Search Results - "Ing, Yao Hain"

Microwave‐enhanced enzyme reaction for protein mapping by mass spectrometry: A new approach to protein digestion in minutes by Pramanik, Birendra N., Mirza, Urooj A., Ing, Yao Hain, Liu, Yan‐Hui, Bartner, Peter L., Weber, Patricia C., Bose, Ajay K.

“…Accelerated proteolytic cleavage of proteins under controlled microwave irradiation has been achieved. Selective peptide fragmentation by endoproteases trypsin…”
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Microwave enhanced Akabori reaction for peptide analysis by Bose, Ajay K, Ing, Yao Hain, Lavlinskaia, Nina, Sareen, Chaitanya, Pramanik, Birendra N, Bartner, Peter L, Liu, Yan-Hui, Heimark, Larry

“…The Akabori reaction, devised in 1952 for the identification of C-terminus amino acids, involves the heating of a linear peptide in the presence of anhydrous…”
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Rapid cyclopeptide analysis by microwave enhanced Akabori reaction by Pramanik, Birendra N., Ing, Yao Hain, Bose, Ajay K., Zhang, Li-Kang, Liu, Yan-Hui, Ganguly, Subhendu N., Bartner, Peter

“…The application of microwave assisted modification of the Akabori hydrazinolysis reaction has been found to cleave cyclic oligopeptides in a selective fashion…”
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