Search Results - "I.P. Oliveira"

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    Chemical and biological indicators of decline/degradation of Brachiaria pastures in the Brazilian Cerrado by de Oliveira, O.C., de Oliveira, I.P., Alves, B.J.R., Urquiaga, S., Boddey, R.M.

    Published in Agriculture, ecosystems & environment (01-07-2004)
    “…Some years after their installation, areas of pasture planted to Brachiaria and other African grasses in the Brazilian savanna (“Cerrado”) region show a…”
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    Journal Article
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    Doses e fontes de nitrogênio na recuperação de pastagens do capim-marandu by Costa, K.A.P.(Universidade de Rio Verde), Faquin, V.(UFLA Departamento de Ciência do Solo), Oliveira, I.P.(Faculdade Montes Belos)

    “…Avaliaram-se o efeito de doses e fontes de nitrogênio na recuperação do capim-marandu, por um período de três anos, em pastagem estabelecida há mais de 10…”
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    Production of low calorie Malay apples by dual stage sugar substitution with Stevia-based sweetener by Oliveira, Francisca I.P., Rodrigues, Sueli, Fernandes, Fabiano A.N.

    Published in Food and bioproducts processing (01-10-2012)
    “…► Use of ultrasound enabled the removal of 23.6% of the total soluble solids. ► The process enables a reduction by 40.2% in total calorie. ► The process proved…”
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    Effects of gold nanoparticles on photophysical behaviour of chlorophyll and pheophytin by Mezacasa, A.V., Queiroz, A.M., Graciano, D.E., Pontes, M.S., Santiago, E.F., Oliveira, I.P., Lopez, A.J., Casagrande, G.A., Scherer, M.D., dos Reis, D.D., Oliveira, S.L., Caires, A.R.L.

    “…[Display omitted] •AuNPs strongly alter the optical features of Chlorophyll and Pheophytin.•Plasmon resonance contributed for fluorescence enhancement in both…”
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    Dual-stage sugar substitution in strawberries with a Stevia-based sweetener by Garcia-Noguera, Juan, Weller, Curtis L., Oliveira, Francisca I.P., Rodrigues, Sueli, Fernandes, Fabiano A.N.

    “…The present study introduces and analyzes a new process denominated dual-stage sugar substitution (D3S). This process aims to induce sugar substitution in…”
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    Production of Jiggs bermudagrass and the impact of quality milk production and quality of Holstein dairy cows under an intermittent grazing system by Brandstetter, E.V., Costa, K.A.P., da Silva, M.A.P., Araújo Neto, F.R., da Silva, V.R., Neves, R.B.S., de Souza, W.F., de Oliveira, I.P.

    Published in Canadian journal of animal science (01-06-2018)
    “…Dairy production plays a fundamental role in the Brazilian economy and high-quality forage is necessary for ruminants to produce satisfactory milk levels. The…”
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    Doses e fontes de nitrogênio na recuperação de pastagens do capim-marandu Nitrogen doses and sources on pasture recuperation of grass marandu by K.A.P. Costa, V. Faquin, I.P. Oliveira

    “…Avaliaram-se o efeito de doses e fontes de nitrogênio na recuperação do capim-marandu, por um período de três anos, em pastagem estabelecida há mais de 10…”
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    Journal Article
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    Doses e fontes de nitrogênio na recuperação de pastagens do capim-marandu by Costa, K.A.P., Faquin, V., Oliveira, I.P.

    “…Avaliaram-se o efeito de doses e fontes de nitrogênio na recuperação do capim-marandu, por um período de três anos, em pastagem estabelecida há mais de 10…”
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    Journal Article
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    Ultrasound-Assisted Osmotic Dehydration of Strawberries: Effect of Pretreatment Time and Ultrasonic Frequency by Garcia-Noguera, Juan, Oliveira, Francisca I. P., Gallão, Maria Izabel, Weller, Curtis L., Rodrigues, Sueli, Fernandes, Fabiano A. N.

    Published in Drying technology (01-02-2010)
    “…Pretreatment of fruits prior to drying has shown success in reducing drying time and costs. In this work, ultrasound-assisted osmotic dehydration has been…”
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    Effect of ultrasonic and osmotic dehydration pre-treatments on the colour of freeze dried strawberries by Garcia-Noguera, Juan, Oliveira, Francisca I. P., Weller, Curtis L., Rodrigues, Sueli, Fernandes, Fabiano A. N.

    Published in Journal of food science and technology (01-09-2014)
    “…The effect of pre-treatments on the colour of freeze-dried strawberries was studied. Strawberries were subjected to different ultrasound and osmotic…”
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    Use of Ultrasound for Dehydration of Papayas by Fernandes, Fabiano A. N., Oliveira, Francisca I. P., Rodrigues, Sueli

    Published in Food and bioprocess technology (01-12-2008)
    “…This work evaluated the production of dehydrated papayas ( Carica papaya L.) with low sugar content. The product was obtained applying ultrasonic waves to…”
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    Dehydration of Malay Apple (Syzygium malaccense L.) Using Ultrasound as Pre-treatment by Oliveira, Francisca I. P., Gallão, Maria I., Rodrigues, Sueli, Fernandes, Fabiano André Narciso

    Published in Food and bioprocess technology (01-05-2011)
    “…This work examined the influence of the ultrasonic pre-treatment prior to air drying on dehydration of jambo ( Syzygium malaccense L.) also known as Malay…”
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    Effect of Immersion Time in Osmosis and Ultrasound on Papaya Cell Structure during Dehydration by Rodrigues, Sueli, Oliveira, Francisca I. P., Gallão, Maria Izabel, Fernandes, Fabiano A. N.

    Published in Drying technology (01-02-2009)
    “…The effect of ultrasound-assisted osmotic dehydration applied at atmospheric pressure for different lengths of time on papaya tissue structure was evaluated…”
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    Aboveground and total root biomass components of Brachiaria pastures in different ages after renovation as a production indicator under savanna vegetation by Santos, R.S.M. dos, Oliveira, I.P. de, Morais, R.F. de, Urquiaga, S.C, Boddey, R.M, Alves, B.J.R

    Published in Pesquisa agropecuária tropical (01-04-2007)
    “…This study aimed to evaluate the production components of aboveground and total root stock biomass of Brachiaria pastures of different ages after renovation…”
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    Standard molar enthalpies of formation of the acetylpyridine isomers by Freitas, Vera L.S., Oliveira, Liliana I.P., Ribeiro da Silva, Maria D.M.C.

    “…The present work reports the values of the gaseous standard ( p ∘ = 0.1 MPa) molar enthalpies of formation of the three acetylpyridine isomers, at T = 298.15…”
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    An Inexpensive Biosensor for Uric Acid Determination in Human Serum by Flow-Injection Analysis by Dutra, R. F., Moreira, K. A., Oliveira, M. I. P., Araújo, A. N., Montenegro, M. C. B. S., Filho, J. L. L., Silva, V. L.

    Published in Electroanalysis (New York, N.Y.) (01-04-2005)
    “…An inexpensive and easy to construct miniaturized biosensor is described for the determination of uric acid in biological fluids. The amperometric biosensor…”
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