Search Results - "I. A. Saranov"

Differential Scanning Calorimetry as a Method for Controlling the Authenticity of Wild Milk Thistle Oil by Rudakov, O. B., Saranov, I. A., Balaeva, Sh. A., Ramazanov, A. Sh, Rudakov, Ya. O.

“…Thermophysical properties of wild milk thistle ( Silybum marianum ) oil from different regions of Dagestan were studied by differential scanning calorimetry…”
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Differential Scanning Calorimetry as a Method for the Control of Vegetable Oils by Rudakov, O. B., Saranov, I. A., Van, An Nguen, Rudakova, L. V., Polyanskiy, K. K.

“…Differential scanning calorimetry ( DSC ) was used to study the thermophysical properties of oils of amaranth, corn, flax, sunflower, rapeseed, milk thistle,…”
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Silicon Oxide Modified with Gadolinium and Europium Oxides—Synthesis, Properties and Application Prospects by Niftaliev, S. I., Kuznetsova, I. V., Zvereva, I. A., Lygina, L. V., Sinelnikov, A. A., Saranov, I. A., Kim, K. B., Chernenko, S. S.

“…The SiO 2 , Gd 2 O 3 –SiO 2 and Eu 2 O 3 –SiO 2 were synthesized by two ways: using the silicon oxide isolated from kaolin and using the silicon oxide obtained…”
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Synthesis of Nanosized Gadolinium Oxide by Niftaliev, S. I., Kuznetsova, I. V., Saranov, I. A., Zhundrikova, T. V., Lygina, L. V., Tuneekov, V. Yu, Chislova, I. V., Zvereva, I. A.

“…A method of obtaining nanoparticles of gadolinium oxide by the sol-gel method from a gadolinium nitrate solution is considered. The conditions of gadolinium…”
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Synthesis and study of nanosized gadolinium oxide modified by zirconium oxide by Niftaliev, S.I., Kuznetsova, I.V., Lygina, L.V., Tuneekov, V. Yu, Saranov, I.A., Tolkacheva, A.A., Diallo, Amadou, Tuken, Tunç

“…A method for the fabrication of nanosystems Gd2O3, 90%Gd2O3–10%ZrO2, 80%Gd2O3–20%ZrO2, 70%Gd2O3–30%ZrO2 from salt solutions using freeze-drying is studied…”
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Influence of pectin hydration on internal friction and viscosity of their aqueous solutions by Z. N. Khatko, S. A. Titov, I. A. Saranov, N. N. Korysheva, A. A. Ashinova, E. M. Kolodina

“…In the work the effect of hydration on the viscosity and internal friction of pectin solutions has been studied. The dynamic viscosity has been measured on a…”
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Исследование состояния воды в химически обработанных образцах глауконита методом термического анализа by Niftaliev, S. I., Peregudov, Y. S., Mejri, Rami, Saranov, I. A.

“…Глауконит является минеральным сорбентом и широко используется в процессах очистки водных объектов от загрязнителей. При создании новых сорбентов с улучшенными…”
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Определение подлинности масла какао по данным ВЭЖХ о триглицеридном составе by Rudakov, Oleg B., Rudakova, Lyudmila V., Saranov, Igor A., Buksha, Maksim S., Rudakov, Yaroslav O.

“…Масло какао (МК) является дорогим сырьевым компонентом шоколада, формирующим отличительные органолептические свойства шоколадной кондитерской продукции…”
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