective of this study was to evaluate the influence of the harvest maturity stages on the physical, chemical and sensorial quality of the…”
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Development of a cake rich in resistant starch with good sensory acceptance
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-01-2021)“…The objective of this study was to develop a cake rich in resistant starch, with green banana flour (GBF), of good sensory acceptance. In step 1, four cake…”
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Desenvolvimento de bolo rico em amido resistente e com boa aceitação sensorial
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-10-2021)“…O objetivo desse estudo foi desenvolver uma formulação de bolo com farinha de banana verde (FBV), rica em amido resistente e com boa aceitação sensorial. Na…”
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