Search Results - "Ihl, M"

Structural properties of films and rheology of film-forming solutions based on chitosan and chitosan-starch blend enriched with murta leaf extract by Silva-Weiss, A., Bifani, V., Ihl, M., Sobral, P.J.A., Gómez-Guillén, M.C.

“…Chitosan (CH) and chitosan-corn starch (CH-CS) film-forming solutions (FFS) and films, with or without polyphenol-rich aqueous extract from murta (Ugni molinae…”
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Natural Additives in Bioactive Edible Films and Coatings: Functionality and Applications in Foods by Silva-Weiss, A., Ihl, M., Sobral, P. J. A., Gómez-Guillén, M. C., Bifani, V.

“…Incorporation of natural additives to active packaging systems or biopolymer-based edible films can modify the film structure and, as a result, modify their…”
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Edible films made from tuna-fish gelatin with antioxidant extracts of two different murta ecotypes leaves ( Ugni molinae Turcz) by Gómez-Guillén, M.C., Ihl, M., Bifani, V., Silva, A., Montero, P.

“…The aqueous extract of two ecotypes of murta ( Ugni molinae Turcz) leaves (Soloyo Grande “SG” and Soloyo Chico “SC”), were analysed for their antioxidant…”
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Polyphenol-rich extract from murta leaves on rheological properties of film-forming solutions based on different hydrocolloid blends by Silva-Weiss, A., Bifani, V., Ihl, M., Sobral, P.J.A., Gómez-Guillén, M.C.

“…•Murta leaf extract (PEML) was added to seven hydrocolloid blends.•PEML effect on dynamic and steady-shear rheological properties was studied.•Interactions…”
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Rapid urban growth, land-use changes and air pollution in Santiago, Chile by Romero, H, Ihl, M, Rivera, A, Zalazar, P, Azocar, P

“…This paper is a contribution to the understanding of the topoclimatic and environmental geography of the basin where Santiago — one of the most polluted Latin…”
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Permeability of carboxymethylcellulose edible films with murta extracts: effects of added rutin concentration by Ihl, M, Quilaqueo, M, Gutierrez, C, Rubilar, M, Piga, A, Del Caro, A, Bifani, V

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Preliminary study on edible film with a natural plant extract to improve quality of fresh fruits for supply chains by Ihl, M, Bifani, V, Ramirez, C, Rubilar, M, Motomura, Y, Seguel, I, Meneses, C, Infante, R

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Mineralization-alteration footprints in the Olympic Dam IOCG district, South Australia: The Acropolis prospect by Dmitrijeva, Marija, Ciobanu, Cristiana L., Ehrig, Kathy J., Cook, Nigel J., Metcalfe, Andrew V., Verdugo-Ihl, Max R., McPhie, Jocelyn

“…The Acropolis prospect, 20 km southwest from the Olympic Dam Cu-U-Au-Ag deposit, South Australia, is a vein-style magnetite (±apatite ±hematite) system. A…”
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PNS88 THE "REHAB MAP” FOR INTERACTIVE PLANNING OF AMBULATORY REHABILITATION SERVICES by Miksch, F., Ihl, M., Böhm, S., Brodinova, S., Kollmann, I., Juppe, S., Hainz, R., Skoumal, M.

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PNS404 USING DATA WAREHOUSES TO OPTIMIZE HEALTHCARE DECISION MAKING by Brodinova, S., Ihl, M., Hormayer, V., Miksch, F., Böhm, S., Kollmann, I., Hainz, R., Skoumal, M.

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Murta Leaves (Ugni molinae Turcz) as a Source of Antioxidant Polyphenols by Rubilar, Mónica, Pinelo, Manuel, Ihl, Mónica, Scheuermann, Erik, Sineiro, Jorge, Nuñez, María José

“…Extracts from Murta leaves are used by Chilean natives for their benefits on health and cosmetic properties, which are mainly due to the presence of…”
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Effects of murta ( Ugni molinae Turcz) extract on gas and water vapor permeability of carboxymethylcellulose-based edible films by Bifani, Valerio, Ramírez, Cristian, Ihl, Mónica, Rubilar, Mónica, García, Alejandra, Zaritzky, Noemí

“…The effect of murta ( Ugni molinae Turcz) leaves extract on water vapor permeability (WVP) and gas permeability (GP) of carboxymethylcellulose (CMC)-based…”
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Indole-acetic Acid Binding Proteins in Soybean Cotyledon by Ihl, Mónica

“…Using the charcoal assay to separate free from bound hormone, the results showed that there is a high binding of IAA to cytosol proteins. Competition…”
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Effect of immersion solutions on shelf-life of minimally processed lettuce by Ihl, Mónica, Aravena, Liliana, Scheuermann, Erick, Uquiche, Edgar, Bifani, Valerio

“…Prior to detailed quality and physiology evaluations, different immersion solutions (SIs) were analysed by means of a nontrained sensory panel. Each SI…”
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Chlorophyllase Inactivation as a Measure of Blanching Efficacy and Colour Retention of Artichokes (Cynara scolymusL.) by Ihl, Mónica, Monsalves, Marta, Bifani, Valerio

“…The response of the enzyme chlorophyllase of Maipo-ecotype artichokes (Cynara scolymusL.) to three thermal inactivation treatments (microwave, steam or boiling…”
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Microstructure-extractability relationships in the extraction of prepelletized Jalapeno peppers with supercritical carbon dioxide by Uquiche, E, Del Valle, J.M, Ihl, M

“…There is a need to increase vessel loads for high-pressure batch processes such as supercritical fluid extraction of solid substrates, but a precompacting…”
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Serum deoxyribonuclease I and its inhibitor in growing and pregnant rats by Colombara, E, Ihl, M, Tagle, M A

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Enhanced spinal fusion using a biodegradable porous mesh container in a rat posterolateral spinal fusion model by Shin, Dong-Ah, MD, PhD, Yang, Bo Mi, BS, Tae, Giyoong, PhD, Kim, Young Ha, PhD, Kim, Hyung-Seok, MD, PhD, Kim, Hyoung-Ihl, MD, PhD

“…Abstract Background context Posterolateral fusion (PLF) with an autogenous iliac bone graft is the most common procedure for treating various lumbar spinal…”
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Substrate Specificity of Chlorophyllase from Different Plants by Schoch, Siegrid, Ihl, Monica

“…The activity of chlorophyllase (chlorophyll-chlorophyllido-hydrolase, EC 3.1.1.14) ex­tracted from six different species was compared with enzyme extracted…”
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Stability study of edible sunflower oil colored with chlorophyll pigments and with addition of oregano oleoresin (Origanum vulgare L.) during the storage in darkness by Scheuermann, Erick, Cea, Mara, Schoch, Siegrid, Ojeda, Mabel, Ihl, Mónica

“…Sunflower (Helianthus annuus L.) oil was coloured with pigments extracted from green leaves. Different amounts (0, 200, 400, 600, and 800 ppm) of oleoresin…”
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