Search Results - "Ingels, C.A"
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1
Movement of Erwinia amylovora from fire blight cuttings after chopping
Published in Acta horticulturae (01-01-2008)Get full text
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2
Control of fire blight by Pseudomonas fluorescens A506 introduced into unopened pear flowers
Published in Acta horticulturae (01-01-2005)Get full text
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3
ORGANIC VERSUS CONVENTIONAL FRUIT PRODUCTION SYSTEMS IN CALIFORNIA: RESOURCE USE AND ASSOCIATED COSTS FOR PEARS AND RAISIN GRAPES
Published in Acta horticulturae (15-07-2013)Get full text
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4
EFFECTS OF WEED AND NUTRIENT MANAGEMENT PRACTICES IN ORGANIC PEAR ORCHARDS
Published in Acta horticulturae (15-07-2013)Get full text
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5
CODLING MOTH: A CULTURAL CONTROL MANAGEMENT OPTION
Published in Acta horticulturae (15-09-2015)Get full text
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6
Monitoring of spotted wing drosophila in sweet cherry
Published in Acta horticulturae (01-06-2017)Get full text
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7
Effects of cover crops on grapevines, yield, juice composition, soil microbial ecology, and gopher activity
Published in American journal of enology and viticulture (01-01-2005)Get full text
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EVALUATION OF POTENTIAL ROOTSTOCKS TO IMPROVE PEAR TREE PRECOCITY AND PRODUCTIVITY
Published in Acta horticulturae (31-10-2011)Get full text
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9
Evaluation of potential rootstocks to improve pear tree precocity and productivity
Published in Acta horticulturae (2011)“…Nine single cultivar replicated trials located in six locations in the states of California, New York, and Washington in the US, Nova Scotia, Canada, and…”
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Evaluation of weed and nutrient management practices in organic pear orchards
Published in Acta horticulturae (2011)“…In 2009 and 2010, four weed control treatments (in-row mowing, landscape fabric, wood chips, and organic herbicide) and three fertilizer treatments (chicken…”
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EVALUATION OF WEED AND NUTRIENT MANAGEMENT PRACTICES IN ORGANIC PEAR ORCHARDS
Published in Acta horticulturae (31-10-2011)Get full text
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12
New controls investigated for vine mealybug
Published in California agriculture (Berkeley, Calif.) (01-01-2006)“…The vine mealybug is a newly invasive pest that has spread throughout California's extensive grape-growing regions. Researchers are investigating new control…”
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