Search Results - "Husveth, F."
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Effects of whole wheat incorporated into pelleted diets on the growth performance and intestinal function of broiler chickens
Published in Animal feed science and technology (01-12-2015)“…•Whole wheat in the diet may improve feed conversion efficiency in broiler chickens.•Upper part of digestive tract is stimulated by whole wheat increasing…”
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Effects of rumen-protected choline supplementation on milk production and choline supply of periparturient dairy cows
Published in Animal (Cambridge, England) (01-11-2008)“…The objective of the present study was to determine the effects of rumen-protected choline (RPC) supplementation on body condition, milk production and milk…”
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Milk production, milk composition, liver lipid contents and C18 fatty acid composition of milk and liver lipids in Awassi ewes fed a diet supplemented with protected cis-9, trans-11 and trans-10, cis-12 conjugated linoleic acid (CLA) isomers
Published in Small ruminant research (2010)“…The effect of a rumen protected form of a conjugated linoleic acid (pCLA) supplement containing approximately equal proportions of cis-9, trans-11 and…”
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Composition of diet modifies colonization dynamics of Campylobacter jejuni in broiler chickens
Published in Journal of applied microbiology (2015)“…AIMS: To evaluate the impact of diet composition on colonization dynamics of Camp. jejuni and on related physiological parameters in the chicken intestine…”
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Effect of pre- and postpartum supplementation with lipid-encapsulated conjugated linoleic acid on reproductive performance and the growth hormone-insulin-like growth factor-I axis in multiparous high-producing dairy cows
Published in Journal of dairy science (01-07-2017)“…The objective of the study was to evaluate the effect of prepartum and postpartum (PP) supplementation with 2 isomers of conjugated linoleic acid (CLA) on…”
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Effect of pre‐ and post‐partum supplementation with lipid‐encapsulated conjugated linoleic acid on milk yield and metabolic status in multiparous high‐producing dairy cows
Published in Journal of animal physiology and animal nutrition (01-10-2017)“…Summary We evaluated the lactation performance, liver lipid content and plasma metabolites indicating the energy balance of dairy cows supplemented with…”
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Milk progesterone profiles, blood metabolites, metabolic hormones and pregnancy rates in Awassi ewes treated by gestagen + eCG at the early breeding season
Published in Veterinární medicína (2009)“…The ovarian response to a standard chronogest + eCG treatment with plasma levels of insulin, insulin-like growth factor-I (IGF-I), thyroids, non-esterified…”
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Fatty acid composition of intramuscular lipids in various muscles of Holstein-Friesian bulls slaughtered at different ages
Published in Meat science (01-09-2003)“…Holstein-Friesian bulls were slaughtered at 7, 14 and 19 months of age. Samples were collected from the psoas major, longissimus and semitendinosus muscles…”
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Genotype-related variations in subcutaneous fat composition in sheep
Published in Animal science (Penicuik, Scotland) (01-06-2001)“…The aim of this research was to study the effect of genotype on the fatty acid composition in adult ewes and 5-to 6-month-old lambs of two mutton breeds…”
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Effect of volatile fatty acid infusion on blood plasma free amino acid profiles in growing lambs
Published in Acta veterinaria Hungarica (Budapest. 1983) (1991)“…Five ram lambs (average body mass: 25 kg) were given, through a catheter inserted into the left ruminal vein, a total of 28.8 mM sodium acetate, 14.4 mM sodium…”
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Liver total lipids and fatty acid composition of shot red and fallow deer males in various reproduction periods
Published in Comparative biochemistry and physiology. Part A, Molecular & integrative physiology (01-05-2000)“…In this study total lipid (TL) content and the fatty acid composition changes in the liver of red deer stags ( n=35) and fallow deer bucks ( n=19) were…”
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Effect of supplementation with methionine and different fat sources on the glutathione redox system of growing chickens
Published in Acta veterinaria Hungarica (Budapest. 1983) (01-01-2004)“…The effect of supplementary methionine and fats of different saturation levels on the glutathione redox system of growing broiler cockerels was studied. The…”
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Effects of glucagon and insulin on plasma glucose, triglyceride, and triglyceride-rich lipoprotein concentrations in laying hens fed diets containing different types of fats
Published in Poultry science (01-11-2002)“…The influence of dietary fat supplementations differing in the ratio of n-6 to n-3 polyunsaturated fatty acids (PUFA) on the effects of glucagon and insulin on…”
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Feeding animal fats to sheep
Published in Acta veterinaria Hungarica (Budapest. 1983) (1992)“…In an experiment lasting 7 weeks, 18% of the calculated energy requirement of 5 nonpregnant ewes was met by giving natural fats of animal origin mixed in the…”
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In sacco studies of conjugated linoleic acid production from various oils in the rumen of sheep
Published in Acta veterinaria Hungarica (Budapest. 1983) (01-01-2005)“…In this experiment sunflower oil, soybean oil and fish oil were incubated in rumen-fistulated adult ewes (n = 5) to study conjugated linoleic acid (CLA)…”
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Studies on the lipid metabolism of ewes in the periparturient period
Published in Acta veterinaria Hungarica (Budapest. 1983) (1985)Get more information
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Effects of transcutaneous electrical nerve stimulation on the fatty acid profile of rabbit longissimus dorsi muscle (preliminary report)
Published in Journal of animal physiology and animal nutrition (01-10-2003)“…Summary This study was designed to investigate whether transcutaneous electrical nerve stimulation (TENS) of the longissimus dorsi muscle (MLD) of rabbits…”
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The effect of feed intake and portal volatile fatty acid infusion on insulin and free amino acid concentrations in plasma of lambs
Published in Zentralblatt für Veterinärmedizin. Reihe A (01-06-1990)“…Experiments were conducted with chronically catheterized growing lambs to study the effect of variations in rumen volatile fatty acid (VFA) supply on blood…”
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Effects of saturated and unsaturated fats with vitamin E supplementation on the antioxidant status of broiler chicken tissues
Published in Acta veterinaria Hungarica (Budapest. 1983) (01-01-2000)“…The influence of fish oil (highly unsaturated) and beef tallow (highly saturated) with vitamin E (100 IU/kg) supplementation on the antioxidant status of…”
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